Best 5 Campfire Dessert Cones Recipes
When it comes to camping, s'mores are a classic dessert, but campfire dessert cones are a fun and easy twist on this classic treat. These cones are filled with all the delicious flavors of s'mores, but they're easier to eat and less messy. With just a few simple ingredients, you can create these campfire dessert cones that are sure to please everyone at your next camping trip.
Here are our top 5 tried and tested recipes!
CAMPFIRE DESSERT CONES
Kids love to make these! Set out the ingredients so they can mix and match their own creations. -Bonnie Hawkins, Elkhorn, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Prepare campfire or grill for medium heat. Fill cones with M&M's, marshmallows, peanuts and white chips. Fully wrap each cone with foil, sealing tightly. , Place packets over campfire or grill; cook until heated through, 7-10 minutes. Open foil carefully.
Nutrition Facts : Calories 217 calories, Fat 11g fat (5g saturated fat), Cholesterol 4mg cholesterol, Sodium 78mg sodium, Carbohydrate 26g carbohydrate (18g sugars, Fiber 1g fiber), Protein 5g protein.
CAMPFIRE CONES
Provided by Ree Drummond : Food Network
Categories dessert
Time 20m
Yield 30 cones
Number Of Ingredients 26
Steps:
- Distribute the blueberries, chocolate candies, milk chocolate chips, white chocolate chips, marshmallows, peanut butter cups, pecans, strawberries, caramels, cookie pieces and graham cracker pieces among the cups of three 12-cup muffins pans.
- Take a cone and stuff it full of whichever pick-and-mix ingredients take your fancy. Wrap very well with aluminum foil. Throw on the campfire grill for 5 minutes. Remove and let rest until cool enough to handle. Unwrap, then squirt whipped cream on top.
- Preheat the oven to 375 degrees F. Line a baking sheet with a silicone baking mat.
- In the bowl of a mixer, cream the butter together with the brown sugar and granulated sugar until it's nice and combined. Add the eggs, peanut butter and vanilla and beat until smooth, scraping the bowl if necessary to make sure everything is incorporated.
- In a separate bowl, combine the flour, coffee granules, baking soda and salt. Stir together, then add it to the mixer in 3 increments, mixing on low until it's totally incorporated. Scrape the bowl and beat for a few more seconds. Stir in the chocolate candies, rice cereal and pecans (if using) by hand.
- With an ice cream scoop, scoop the dough onto the prepared baking sheet. Refrigerate the scooped cookies for 15 minutes, then bake until golden brown, 9 to 10 minutes. Transfer to a cooling rack and repeat with the remaining dough.
CAMPFIRE CONES
Move over Campfire S'mores. I love this idea! Makes me want to start a fire in my yard just to make this with my grandkids. The fillings are limitless. An original recipe from Chef Jessica Bright's blog. Kuddos to her! (Make adjustments for the amount of cones for a crowd.)
Provided by gailanng
Categories Dessert
Time 10m
Yield 1 serving(s)
Number Of Ingredients 19
Steps:
- Make Ahead Method 1: Fill and assemble cones ahead, wrapping tightly in foil. Using marshmallows are a must, layering with other the fillings.
- On Site To Each His/Her Own Filling: Fill a cup cake tin with various fillings for camper's to choose . Allow each person to design and assemble the cone's filling as they choose. Wrap each filled cone tightly in foil.
- Roast, upright if possible, directly above but not touching an open campfire flame until melted, about 5 minutes. Long tongs work well. Careful -- HOT. Pull away foil when cooled.
Nutrition Facts : Calories 40.2, Fat 0.4, SaturatedFat 0.1, Sodium 25.1, Carbohydrate 8.4, Fiber 0.2, Sugar 2.6, Protein 0.8
S'MORES CAMPFIRE CONES
A sugar cone stands in for graham crackers in this clever s'mores hack for camping. Gooey marshmallow and melted chocolate are mostly contained in a toasted sugar cone which is a super easy way to make--and eat!--a s'more. No roasting sticks or wire hangers necessary!
Provided by NicoleMcmom
Time 15m
Yield 6
Number Of Ingredients 4
Steps:
- Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire.
- Divide chocolate bar into 12 pieces.
- Fill each cone with 2 tablespoons marshmallows and 2 chocolate pieces.
- Wrap each filled cone in foil and place on the campfire, indirectly over the heat and cook until gooey and melted, about 5 minutes, rotating halfway through.
Nutrition Facts : Calories 57.3 calories, Carbohydrate 9.5 g, Cholesterol 1.7 mg, Fat 2.2 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 1.4 g, Sodium 9.3 mg, Sugar 7.7 g
CAMPFIRE S'MORES IN A CONE
These s'mores are neater and easier to make than traditional s'mores. We love making them while camping or sitting around the fire pit. The quantity can easily be adjusted to suit your needs.
Provided by AllieGeekPi
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 30m
Yield 12
Number Of Ingredients 4
Steps:
- Place about 1 teaspoon chocolate chips into an ice cream cone, followed by a layer of mini marshmallows. Continue layering chips and marshmallows into the cone until full. Repeat with remaining chips, marshmallows, and cones.
- Wrap each cone tightly in aluminum foil.
- Heat the foil-wrapped cones in a campfire until chocolate and marshmallows are melted, 3 to 5 minutes.
Nutrition Facts : Calories 61.6 calories, Carbohydrate 9 g, Cholesterol 1.6 mg, Fat 2.4 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 1.2 g, Sodium 13.9 mg, Sugar 5 g
Tips for Perfect Campfire Dessert Cones:
- Use fresh and ripe ingredients for optimal flavor and texture.
- If using store-bought cones, preheat them according to package instructions for a crisp texture.
- For a gooey and melted chocolate filling, use high-quality chocolate chips or chocolate bars.
- If desired, toast marshmallows over the campfire for a smoky and slightly charred flavor.
- For a fun and colorful twist, consider using a variety of toppings such as crushed graham crackers, chopped nuts, or fresh berries.
- For a more decadent treat, drizzle the cones with melted chocolate, caramel, or peanut butter before adding the toppings.
- Serve the cones immediately while they are warm and the chocolate is melted for the best eating experience.
- If making the cones ahead of time, store them in an airtight container at room temperature for up to 24 hours.
- Experiment with different flavor combinations and toppings to create your own unique and delicious campfire dessert cones.
Conclusion:
Campfire dessert cones are a simple yet delightful treat that are perfect for enjoying around a campfire with friends and family. With just a few ingredients and minimal preparation, you can create a sweet and satisfying dessert that is sure to be a hit. Whether you prefer classic s'mores or more creative variations, the possibilities are endless. So, gather your ingredients, light a campfire, and indulge in the deliciousness of campfire dessert cones.
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