Best 13 Cheesy Chili Dog Wraps Recipes
Craving a dish that combines the classic flavors of chili dogs with the convenience of a handheld wrap? Look no further than cheesy chili dog wraps! This innovative recipe transforms the beloved American ballpark staple into a portable and irresistibly delicious meal. Picture a soft, fluffy tortilla enveloping a juicy beef chili, topped with melted cheese, crispy bacon, tangy pickles, and a sprinkle of freshly chopped onions. Each bite offers a perfect balance of savory, cheesy, and tangy flavors, creating a culinary symphony that will tantalize your taste buds. Whether you're hosting a casual gathering or simply seeking a quick and satisfying lunch or dinner option, these cheesy chili dog wraps are sure to be a hit. So, get ready to embark on a culinary journey that combines the best of both worlds - chili dogs and wraps - in one mouthwatering package!
Let's cook with our recipes!
CHILI CHEESE DOG BAKE RECIPE BY TASTY
Here's what you need: canned chili, refrigerated pizza dough, cheddar cheese sticks, hot dogs, butter, garlic powder, parsley
Provided by Chris Salicrup
Categories Lunch
Yield 4 Servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375˚F (190˚C).
- Spread chili into a greased 11x7-inch (28 x 18 cm) glass baking dish.
- Unroll the dough and cut into four even strips.
- Cut the cheese sticks in half lengthwise.
- Place a hot dog in the center of a piece of dough. Place each half of the cheese stick on either side of the hot dog.
- Wrap the dough around the cheese and hot dog, overlapping slightly in the center. Repeat with remaining dough, hot dogs, and cheese.
- Place the wrapped hot dogs on top of the chili.
- Bake 15-20 minutes, until the dough is light golden.
- Add the butter to a microwave-safe bowl and microwave on high until melted. Stir in the garlic powder and parsley.
- Brush over the wrapped hot dogs.
- Enjoy!
Nutrition Facts : Calories 871 calories, Carbohydrate 69 grams, Fat 49 grams, Fiber 6 grams, Protein 36 grams, Sugar 3 grams
CHEESY CHILI DOG WRAPS
Corn tortillas and Old El Paso® salsa put a southwestern spin on chili dogs in this easy, five-ingredient entrée.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 5
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Soften tortillas as directed on package.
- Place 1 hot dog and 2 tablespoons chili on each tortilla. Roll up tortillas; place seam sides down in baking dish. Spoon salsa over tortillas.
- Spray large sheet of foil with cooking spray; place sprayed side down on baking dish and seal tightly. Bake 25 minutes. Remove foil; sprinkle cheese over wraps. Bake about 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 580, Carbohydrate 49 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 10 g, Protein 35 g, SaturatedFat 8 g, ServingSize 1 Serving (2 Wraps), Sodium 1680 mg, Sugar 8 g, TransFat 0 g
CHILI CHEESE DOG CASSEROLE
Kids and dads alike will dive right into this hearty, comforting dish. With a crispy cheese topping on a warm corn bread crust, this recipe is a keeper. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Prepare cornbread batter according to package directions. Spread half the batter into a greased 8-in. square baking dish; set aside. , In a large skillet, saute the green pepper, onion and celery in oil until crisp-tender. Stir in hot dogs; saute until lightly browned, 3-4 minutes longer. Stir in the chili, brown sugar, garlic powder and chili powder; heat through. Stir in 3/4 cup cheese. , Spoon over cornbread batter; top with remaining cornbread batter. Sprinkle remaining cheese over the top., Bake, uncovered, at 350° until a toothpick inserted in the center comes out clean, 28-32 minutes. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 615 calories, Fat 37g fat (16g saturated fat), Cholesterol 115mg cholesterol, Sodium 1585mg sodium, Carbohydrate 49g carbohydrate (18g sugars, Fiber 4g fiber), Protein 22g protein.
CHILI CHEESE DOG BOATS RECIPE BY TASTY
Here's what you need: hot dog buns, butter, garlic, fresh parsley, cheddar cheese, chili, hot dogs
Provided by Alvin Zhou
Categories Dinner
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F (180°C).
- Leaving them attached, place the 8 hot dog buns in a 9 x 13-inch (22 x 33-cm) baking dish. Cut a rectangle in each hot dog bun, making sure to stay 1 centimeter from the edges. Push down on the bread cut-out to compact it tightly into the bottom of each bun, making sure to press down on the bottom edges as well. This will help create a larger space for the fillings and reduce mess.
- Mix the butter, garlic, and parsley in a small bowl, then brush the buns and their hollowed insides with the garlic butter. Bake for 5 minutes to toast the buns as well as help the sides of the buns firm up so they don't collapse under the weight of the fillings.
