Are you craving a sweet and tangy treat that will tantalize your taste buds? Look no further than candy orange slice cookies! These delectable cookies are a delightful blend of citrusy flavors and chewy texture, making them the perfect snack for any occasion. With their vibrant orange color and irresistible aroma, these cookies are sure to be a hit at your next gathering.
Let's cook with our recipes!
ORANGE SLICE COOKIES II
These are delicious oatmeal cookies with cut-up orange jelly slices in them. Kids love them!
Provided by Louise
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 30m
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Combine the flour, baking soda and salt; gradually stir into the creamed mixture. Finally, stir in the oats, coconut and candy orange slices. Drop by rounded spoonfuls onto the prepared cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 111.8 calories, Carbohydrate 16.8 g, Cholesterol 17.9 mg, Fat 4.6 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 2.9 g, Sodium 111.9 mg, Sugar 11 g
ORANGE SLICE COOKIES
Sweet and yummy! From Southern Living. A little different than the others posted as this has a simple glaze. Coat scissors or knife in flour to make chopping orange slice candy easier.
Provided by LonghornMama
Categories Drop Cookies
Time 56m
Yield 3 1/2 dozen
Number Of Ingredients 14
Steps:
- Stir together soda and 1 1/2 T water until dissolved.
- Beat shortening (butter) at medium speed with an electric mixer until fluffy. Gradually add sugars, beating until fluffy. Add soda mixture, eggs, candy, pecans and coconut. Beat until blended.
- Combine flour, oats and baking powder. Gradually add to shortening mixture, beating until blended.
- Drop by rounded tablespoonfuls onto lightly greased baking sheets.
- Bake at 350 for 10 to 12 minutes. Remove to wire racks to cool.
- Stir together powdered sugar and orange juice; drizzle over cookies.
Nutrition Facts : Calories 1786.7, Fat 84.5, SaturatedFat 20.5, Cholesterol 120.9, Sodium 442.9, Carbohydrate 246.4, Fiber 8.1, Sugar 164.1, Protein 19.1
ORANGE SLICE COOKIES
Soft candy orange slices are a refreshing addition to these crispy vanilla chip cookies from Britt Strain, Idaho Falls, Idaho. To quickly cut the orange candy, use scissors, rinsing the blades with cold water occasionally to reduce sticking.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 10 dozen.
Number Of Ingredients 12
Steps:
- Cut each orange slice into 8 pieces. Roll in 1/4 cup sugar; set aside. In a bowl, cream the butter, shortening, brown sugar and remaining sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chips, pecans and orange slice pieces., Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 92 calories, Fat 5g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 58mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
ORANGE SLICE COOKIES I
Steps:
- In large mixing bowl, cream together sugars and shortening till fluffy. Add eggs and vanilla; beat well. Stir together the flour, baking powder, baking soda, and salt. Stir into creamed mixture.
- Stir in the oats, and the orange candy. NOTE: Dip a pair of kitchen shears into a glass of hot water or spray with a non-stick spray to make snipping the orange slices easier. Using about one tablespoon of mixture for each cookie, roll into one inch balls. Place on greased cookie sheets.
- Bake in a 350 degree F (175 degrees C) oven for 10 to 12 minutes or until lightly browned. Remove and cool on a wire rack.
Nutrition Facts : Calories 180.8 calories, Carbohydrate 30 g, Cholesterol 10.3 mg, Fat 6.3 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 1.6 g, Sodium 91.3 mg, Sugar 20.4 g
EASY & DELICIOUS ORANGE SLICE COOKIES
This is a customer-submitted recipe from our local energy co-op publication. This simplified version of the ever-popular orange slice cookie has only 5 ingredients and tastes wonderful! Kid-friendly preparation, too!
Provided by KaseysMom
Categories Drop Cookies
Time 18m
Yield 24 cookies
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Stir all ingredients together until well-blended.
- Drop by tablespoon onto ungreased baking sheets.
- Bake for 8-10 minutes or until edges begin to brown.
- Remove from oven and transfer to wire racks to cool.
- Enjoy! :).
Nutrition Facts : Calories 95.4, Fat 6.4, SaturatedFat 0.8, Cholesterol 8, Sodium 72.9, Carbohydrate 9, Fiber 0.6, Sugar 4.8, Protein 1.1
ORANGE SLICE BARS
Enjoy these delicious bars baked using orange slice candies - perfect for dessert!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 72
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Generously grease 15x10x1-inch pan with shortening or cooking spray.
- In large bowl, stir together melted butter and brown sugar. Add eggs; mix well. Add flour, chopped candies and pecans; stir until well blended. Pour batter into pan.
- Bake 25 minutes. Cool 15 minutes. Cut into 9 rows by 4 rows. Cool completely in pan on cooling rack. Remove bars from pan; cut each in half diagonally. Sprinkle bars with powdered sugar.
Nutrition Facts : Calories 90, Carbohydrate 16 g, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 20 mg
CANDY ORANGE SLICE COOKIES
Another one of my treasured recipes from my Mother. She loved making these cookies to give away at Christmas and some people (including me!) came back for more!
Provided by Tonya Freeman @THilton
Categories Cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees. Cream shortening and sugars together and add flour and baking powder. Dissolve the baking soda in the water and add to mixture.
- Fold in coconut, oatmeal, pecans and orange slice candies.
- Spoon out onto a greased cookie sheet and bake for 10 to 15 minutes.
Tips:
- When selecting oranges for this recipe, choose firm fruits with smooth skin. Avoid oranges with blemishes or bruises.
- Use a sharp knife to thinly slice the oranges. This will help ensure that the cookies are evenly cooked.
- To prevent the cookies from sticking to the baking sheet, line it with parchment paper or lightly grease it with butter.
- Bake the cookies until the edges are golden brown and the centers are set. Overbaking will result in dry, crumbly cookies.
- Allow the cookies to cool completely before serving. This will help them hold their shape and prevent them from becoming too soft.
Conclusion:
Candy orange slice cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their bright citrus flavor and chewy texture, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give this recipe a try!
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