Best 3 Campbells Slow Cooker Pork Chops Recipes
Pork chops are a delicious and versatile cut of meat that can be cooked in a variety of ways. One of the easiest and most flavorful ways to cook pork chops is in a slow cooker. Slow cooker pork chops are incredibly tender and juicy, and they can be seasoned with a variety of herbs and spices to create a dish that is both flavorful and satisfying. In this article, we will provide you with a few of our favorite recipes for slow cooker pork chops, so you can find the perfect one to suit your taste.
Let's cook with our recipes!
SLOW-COOKER PORK CHOPS
Everyone will enjoy these fork-tender, slow cooker pork chops with a creamy, light gravy. Serve with a green vegetable, mashed potatoes and coleslaw or a salad. These are the best slow cooker pork chops. -Sue Bingham, Madisonville, Tennessee
Provided by Taste of Home
Categories Dinner
Time 2h15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a shallow bowl, combine 1/4 cup flour, mustard, garlic pepper and seasoned salt. Add pork chops, one at a time, and dredge to coat. In a large skillet, brown chops in oil on both sides. , Transfer to a 5-qt. slow cooker. Pour broth over chops. Cook, covered, on low for 2-3 hours or until meat is tender. , Remove pork to a serving plate and keep warm. Whisk remaining flour into cooking juices until smooth; cook, covered, on high until gravy is thickened.
Nutrition Facts : Calories 279 calories, Fat 14g fat (3g saturated fat), Cholesterol 57mg cholesterol, Sodium 606mg sodium, Carbohydrate 12g carbohydrate (1g sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges
SIMPLE SLOW COOKER PORK CHOPS
Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal.
Provided by CARRIE98
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 6h10m
Yield 6
Number Of Ingredients 10
Steps:
- Mix together cream of mushroom soup, golden mushroom soup, onion soup mix, brown sugar, Worcestershire sauce, and water in a slow cooker.
- Stir in onion, mushrooms, and potatoes.
- Place pork chops in the mushroom mixture, turning to coat both sides.
- Cover and cook on Low for 6 hours.
- Spoon the mushroom sauce over the pork chops and potatoes for serving.
Nutrition Facts : Calories 407.5 calories, Carbohydrate 43.7 g, Cholesterol 73 mg, Fat 10.8 g, Fiber 4.7 g, Protein 34 g, SaturatedFat 3.2 g, Sodium 1186.5 mg, Sugar 8.9 g
EASY PORK CHOPS FOR THE SLOW COOKER
This is one of my 'go to' recipes when pressed for time on a busy weekend. For a richer mushroom taste, use roasted cream of mushroom soup.
Provided by don t
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 2h40m
Yield 10
Number Of Ingredients 8
Steps:
- Spread about half the onion slices into the bottom of the slow cooker. Arrange 5 pork chops atop the onion layer. Repeat layering with remaining onion and pork chops.
- Pour cream of onion soup, cream of mushroom soup, and water over the pork chops and onion. Sprinkle ranch dressing mix and onion soup mix over the pork chops; season with salt and pepper.
- Cook on High until the pork chops are tender to your liking, 2 1/2 to 3 hours. Alternately, you can cook on Low for 4 1/2 to 5 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 236.7 calories, Carbohydrate 9.8 g, Cholesterol 62.7 mg, Fat 10.1 g, Fiber 0.5 g, Protein 25 g, SaturatedFat 3.3 g, Sodium 907 mg, Sugar 1.2 g
Tips:
- Choose the right pork chops: Look for bone-in, center-cut pork chops that are about 1 inch thick. Thinner chops will cook too quickly and dry out.
- Sear the pork chops before slow cooking: This will help to develop flavor and prevent the chops from drying out.
- Use a flavorful liquid: The liquid you use to slow cook the pork chops will add flavor to the dish. Try using chicken broth, apple juice, or even beer.
- Add vegetables to the slow cooker: Vegetables will add flavor and nutrients to the dish. Try adding carrots, potatoes, onions, or mushrooms.
- Cook the pork chops on low heat for 6-8 hours: This will allow the pork chops to cook slowly and evenly.
- Serve the pork chops with your favorite sides: Mashed potatoes, rice, or roasted vegetables are all great options.
Conclusion:
Pork chops are a versatile and affordable cut of meat that can be cooked in a variety of ways. Slow cooking is a great option for pork chops, as it allows the meat to cook slowly and evenly, resulting in tender and flavorful chops. With a few simple tips, you can easily make delicious slow cooker pork chops that your whole family will love.
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