- Place a slice of cheddar cheese inside each bun, then spoon a bit of chili inside each one. Slide a hot dog snugly on top of the chili in each bun, then top with more chili.
- Bake for 20-25 minutes, until the cheese is golden brown and the chili has started to brown. Top with fresh parsley, then slice the hot dog boats along their connected seams to serve.
- Enjoy!
Nutrition Facts : Calories 459 calories, Carbohydrate 27 grams, Fat 31 grams, Fiber 2 grams, Protein 17 grams, Sugar 3 grams
CHILI DOG WRAPS
When Tex-Mex meets the hot dog, you have a winning combination sure to please the family. Just a few minutes of preparation and some time in the oven are all it takes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Grease rectangular baking dish, 13x9x2 inches.
- Soften tortillas as directed on package. Place 1 hot dog and 3 tablespoons chili on each tortilla. Roll up tortillas; place seam side down in baking dish. Spoon salsa over tortillas.
- Cover and bake 20 minutes. Sprinkle with cheese. Bake uncovered about 5 minutes longer or until cheese is melted.
CHILI DOG CASSEROLE I
My cousin Donna made up this recipe several years ago and it's one my children love. It's like eating a chili dog, but with a fork.
Provided by Dana Wrightsman
Categories Main Dish Recipes Casserole Recipes
Time 45m
Yield 7
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Lightly grease a 9x13 inch baking dish. Tear up the hot dog buns and arrange the pieces in the bottom of the dish evenly. Slice the hot dogs into bite size pieces and layer the pieces over the buns.
- Pour the chili over the hot dogs, sprinkle with the chopped onion, then spread some mustard over the chili and the onion. Top off with the cheese.
- Bake at 350 degrees F (175 degrees C) for 30 minutes.
Nutrition Facts : Calories 607.9 calories, Carbohydrate 33.7 g, Cholesterol 94.4 mg, Fat 41.4 g, Fiber 3.8 g, Protein 26.2 g, SaturatedFat 18.6 g, Sodium 1570.9 mg, Sugar 5.4 g
CHILI DOG WRAPS
Make and share this Chili Dog Wraps recipe from Food.com.
Provided by GinnyP
Categories One Dish Meal
Time 30m
Yield 5-10 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Grease rectangular baking dish, 13x9x2 inches.
- Soften tortillas as directed on package.
- Place 1 hot dog and 3 T chili on each tortilla.
- Roll up tortillas; place seam side down in baking dish.
- Spoon salsa over tortillas.
- Cover and bake 20 minutes.
- Sprinkle with cheese.
- Bake uncovered about 5 minutes longer until cheese is melted.
CHILI CHEESE DOGS RECIPE
Chili cheese dogs are one of my guilty pleasures! Luckily, this recipe makes enough chili for a crowd, but it can also be frozen for weeknight dinners.
Provided by Charity Beth Long
Categories Main Course
Time 30m
Number Of Ingredients 11
Steps:
- Preheat the oven broiler.
- In a dutch oven, heat oil over medium high heat.
- Add onions, green pepper and jalapenos and cook for a couple minutes.
- Add in beef, breaking up beef as you cook it.
- Once the ground beef is broken up, add the chili seasoning, lentils and tomato paste.
- If the mixture looks dry add 1/2 cup a water.
- Bring to a boil, stirring often.
- Cook until the beef is cooked and the vegetables are tender, then season with salt and pepper to taste.
- When the chili is almost done, place the hot dogs on cookie sheet and broil for about 5 minutes.
- Place hot dogs in buns and top with chili and shredded cheddar cheese.
Nutrition Facts : Calories 410 kcal, Carbohydrate 42 g, Protein 20 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 48 mg, Sodium 678 mg, Fiber 6 g, Sugar 4 g, ServingSize 1 serving
4-INGREDIENT CHILI DOG CASSEROLE
Try this exciting recipe for our 4-Ingredient Chili Dog Casserole tonight. This chili dog casserole is a meaty masterpiece and is ready in 35 minutes.
Provided by My Food and Family
Categories Sausage
Time 35m
Yield 5 servings
Number Of Ingredients 4
Steps:
- Heat oven to 425ºF.
- Spread chili onto bottom of 8-inch square baking dish sprayed with cooking spray.
- Place 1 wiener on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover.
- Bake 25 min. or until wieners are heated through and cheese is melted.
Nutrition Facts : Calories 430, Fat 21 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 1270 mg, Carbohydrate 0 g, Fiber 9 g, Sugar 0 g, Protein 20 g
CHEESY CHILI DOG CASSEROLE
Make and share this Cheesy Chili Dog Casserole recipe from Food.com.
Provided by OceanIvy
Categories Pork
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°.
- Cut three 1/2-inch diagonal slits into each hot dog.
