Chicken drumsticks, delectable and succulent, offer a delightful culinary treat that combines ease of preparation with irresistible taste. Whether you're seeking a tangy, savory delight or a crispy, golden indulgence, our carefully curated collection of chicken drumstick appetizer recipes will tantalize your taste buds and leave you craving more. With a variety of flavors and cooking techniques to choose from, our curated selection promises to satisfy even the most discerning palate. Each recipe offers unique twists and tips to ensure that your chicken drumsticks rise above the ordinary and become extraordinary. So, embark on a culinary journey with us as we present a delectable array of chicken drumstick appetizers that will transform your next gathering into an unforgettable feast.
Let's cook with our recipes!
CHICKEN DRUMSTICKS APPETIZERS
Make and share this Chicken Drumsticks Appetizers recipe from Food.com.
Provided by GinnyP
Categories Lunch/Snacks
Time 55m
Yield 24 drumsticks
Number Of Ingredients 3
Steps:
- With rack in center of oven, preheat to 350°F.
- Lightly grease a 13 x 9-inch baking dish.
- In a bowl, mix together the chips and the seasoning mix.
- Rinse the drumsticks in water and coat with the mixture.
- Arrange in the prepared baking dish and bake for about 40 to 45 minutes or until crispy.
EASY BAKED CHICKEN DRUMSTICKS
These easy baked chicken drumsticks are crispy on the outside, and moist on the inside--a flavorful, cheap meal to make any time!
Provided by Le12ahw
Time 55m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line a glass baking dish with aluminum foil.
- Spread 1/4 cup of olive oil over the bottom of the prepared baking dish and line up drumsticks on top, alternating directions so that they fit. Top with 1 tablespoon of butter each, on the thick part of the chicken. Sprinkle with garlic salt, seasoned salt, salt, and pepper.
- Bake in the preheated oven for 35 minutes. Cover chicken with remaining olive oil; continue to bake until juices run clear and chicken is no longer pink in the centers, 10 to 15 more minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Serve.
Nutrition Facts : Calories 398.3 calories, Carbohydrate 0.1 g, Cholesterol 97.3 mg, Fat 34.5 g, Protein 21 g, SaturatedFat 11.1 g, Sodium 155.4 mg
EASY STICKY CHICKEN DRUMSTICKS RECIPE BY TASTY
Here's what you need: chicken drumsticks, garlic, ginger, red chili, honey, soy sauce, sesame seed, spring onion
Provided by Ellie Holland
Categories Dinner
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a mixing bowl, combine the garlic, ginger, chili, honey, and soy sauce.
- Mix in the chicken drumsticks.
- Cover with cling film and leave to marinate in the fridge for 4-6 hours, or overnight.
- Fry the chicken in a large pan, on all sides for about 10-15 minutes, stirring often to prevent the marinade from burning, until golden brown.
- Remove from the pan and pour in the marinade.
- Bring to a boil and stir, until the marinade is thick and resembles a sauce.
- Throw the chicken back in the pan and fry for a further 5-10 minutes in the sauce, making sure each drumstick is evenly coated and cooked through.
- Garnish with sesame seeds and spring onions.
- Enjoy!
Nutrition Facts : Calories 419 calories, Carbohydrate 19 grams, Fat 19 grams, Fiber 0 grams, Protein 40 grams, Sugar 16 grams
Tips:
- Choose the right chicken drumsticks: Look for drumsticks that are plump and have a good amount of meat on them. Avoid drumsticks that are thin or have a lot of bone.
- Season the chicken drumsticks well: Use a variety of spices and herbs to season the chicken drumsticks. This will help to give them flavor and make them more appealing.
- Cook the chicken drumsticks properly: Cook the chicken drumsticks until they are cooked through but not overcooked. Overcooked chicken drumsticks will be dry and tough.
- Serve the chicken drumsticks with a dipping sauce: A dipping sauce can help to add flavor and moisture to the chicken drumsticks. Some popular dipping sauces for chicken drumsticks include barbecue sauce, honey mustard, and ranch dressing.
- Enjoy the chicken drumsticks!: Chicken drumsticks are a delicious and versatile appetizer or main course. Enjoy them with your favorite sides and dipping sauce.
Conclusion:
Chicken drumsticks are a delicious and easy-to-make appetizer or main course. They can be seasoned and cooked in many different ways, so there's sure to be a recipe that everyone will enjoy. Serve chicken drumsticks with your favorite dipping sauce and sides, and enjoy!
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