Best 4 Cheddar Beef Bake Recipes

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Welcome to the ultimate guide to cooking the perfect cheddar beef bake, a classic dish that combines tender beef, creamy cheddar cheese, and a flavorful sauce. Whether you're a seasoned cook looking to elevate your culinary skills or a beginner seeking a delectable and comforting meal, this article will provide you with all the essential information you need to create a delightful cheddar beef bake that will impress your family and friends.

Let's cook with our recipes!

CHEDDAR BEEF BAKE



Cheddar Beef Bake image

Kids love this saucy noodle casserole and moms love the east of preparation. You can use whatever type of small pasta you have in the pantry.-Jean Myers, Painesville, Ohio

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 4 servings.

Number Of Ingredients 7

1 pound ground beef
1 small onion, chopped
Dash seasoned salt
1 cup small pasta shells, cooked and drained
1 can (15 ounces) tomato sauce
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
1 teaspoon ground mustard

Steps:

  • In a large skillet, cook the beef, onion and seasoned salt over medium heat until meat is no longer pink; drain. Add the pasta, tomato sauce, soup and mustard; mix well. , Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 35 minutes or until heated through.

Nutrition Facts : Calories 355 calories, Fat 16g fat (6g saturated fat), Cholesterol 65mg cholesterol, Sodium 1172mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 2g fiber), Protein 28g protein.

TACO BEEF BAKE WITH CHEDDAR BISCUIT TOPPING



Taco Beef Bake with Cheddar Biscuit Topping image

Try this tasty casserole that has all the flavors of a taco plus a delicious cheesy biscuit top!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 6

Number Of Ingredients 7

1 lb lean (at least 80%) ground beef
1 package (1.25 oz) Old El Paso™ 40%-less-sodium taco seasoning mix
1 cup Old El Paso™ Thick 'n Chunky salsa
2 cups frozen corn
2 cups Original Bisquick™ mix
1 cup shredded Cheddar cheese (4 oz)
2/3 cup milk

Steps:

  • Heat oven to 425°F. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
  • Stir taco seasoning mix, salsa and corn into beef. Heat to boiling, stirring occasionally. Pour into ungreased 8-inch square pan or 8-inch square (2-quart) glass baking dish.
  • Meanwhile, in medium bowl, stir Bisquick mix, cheese and milk until soft dough forms.
  • Drop dough by 12 spoonfuls onto beef mixture.
  • Bake uncovered 20 to 25 minutes or until topping is golden brown.

Nutrition Facts : Calories 460, Carbohydrate 44 g, Cholesterol 70 mg, Fat 2, Fiber 2 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1370 mg, Sugar 7 g, TransFat 1 1/2 g

MACARONI AND CHEDDAR CHEESE BEEF BAKE



Macaroni and Cheddar Cheese Beef Bake image

This is really simple, and made from ingredients that most already have in hand. Tastes good too! Great to make when you are out of everything else!

Provided by longhornmel

Categories     One Dish Meal

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 (7 1/4 ounce) package macaroni and cheese mix
3 tablespoons butter (for Mac and Cheese)
3 tablespoons milk (for Mac and Cheese)
1 lb ground beef
2 tablespoons onions
1 (10 ounce) can cream of mushroom soup
1/2 cup milk (in addition to milk for mac and cheese)

Steps:

  • Preheat oven to 350°F.
  • Prepare mac and cheese according to directions on box.
  • Brown beef and onion with salt and pepper to taste.
  • Mix Macaroni and Cheese with Beef and add milk and cream of mushroom soup in buttered casserole dish.
  • Bake uncovered for 25 minutes.

TACO BEEF BAKE WITH CHEDDAR BISCUIT TOPPING



Taco Beef Bake With Cheddar Biscuit Topping image

This is good.

Provided by Eve Peterson

Categories     Tacos & Burritos

Number Of Ingredients 6

1 lb hamburger
1 pkg taco seasoning mix
1 c thick and chunky salsa
2 c bisquick mix
1 c shredded cheddar cheese
2/3 c milk

Steps:

  • 1. Heat oven to 425. In skillet, brown hamburger over med. high heat 5 to 7 min. stirring occasionally until done, drain. Stir in seasoning mix, salsa into beef. Heat to boiling, stirring occasionally. Pour into ungreased 8 inch square pan. Meanwhile, in med. bowl, stir bisquick mix, cheese and milk until soft dough forms. Drop dough by 12 spoonfuls onto beef mixture. Bake uncovered 20 to 25 min.

Tips:

  • For a richer flavor, use a combination of ground beef and ground pork.
  • If you don't have any cheddar cheese soup, you can use a can of cream of celery soup or cream of mushroom soup instead.
  • To make the dish even more cheesy, sprinkle some shredded cheddar cheese on top before baking.
  • Serve the cheddar beef bake with mashed potatoes, rice, or noodles.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Conclusion:

This cheddar beef bake is a quick and easy weeknight meal that the whole family will love. It's cheesy, flavorful, and comforting, and it's sure to become a new favorite. So next time you're looking for a simple but delicious dinner recipe, give this cheddar beef bake a try. You won't be disappointed!

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