- Cut cheese into 36 strips.
- Insert a cheese strip in each slit of hot dogs.
- In a ungreased 11-1/2 x 7 1/2 baking dish mix beans, tomato sauce and seasonings.
- Place the hot dogs over the bean mixture.
- Bake 20-25 minutes.
- (You may serve the hot dogs on buns with chili mixture spooned on top).
CHILI DOG CASSEROLE II
This recipe is wonderful for outdoor cookouts, and it can be made ahead. It is loved by young and old alike!
Provided by Maxine Miller
Categories Main Dish Recipes Casserole Recipes
Time 45m
Yield 10
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Spread 1 can of chili and beans in the bottom of a 9x13 inch baking dish. Roll up franks inside tortillas and place in baking dish, seam side down, on top of chili and bean 'bed'. Top with remaining can of chili and beans, and sprinkle with cheese.
- Cover baking dish with aluminum foil, and bake at 425 degrees F (220 degrees C) for 30 minutes.
Nutrition Facts : Calories 491.4 calories, Carbohydrate 39.4 g, Cholesterol 61.5 mg, Fat 28.8 g, Fiber 5.3 g, Protein 19.7 g, SaturatedFat 12.8 g, Sodium 1322.5 mg, Sugar 2.6 g
CHEESY HOT DOG ROLL-UPS & CHILI BAKE
Looking for a new fast and easy weeknight dish? This Cheesy Hot Dog Roll-Ups & Chili Bake has everything they love-and only takes 10 minutes to prepare.
Provided by My Food and Family
Categories Recipes
Time 35m
Yield 5 servings
Number Of Ingredients 4
Steps:
- Heat oven to 425ºF.
- Spread chili onto bottom of 8-inch square baking dish.
- Place 1 wiener on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover.
- Bake 25 min. or until wieners are heated through and cheese is melted.
Nutrition Facts : Calories 420, Fat 21 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 60 mg, Sodium 1270 mg, Carbohydrate 0 g, Fiber 8 g, Sugar 0 g, Protein 20 g
CHEESY PULL-APART BREAD
My family absolutely loves this bread. And it's made with only 5 ingredients. For the exception of the bread, I always have everything to make this delicious cheesy bread.
Provided by Yoly
Categories Bread Recipes
Time 35m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Cut bread widthwise into 1-inch slices to within 1/2 inch from the bottom of the loaf. Repeat cuts in opposite direction. Tear cheese slices into small pieces. Place cheese inside cuts of bread.
- Mix butter, green onions, and poppy seeds. Drizzle over bread, brushing sides of bread with butter mixture. Wrap bread in foil and place on a baking sheet.
- Bake in the preheated oven for 15 minutes. Unwrap bread and continue to bake until cheese is melted, about 10 minutes.
Nutrition Facts : Calories 377.6 calories, Carbohydrate 23.9 g, Cholesterol 64.8 mg, Fat 24.8 g, Fiber 1.3 g, Protein 14.9 g, SaturatedFat 14.9 g, Sodium 618.9 mg
Tips:
- Use High-Quality Ingredients: Opt for fresh, flavorful ingredients like juicy tomatoes, crisp onions, aromatic garlic, and succulent ground beef. These ingredients will elevate the overall taste of your chili dog wraps.
- Customize the Chili: Feel free to adjust the chili's heat level and flavor profile to suit your preferences. Add more chili powder for a spicier kick, or incorporate cumin and paprika for a smoky and earthy flavor.
- Don't Overcook the Chili: Keep an eye on the chili while it simmers to prevent overcooking. Overcooked chili can lose its vibrant color and complex flavors.
- Let the Chili Rest: After cooking the chili, allow it to rest for a while. This allows the flavors to meld and deepen, resulting in a more cohesive and satisfying dish.
- Use Fresh Tortillas: Fresh tortillas make all the difference in these wraps. They provide a soft and pliable base that complements the fillings perfectly.
- Load Up the Toppings: Don't be shy with the toppings! Shredded cheese, diced tomatoes, crisp lettuce, and tangy sour cream add texture, color, and flavor to each bite.
- Serve with a Side: Consider serving your chili dog wraps with a side of fries, chips, or a refreshing salad for a complete and satisfying meal.
Conclusion:
In conclusion, these Cheesy Chili Dog Wraps are an irresistible fusion of classic American flavors, wrapped up in a convenient and portable package. With a hearty chili filling, gooey cheese, and an array of toppings, these wraps are sure to be a hit at your next gathering. Whether you're a chili enthusiast or simply seeking a quick and satisfying meal, these wraps offer a delicious and versatile option that can be tailored to your preferences. So, gather your ingredients, fire up the stove, and indulge in the comforting goodness of Cheesy Chili Dog Wraps!
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