Best 4 Chicken Salad Fit For A Dragon Recipes
When cooking for a majestic creature like a dragon, only the most exquisite and flavorful dishes will suffice. Among the many culinary delights fit for a dragon's palate, chicken salad stands out as a dish that combines tender chicken, a symphony of vegetables, and a delectable dressing, creating a taste experience that will transport you to a realm of culinary wonder. With its vibrant colors, tantalizing aromas, and explosion of flavors, chicken salad is a dish that will surely capture the dragon's attention and fulfill its insatiable appetite. Embark on a culinary journey as we explore the art of crafting the perfect chicken salad, one that is worthy of a dragon's approval.
Here are our top 4 tried and tested recipes!
DRAGON CHICKEN
Steps:
- Put the chicken breast in a bowl and add the cornstarch and 2 tablespoons vegetable oil. Blend together. Preheat remaining vegetable oil in the wok to 325 degrees F, then add marinated chicken and cook for approximately 4 minutes. Add the broccoli, mushrooms, snap peas, peppers and carrots, and continue to cook for 2 more minutes. Drain the oil, then set chicken and vegetables aside.
- Continue to heat the wok to 325 degrees F, then add garlic, whiskey and heavy cream. Heat for 30 seconds, then add the soy sauce, oyster sauce, Cajun seasoning, lobster base, sugar and black pepper. Cook, stirring constantly, until sauce begins to boil, about 3 minutes. Add back in chicken and vegetables. Toss in the heated wok for 1 minute.
CHICKEN SALAD FIT FOR A DRAGON
Over the years I've finally developed this salad that is perfect for the Dragon. Very versatile, add your own favorite touches. A meal for company lunch or to take to work. There is no salt added other than what is in the mayo. Complete meal, serve on some lettuce leaves with extras of your choice...tomato, hearts of palm, cucumbers, olives, carrot sticks, cottage cheese, artichoke hearts, etc.
Provided by DRAGNLAW
Categories Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Stir the chicken, mayonnaise, celery, pine nuts, lemon juice, relish, jalapeno pepper, and black pepper together in a mixing bowl until evenly blended. Cover, and refrigerate 20 to 30 minutes to allow the flavors to blend.
Nutrition Facts : Calories 459.2 calories, Carbohydrate 6.3 g, Cholesterol 65 mg, Fat 39.3 g, Fiber 1.2 g, Protein 21.8 g, SaturatedFat 7.1 g, Sodium 262.3 mg, Sugar 2.9 g
CHICKEN SALAD FIT FOR A DRAGON
Over the years I've finally developed this salad that is perfect for the Dragon. Very versatile, add your own favorite touches. A meal for company lunch or to take to work. There is no salt added other than what is in the mayo. Complete meal, serve on some lettuce leaves with extras of your choice...tomato, hearts of palm, cucumbers, olives, carrot sticks, cottage cheese, artichoke hearts, etc.
Provided by DRAGNLAW
Categories Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Stir the chicken, mayonnaise, celery, pine nuts, lemon juice, relish, jalapeno pepper, and black pepper together in a mixing bowl until evenly blended. Cover, and refrigerate 20 to 30 minutes to allow the flavors to blend.
Nutrition Facts : Calories 459.2 calories, Carbohydrate 6.3 g, Cholesterol 65 mg, Fat 39.3 g, Fiber 1.2 g, Protein 21.8 g, SaturatedFat 7.1 g, Sodium 262.3 mg, Sugar 2.9 g
RICE SALAD FIT FOR A DAD
I searched the many Rice Salad recipes here...and didn't find one quite like this. Tangy and delicious as a side dish or lite meal. Cooking time does not include chill time.
Provided by Queen of Everything
Categories Tuna
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook rice 14 minutes in rapidly boiling salted water (like pasta)& rinse.
- In bowl, combine rice, tuna, and capers.
- Mash up 1 egg with oil, vinegar, salt& pepper and mix gently with rice mixture.
- Arrange salad in a mound on a platter and garnish with olives, tomatoes and eggs.
- Chill.
Nutrition Facts : Calories 494.6, Fat 27.2, SaturatedFat 4.7, Cholesterol 156, Sodium 468.8, Carbohydrate 42.7, Fiber 2.2, Sugar 2.3, Protein 18.7
Tips:
- Use high-quality ingredients: The quality of your ingredients will greatly impact the taste of your chicken salad. Use fresh, organic chicken, and choose mayonnaise, celery, and grapes that are ripe and flavorful. Using high-quality ingredients will make your salad more nutritious and enjoyable.
- Don't overcook the chicken: Overcooked chicken is dry and tough, so be careful not to overcook it. Cook the chicken until it is just cooked through, or until it reaches an internal temperature of 165 degrees Fahrenheit.
- Chill the salad before serving: Chilling the salad before serving allows the flavors to meld and develop. This will make your salad more delicious and refreshing.
- Garnish the salad with fresh herbs: Garnish your salad with fresh herbs such as chives, dill, or parsley. This will add a pop of color and flavor to your salad.
- Serve the salad with a side of crackers or bread: Chicken salad is a great lunch or dinner option. Serve it with a side of crackers or bread to make a complete meal.
Conclusion:
Chicken salad is a delicious and versatile dish that can be enjoyed for lunch, dinner, or as a snack. It is a great way to use up leftover chicken, and it is also a healthy and affordable option. With so many different variations to choose from, there is sure to be a chicken salad recipe that everyone will enjoy. So next time you are looking for a quick and easy meal, give chicken salad a try.
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