Are you craving a batch of delectable and indulgent chocolate cookies, perfect for satisfying your sweet tooth? Look no further than Camp Eden Chocolate Cookies, known for their irresistible combination of rich chocolate flavor, chewy texture, and a hint of crispy edges. With a few simple ingredients and easy-to-follow instructions, you can create these homemade cookies that are sure to become a favorite treat for any chocolate lover. Let's embark on a delightful journey to discover the best recipe for Camp Eden Chocolate Cookies, promising an explosion of chocolaty goodness in every bite.
Check out the recipes below so you can choose the best recipe for yourself!
CAMP EDEN CHOCOLATE COOKIES
Just returned from a health retreat where we baked these amazing cookies. If you are looking for wholefood cookies try these!!! Another variation is to leave out the cacao powder and put in 1 tsp ginger and/or 1 tsp cloves and/or 1 tsp cinnamon.
Provided by Wendys Kitchen
Categories Dessert
Time 25m
Yield 24 cookies
Number Of Ingredients 8
Steps:
- Heat oven to 150°C.
- Line baking tray with baking paper.
- In a food processor process almond until fine meal.
- Add dates and mix well.
- Add all other ingredients.
- Add enough water to get the mixture to combine but check as you dont want it to sticky!
- Roll mixture into walnut size pieces and flattne lighltly with a fork.
- Bake for 5 minutes.
- Flatten with fork and bake for a further 10 minutes.
- As ithey cool they harden.
CHOCOCONUT CHIP COOKIES
I came up with this scrumptious recipe one day, just trying to find a way to use the bag of coconut flakes sitting in the cupboard. It was just a cross between family recipes for cookies and my own special touch of imagination. Well I'm glad that I came up with it as are my family and friends. I hope you enjoy as much as we did.
Provided by Reena B.
Categories Desserts Cookies Fruit Cookie Recipes Coconut
Time 20m
Yield 72
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture. Fold in chocolate chips and coconut. Drop by rounded spoonfuls onto cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 85.3 calories, Carbohydrate 10.8 g, Cholesterol 11.9 mg, Fat 4.7 g, Fiber 0.6 g, Protein 0.9 g, SaturatedFat 3 g, Sodium 76.6 mg, Sugar 7.1 g
Tips:
- Use high-quality chocolate chips or chopped chocolate for the best flavor.
- Don't overmix the dough; this will make the cookies tough.
- Chill the dough for at least 30 minutes before baking; this will help the cookies spread less and keep their shape.
- Bake the cookies until they are just set; overbaking will make them dry and crumbly.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
These Camp Eden chocolate chip cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their chewy texture, rich chocolate flavor, and crispy edges, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give these cookies a try!
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