Immerse yourself in the vibrant flavors of summer with a tantalizing cantaloupe and watermelon salad, a symphony of sweet and refreshing notes that will delight your senses. These two quintessential summer fruits, bursting with natural sweetness, combine to create a vibrant and visually stunning dish. Whether you're hosting a backyard barbecue, planning a light and healthy lunch, or seeking a refreshing snack, this salad is sure to become a summertime favorite. Let's embark on a culinary journey to discover the best recipe for a cantaloupe and watermelon salad that will leave your taste buds craving more.
Check out the recipes below so you can choose the best recipe for yourself!
WATERMELON AND CANTALOUPE SALAD WITH MINT VINAIGRETTE
Provided by Giada De Laurentiis
Categories dessert
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a blender, combine mint, lemon juice, simple syrup, and amaretto. Blend until smooth.
- In a large bowl, combine the watermelon and the cantaloupe. Add the vinaigrette and toss. Transfer to a serving bowl and serve.
- In a saucepan, combine water and sugar over medium heat. Bring to a boil, then reduce heat and simmer for 5 minutes, until the sugar has dissolved. Take pan off heat and cool the syrup. Any extra cooled syrup can be saved in an airtight container in the refrigerator.
WATERMELON AND CANTALOUPE SALAD WITH MINT AND BASIL VINAIGRETTE
Provided by Giada De Laurentiis
Categories side-dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Scoop 2 cups each from the watermelon and the cantaloupe using a melon baller. Carve the remainder of the watermelon out and reserve shell.
- Add to a blender the chopped mint, chopped basil, lemon juice, simple syrup and amaretto. Blend until smooth.
- Add the watermelon and cantaloupe balls to the carved out watermelon half.
- Add the vinaigrette to the balls and toss to combine.
- Garnish with the mint and basil sprigs and taste.
CANTALOUPE AND WATERMELON SALAD
Make and share this Cantaloupe and Watermelon Salad recipe from Food.com.
Provided by Dienia B.
Categories Fruit
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- mix fruit nuts and mint together
- whisk juice and oil and honey together
- toss the feta in to the dressing
- toss with fruit.
Nutrition Facts : Calories 159.2, Fat 9.7, SaturatedFat 4, Cholesterol 20.1, Sodium 266, Carbohydrate 15.6, Fiber 1.2, Sugar 13.5, Protein 4.7
Tips:
- Choose ripe cantaloupe and watermelon for the best flavor.
- Cut the cantaloupe and watermelon into bite-sized pieces.
- Use a variety of melons for a more colorful salad.
- Add other fruits, such as grapes, berries, or oranges, to the salad.
- For a refreshing salad, chill the melon and fruit before serving.
- Garnish the salad with mint or basil for a fresh flavor.
Conclusion:
Cantaloupe and watermelon salad is a delicious and refreshing summer salad. It is easy to make and can be tailored to your own taste. With a variety of melons and other fruits to choose from, you can create a salad that is both beautiful and delicious. So next time you are looking for a light and refreshing salad, give cantaloupe and watermelon salad a try.
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