Best 4 Chili Cheese Stuffed Litl Smokies Smoked Sausage Recipes
Cooking up a delightful batch of chili cheese stuffed Lit'l Smokies smoked sausage is an easy and enjoyable culinary adventure that will tantalize your taste buds and impress your friends and family. With just a few simple ingredients and a little bit of time, you can create a mouthwatering appetizer, main course, or party snack that is sure to be a hit. Whether you prefer your chili cheese stuffed Lit'l Smokies to be mild, medium, or spicy, there is a recipe tailored to suit your preferences.
Check out the recipes below so you can choose the best recipe for yourself!
PISTACHIO CANDIED LIT'L SMOKIES® SMOKED SAUSAGE
These little bites will be the prettiest things on the party table, and the first ones eaten!
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 20m
Yield 40
Number Of Ingredients 7
Steps:
- Combine maple syrup, brown sugar, mustard, salt and cayenne in a non-stick skillet over medium-high heat. Add Lit'l Smokies smoked sausages and bring to a simmer. Heat, stirring occasionally, until sauce is reduced and almost gone, about 15 minutes. Sauce will be thick.
- Remove smoked sausages on to a parchment-lined baking sheet and when cool enough to handle, dip in pistachios. Serve warm.
Nutrition Facts : Calories 17.3 calories, Carbohydrate 2.5 g, Fat 0.7 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 45.7 mg, Sugar 2.1 g
CHILI CHEESE LITTLE SMOKIES
I found this recip in a recent edition of a Pillsbury cookbook. These are much like the lil smokies you have had in the past but with a little twist.
Provided by Lacy S.
Categories For Large Groups
Time 6h5m
Yield 36 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in a crock pot and stir to coat well.
- Cook on low for 5-6 hours, stirring every hour.
- Serve straight out of crock pot to keep warm.
Nutrition Facts : Calories 142.5, Fat 11.8, SaturatedFat 5.3, Cholesterol 30.2, Sodium 538.6, Carbohydrate 2.6, Fiber 0.2, Sugar 1.5, Protein 6.6
CHILI-CHEESE STUFFED LIT'L SMOKIES® SMOKED SAUSAGE
Your guests won't be able to stop popping these stuffed smoked sausages with their creamy, spicy cheese filling.
Provided by Hillshire Farm(R) Brand
Categories Hillshire Farm®
Time 30m
Yield 40
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Mix cream cheese, chili powder, paprika and Cheddar cheese in a bowl. Transfer mixture to a zip-top bag and snip a small piece off of one corner of the bag. Split smoked sausages down the middle without cutting them in half.
- Squeeze a little cheese mixture into each smoked sausage. Place on a baking sheet. Bake for 15 minutes until heated.
- Serve hot, sprinkled with lime zest and cilantro.
Nutrition Facts : Calories 7.2 calories, Carbohydrate 0.1 g, Cholesterol 2 mg, Fat 0.7 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 0.4 g, Sodium 7.6 mg
SMOKED SAUSAGE CHILI
Most chili recipes contain the usual meats such as ground beef, chicken or venison. I decided to try and create a new recipe for chili by using smoked sausage. If I do say so myself, ;) it turned out pretty good. This serves two very hungry people. If you like, top each serving with shredded sharp cheddar cheese. Submitted to "ZAAR" on December 27th, 2007.
Provided by Chef shapeweaver
Categories Pork
Time 40m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In a dutch oven over medium heat, add oil heat until hot but not smoking.
- Add chopped onion and smoked sausage; cook until onion is soft and sausage is browned.
- Then add chili seasoning, beans, and tomatoes.
- Stir until seasonings are blended well.
- And macaroni and water; turn heat down and simmer for 20 minutes or until pasta is al denté (you might need more water to get the pasta to your desired doneness).
- Serve and enjoy :)!
Tips:
- Choose high-quality ingredients: Use fresh, flavorful ingredients to ensure the best taste. Opt for high-quality cheese, smoked sausage, and chili.
- Prepare the sausages properly: Before stuffing the sausages, carefully slice them open without cutting all the way through. This will allow you to fill them with the chili cheese mixture without them falling apart.
- Use a flavorful chili: The chili is a key component of this dish, so make sure it's packed with flavor. Use a homemade chili recipe or choose a store-bought chili that has a good amount of spice and depth of flavor.
- Don't overstuff the sausages: Be careful not to overstuff the sausages, as this can cause them to burst during cooking. Fill them just enough so that the chili cheese mixture is evenly distributed.
- Smoke the sausages to perfection: Smoking the sausages adds a delicious smoky flavor that complements the chili and cheese filling. Follow the recipe's instructions carefully to ensure the sausages are cooked properly and have a nice smoky flavor.
Conclusion:
Chili cheese stuffed Lit'l Smokies are a delightful and flavorful appetizer that is perfect for parties, potlucks, or game day gatherings. By following the tips and tricks provided in this recipe, you can create delicious and juicy stuffed sausages that will be a hit with everyone. The combination of smoky sausage, creamy cheese, and spicy chili is sure to tantalize your taste buds and leave you craving more. So, gather your ingredients, fire up your smoker, and get ready to enjoy these irresistible treats!
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