Best 2 Calvados Sidecars Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Dive into the world of flavors with our comprehensive guide to crafting the perfect Calvados Sidecar. Discover the secrets behind this classic cocktail's harmonious blend of apple brandy, orange liqueur, and lemon juice. As we delve into its rich history and explore variations, you'll be equipped to impress your guests with this elegant and timeless libation. Let's embark on this mixology journey and elevate your cocktail game to new heights.

Here are our top 2 tried and tested recipes!

CALVADOS SIDECARS



Calvados Sidecars image

Provided by Holly Smith

Categories     Alcoholic     Cocktail     Lemon     Orange     Spirit     Brandy     Fall     Winter     Calvados     Gourmet     Drink

Yield Makes 2 drinks

Number Of Ingredients 7

1 lemon wedge
Granulated sugar for coating rims of glasses
1 1/2 ounces (3 tablespoons) Calvados
1/2 ounce (1 tablespoon) orange liqueur such as Cointreau
1 tablespoon fresh lemon juice
Equipment: a cocktail shaker with strainer
Garnish: lemon twists

Steps:

  • Run lemon wedge around rims of 2 small Martini glasses to moisten. Spread sugar on a small plate and dip rims in sugar to lightly coat.
  • Fill shaker with ice and add Calvados, Cointreau, and lemon juice. Shake vigorously 10 seconds, then strain into glasses.

CALVADOS SIDECARS



Calvados Sidecars image

Calvados is an apple brandy. Make sure you coat the rims of the glasses with sugar to tame the drinks lemony potency. From Gourmet, October 2007

Provided by mary winecoff

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

1 lemon wedge
sugar, for the coating rims of glasses
1 1/2 ounces calvados
1/2 ounce orange liqueur, such as Cointreau
1 tablespoon fresh lemon juice

Steps:

  • Run lemon wedge around rims of 2 small Martini glasses to moisten.
  • Spread sugar on a small plate and dip rims in sugar to coat.
  • Fill shaker with ice and add Calvados, Cointreau and lemon juice.
  • Shake vigorously 10 seconds, then strain into glasses.

Nutrition Facts : Calories 3.2, Sodium 0.3, Carbohydrate 1.4, Fiber 0.4, Sugar 0.2, Protein 0.1

Tips:

  • Fresh lemon juice is key: Using fresh lemon juice will give your Sidecar a bright, citrusy flavor. Avoid using bottled lemon juice, as it can be bitter and lack flavor.
  • Chill your ingredients: Chilling your ingredients before making your Sidecar will help to create a smooth, well-balanced cocktail. Be sure to chill your cognac, Cointreau, and lemon juice before mixing.
  • Use a good-quality cognac: The cognac you use will play a major role in the flavor of your Sidecar. Look for a cognac that is smooth and well-balanced, with a fruity or floral aroma. Avoid using a cognac that is too harsh or astringent.
  • Don't over-shake: Over-shaking your Sidecar will dilute the flavors and make it watery. Shake your cocktail just until the ingredients are combined, about 10-15 seconds.
  • Garnish with a lemon twist: A lemon twist is the classic garnish for a Sidecar. It adds a touch of citrusy flavor and aroma.

Conclusion:

The Sidecar is a classic cocktail that is enjoyed by people all over the world. It is a simple cocktail to make, but it is important to use high-quality ingredients and to follow the recipe carefully. By following these tips, you can make a delicious Sidecar that will impress your friends and family.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #for-1-or-2     #5-ingredients-or-less     #beverages     #easy     #cocktails     #number-of-servings

Related Topics