Best 4 Chicken Cole Slaw Recipes
Chicken coleslaw is a delicious and refreshing dish that is perfect for a summer cookout or potluck. It is made with shredded chicken, coleslaw mix, and a variety of other ingredients, such as mayonnaise, Dijon mustard, celery, and onion. Chicken coleslaw is a great way to use up leftover chicken, and it is also a healthy and affordable meal option. If you are looking for a new and exciting way to enjoy coleslaw, try this recipe for chicken coleslaw. You won't be disappointed!
Let's cook with our recipes!
ASIAN CHICKEN COLE SLAW
A delicious and simple slaw using East Asian flavors. Note: for variation, add the juice of 1 lime.
Provided by Ingy1171
Categories Chicken Breast
Time 25m
Yield 6 - 1 1/2 cup servings
Number Of Ingredients 16
Steps:
- To prepare slaw, combine the first 7 ingredients in a large bowl.
- To prepare dressing, combine cider vinegar and next 6 ingredients in a small bowl.
- Stir and pour dresssing over the slaw: toss to coat.
- Cover and chill 1 hour.
- Sprinkle with slivered almonds and sesame seeds before serving.
Nutrition Facts : Calories 205.3, Fat 7.2, SaturatedFat 1.5, Cholesterol 49, Sodium 510.7, Carbohydrate 15.5, Fiber 3.5, Sugar 8.3, Protein 20
HOT CHICKEN, BROCCOLI COLE SLAW-MMIN WRAPS
A nutritious , balanced meal that is a snap to put together. Broccoli, coleslaw, shredded cabbage, and chicken are stuffed into a tortilla with a hummus spread. Great with leftover chicken. From healthy eating.com
Provided by weekend cooker
Categories Lunch/Snacks
Time 20m
Yield 4 burritos, 4 serving(s)
Number Of Ingredients 18
Steps:
- Heat oil in a large heavy skillet over medium to high heat.
- Saute onions and 2 cloves crushed garlic until onions are soft, and translucent, about 3 minutes.
- Stir in broccoli - coleslaw mix and cook until tender.
- Add cabbage, and chicken and toss for 1 minute.
- Remove from heat , and season with salt and pepper.
- In a blender, combine garbanzo beans,mayonnaise, mustard, cumin, remaining garlic, onion powder, lemon powder, salt and pepper. Blend until smooth and creamy.
- Heat tortillas for a few seconds in a microwave for easy folding.
- Spread each tortilla with sauce, then put put a large heap of slaw mixture on top.
- Wrap like a burrito.
Nutrition Facts : Calories 530.8, Fat 19.5, SaturatedFat 3.5, Cholesterol 24.9, Sodium 989, Carbohydrate 69.2, Fiber 8.1, Sugar 4.3, Protein 20.2
CHICKEN COLE SLAW
Make and share this Chicken Cole Slaw recipe from Food.com.
Provided by Caryn Gale
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Whisk first 7 dressing ingredients.
- Mix dressing and other ingredients together EXCEPT chow mein noodles.
- Cover and chill 1 hour.
- Just before serving add in chow mein noodles.
KENTUCKY FRIED CHICKEN COLE SLAW RECIPE RECIPE - (3.7/5)
Provided by Shannon2009
Number Of Ingredients 12
Steps:
- Cabbage and carrots must be finely diced. Pour cabbage and carrot mixture into large bowl and stir in minced onions. Prepare the dressing, mix until smooth and creamy. Pour over Slaw and mix thoroughly. Cover bowl and refrigerate several hours or overnight before serving
Tips:
- Choose fresh, high-quality ingredients: Use fresh, crispy cabbage, carrots, and celery for the best flavor and texture. Select tender, boneless, skinless chicken breasts or thighs for the chicken. If using a store-bought rotisserie chicken, make sure it is of good quality and freshly roasted.
- Shred the chicken and vegetables finely: This will help the flavors to blend more easily and create a more uniform texture. You can use a food processor or a sharp knife to shred the chicken and vegetables.
- Use a flavorful dressing: The dressing is what brings the chicken coleslaw together and adds a lot of flavor. Experiment with different types of dressings, such as mayonnaise-based, vinegar-based, or creamy dressings. You can also add herbs, spices, and other ingredients to customize the dressing to your taste.
- Let the coleslaw chill before serving: This will allow the flavors to meld and the coleslaw to develop its full potential. Chill the coleslaw for at least 30 minutes, or up to overnight, before serving.
Conclusion:
Chicken coleslaw is a delicious and versatile dish that can be enjoyed in many different ways. It is a great option for a light lunch or dinner, or as a side dish at a barbecue or potluck. With its fresh, crunchy vegetables and flavorful dressing, chicken coleslaw is sure to be a hit with everyone who tries it. Experiment with different recipes and ingredients to find your perfect chicken coleslaw combination.
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