Best 5 Chai Tea Mix In A Jar Recipes

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Indulge your senses with the enticing aroma and captivating taste of homemade chai tea mix stored in a jar. Embark on a culinary journey as we unveil the secrets to crafting this aromatic blend, transforming your kitchen into a haven of warmth and spice. From selecting the finest ingredients to blending them with precision, we'll guide you through the art of creating a chai tea mix that tantalizes the taste buds and soothes the soul. Discover the joy of customizing your blend, experimenting with various spices and sweeteners to suit your unique preferences. Let your creativity soar as you explore the boundless possibilities of this delightful concoction.

Here are our top 5 tried and tested recipes!

CHAI TEA MIX



Chai Tea Mix image

I received this recipe from my sister, who got it from a friend in Alaska. This warming drink makes a great Christmas gift. For friends at work, I bought some cute jars with lids. I placed some fabric on top and tied them with ribbon. -Donna Gish, Blue Springs, Missouri

Provided by Taste of Home

Time 20m

Yield 32 servings (8 cups tea mix).

Number Of Ingredients 14

2 cups sugar
2 cups unsweetened instant tea
1-1/2 cups powdered French vanilla nondairy creamer
1-1/4 cups powdered nondairy creamer
1-1/4 cups packed brown sugar
3/4 cup nonfat dry milk powder
2-1/2 teaspoons ground cinnamon
1-1/2 teaspoons ground nutmeg
1-1/4 teaspoons ground cardamom
1-1/4 teaspoons ground cloves
1 teaspoon ground allspice
1/4 teaspoon white pepper
EACH SERVING:
1 cup hot 2% milk

Steps:

  • In a large bowl, combine the first 12 ingredients. In a blender, cover and process tea mixture in batches until powdery. Store in an airtight container in a cool, dry place for up to 6 months., To prepare chai tea: Place 1/4 cup mix in a mug. Add hot milk; stir until combined.

Nutrition Facts : Calories 257 calories, Fat 7g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 136mg sodium, Carbohydrate 39g carbohydrate (33g sugars, Fiber 0 fiber), Protein 9g protein.

CHAI TEA



Chai Tea image

Perfect for cold nights, this masala chai tea recipe incorporates spices that make it so delicious, you'll want to drink it every day. -Kelly Pacowta, Danbury, Connecticut

Provided by Taste of Home

Time 20m

Yield 4 servings.

Number Of Ingredients 8

4 whole cloves
2 whole peppercorns
4 tea bags
4 teaspoons sugar
1/4 teaspoon ground ginger
1 cinnamon stick (3 inches)
2-1/2 cups boiling water
2 cups 2% milk

Steps:

  • Place cloves and peppercorns in a large bowl; with the end of a wooden spoon handle, crush spices until aromas are released., Add the tea bags, sugar, ginger, cinnamon stick and boiling water. Cover and steep for 6 minutes. Meanwhile, in a small saucepan, heat the milk., Strain tea, discarding spices and tea bags. Stir in hot milk. Pour into mugs.

Nutrition Facts : Calories 92 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 49mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 4g protein.

CHAI TEA MIX



Chai Tea Mix image

Instant Chai tea mix. You can spice it up even further by adding 1 teaspoon nutmeg and allspice, and 1/4 teaspoon white pepper.

Provided by Jo

Categories     Drinks Recipes     Tea     Hot

Time 32m

Yield 36

Number Of Ingredients 9

1 cup nonfat dry milk powder
1 cup powdered non-dairy creamer
1 cup French vanilla flavored powdered non-dairy creamer
2 ½ cups white sugar
1 ½ cups unsweetened instant tea
2 teaspoons ground ginger
2 teaspoons ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground cardamom

Steps:

  • In a large bowl, combine milk powder, non-dairy creamer, vanilla flavored creamer, sugar and instant tea. Stir in ginger, cinnamon, cloves and cardamom. In a blender or food processor, blend 1 cup at a time, until mixture is the consistency of fine powder.
  • To serve: Stir 2 heaping tablespoons Chai tea mixture into a mug of hot water.

