Best 3 Cape Breton Blueberry Grunt Recipes
In the realm of traditional desserts, Cape Breton blueberry grunt stands out as a unique and delectable treat that has captivated taste buds for generations. This classic Canadian dish, originating from the picturesque landscapes of Cape Breton Island, enchants with its rustic charm, tantalizing aromas, and burst of sweet-tart blueberry flavors. As you embark on this culinary journey, let's delve into the secrets of creating the perfect Cape Breton blueberry grunt, a dessert that promises to leave you craving more.
Here are our top 3 tried and tested recipes!
CAPE BRETON BLUEBERRY GRUNT
Head for Cape Breton, NS in Atlantic Canada and you're sure to find a heaping helping of this traditional blueberry dessert. It's easy to prepare and delicious to eat! Serve hot topped with whipped cream.
Provided by LYNN1979
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange the blueberries in the bottom of a casserole dish; sprinkle 1 cup sugar over the blueberries.
- Cream together the shortening, 1/2 cup sugar, and egg. Add the milk, flour, baking powder, and salt. Beat until evenly combined. Drop by spoonfuls on top of the blueberries.
- Bake in preheated oven until golden brown, about 30 minutes.
Nutrition Facts : Calories 417.9 calories, Carbohydrate 86.7 g, Cholesterol 30.5 mg, Fat 6.3 g, Fiber 2.6 g, Protein 6 g, SaturatedFat 1.9 g, Sodium 190.8 mg, Sugar 59.2 g
BEST BLUEBERRY GRUNT
Blueberry Grunt is a very old recipe and can be found in many of the older cookbooks. It is basically berries baked with a sweet dumpling topping, but still a DELICIOUS dessert.
Provided by skigb
Categories Dessert
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan, combine the berries, sugar, water and lemon juice.
- Heat to boiling and reduce to a simmer.
- Combine the flour, sugar, baking powder and salt in a bowl.
- Cut in the butter.
- Add the milk, all at once and mix only until moistened.
- Drop by spoonfuls into the simmering berries.
- Cover and simmer for 15 minutes.
- DO NOT LIFT THE LID.
- Serve warm with Whipped Cream, Cream or Ice Cream.
Nutrition Facts : Calories 428.9, Fat 6, SaturatedFat 3.5, Cholesterol 15.9, Sodium 364.2, Carbohydrate 89.8, Fiber 3.5, Sugar 51.4, Protein 6.4
CAPE BRETON BLUEBERRY GRUNT
Head for Cape Breton, NS in Atlantic Canada and you're sure to find a heaping helping of this traditional blueberry dessert. It's easy to prepare and delicious to eat! Serve hot topped with whipped cream.
Provided by LYNN1979
Categories Blueberry Desserts
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange the blueberries in the bottom of a casserole dish; sprinkle 1 cup sugar over the blueberries.
- Cream together the shortening, 1/2 cup sugar, and egg. Add the milk, flour, baking powder, and salt. Beat until evenly combined. Drop by spoonfuls on top of the blueberries.
- Bake in preheated oven until golden brown, about 30 minutes.
Nutrition Facts : Calories 417.9 calories, Carbohydrate 86.7 g, Cholesterol 30.5 mg, Fat 6.3 g, Fiber 2.6 g, Protein 6 g, SaturatedFat 1.9 g, Sodium 190.8 mg, Sugar 59.2 g
Tips:
- Use fresh, ripe blueberries for the best flavor.
- If you don't have fresh blueberries, you can use frozen blueberries that have been thawed and drained.
- To make the batter, whisk together the flour, sugar, baking powder, and salt in a large bowl.
- In a separate bowl, whisk together the milk, eggs, and melted butter.
- Add the wet ingredients to the dry ingredients and whisk until just combined. Do not overmix.
- Pour the batter over the blueberries in the baking dish.
- Bake the grunt in a preheated oven at 350 degrees Fahrenheit for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
- Serve the grunt warm with whipped cream or ice cream.
Conclusion:
Cape Breton blueberry grunt is a delicious and easy-to-make dessert that is perfect for any occasion. With its simple ingredients and classic flavor, this dish is sure to please everyone at the table. Whether you are looking for a sweet treat to enjoy after dinner or a comforting snack to share with friends, Cape Breton blueberry grunt is the perfect choice.
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