Nutrition Facts : Calories 99.7 calories, Carbohydrate 19.5 g, Cholesterol 0.7 mg, Fat 1.9 g, Fiber 0.2 g, Protein 1.8 g, SaturatedFat 1.7 g, Sodium 28.5 mg, Sugar 18.6 g

CHAI TEA MIX GIFT IN A JAR



Chai Tea Mix Gift in a Jar image

Watch out Starbucks, you'll be out of business in no time. The nutmeg and allspice is an added spice hit, use as desired. Also, I've been playing around with the amount of sugar, I like the sweetness with just 1/2 cup sugar, some suggest no sugar at all. If you don't care for the residue in the bottom of your cup, you can strain the mix with a fine sieve. Food for thought. Note 12-21-12 (I want to thank the gal that just reviewed The Chai Tea.... she used it in her K coffee machine by just running hot water into the cup, perfect temperature for the tea mix)

Provided by BakinBaby

Categories     Beverages

Time 5m

Yield 36 serving(s)

Number Of Ingredients 11

1 cup nonfat dry milk powder
1 cup non-dairy powdered coffee creamer
1 1/2 cups french vanilla non-dairy coffee creamer
1/2-1 cup sugar
2 1/2 cups unsweetened instant tea
2 teaspoons ginger
2 teaspoons cinnamon
1 teaspoon clove
1 teaspoon cardamom
1 teaspoon nutmeg (optional)
1 teaspoon allspice (optional)

Steps:

  • Mix milk powder, non-dairy creamers, sugar, instant tea,ginger,cinnmon,cloves,cardamon,nutmeg and allspice.
  • Blend 1 cup at a time in a food processor until mixture is the consistency of fine powder.
  • Store in an airtight container.
  • To serve: Stir 3 tablespoons Chai Tea Mixture into a cup of hot water.
  • For an extra caffine punch; add an additional 1 teaspoons instant tea or add Chai Tea Mix to your cup of brewed tea.
  • Oh -- yea, relaxation time my friends.

Nutrition Facts : Calories 45.5, Fat 1, SaturatedFat 0.9, Cholesterol 0.7, Sodium 24.5, Carbohydrate 7.6, Fiber 0.3, Sugar 6.1, Protein 1.8

CHAI TEA MIX IN A JAR



Chai Tea Mix in a Jar image

I use 2% milk to make this with...makes it MUCH creamier..If you give some as gifts..be sure to save some for your self...

Provided by grandma2969

Categories     Beverages

Time 10m

Yield 7 cups mix

Number Of Ingredients 12

3/4 cup non-fat powdered milk
1 1/4 cups non-dairy powdered coffee creamer
1 1/2 cups powdered French vanilla flavored coffee creamer
2 cups granulated sugar
1 1/4 cups brown sugar, packed
2 cups instant tea, unsweetened
2 1/2 teaspoons ground cinnamon
1 1/4 teaspoons ground cloves
1 1/4 teaspoons ground cardamom
1 1/2 teaspoons ground nutmeg
1 teaspoon allspice
1/4 teaspoon white pepper, finely ground

Steps:

  • Combine all ingredients -- Stir in spices.
  • In a blender or food processor.blend 1 cup at a time until mixture is consistency of fine powder.
  • To serve:.
  • Stir 2 heaping tablespoons Chai Tea Mix into mug of hot water -- or I use 2" milk.to make it creamier.
  • Makes 8-9 cups of tea mix.
  • Yield 7 cups.divide as you see fit.or keep for yourself.

Tips:

  • Use high-quality spices for the best flavor. Whole spices are preferable to ground spices, as they retain their flavor better.
  • Toast the spices before grinding them to release their essential oils and enhance their flavor.
  • Adjust the amount of spices to your taste. If you like a stronger chai flavor, add more spices. If you prefer a milder flavor, use less.
  • Use a fine mesh strainer to strain the chai tea concentrate. This will remove any sediment and give you a smooth, flavorful tea.
  • Store the chai tea concentrate in a jar in the refrigerator for up to 2 weeks. You can also freeze the concentrate for up to 3 months.
  • When you're ready to make a cup of chai tea, simply add 1/4 cup of the concentrate to a cup of hot water or milk. You can also add honey or sugar to taste.

Conclusion:

Chai tea is a delicious and flavorful beverage that can be enjoyed hot or cold. It's also a great way to warm up on a cold day or soothe a sore throat. With this easy recipe, you can make your own chai tea mix at home and enjoy it whenever you want.

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