Chinese beef casserole is a classic dish that combines the bold flavors of Chinese cuisine with the comfort of a hearty casserole. Whether you're looking for a quick weeknight meal or a show-stopping dish for a special occasion, a Chinese beef casserole is sure to satisfy. With a variety of ingredients and cooking techniques to choose from, you can customize this dish to your liking, making it a versatile addition to your culinary repertoire. So grab your wok or Dutch oven and let's embark on a culinary journey to create a delicious and memorable Chinese beef casserole.
Here are our top 4 tried and tested recipes!
CHINESE BEEF CASSEROLE
Crispy chow mein noodles top this twist on chop suey that's sure to be a family favorite. Willie DeWaard - Coralville, IA
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink, breaking it into crumbles; drain. Stir in the soup, bean sprouts, soy sauce and pepper. Bring to a boil. Pour into a greased 13x9-in. or 3-qt. baking dish. Stir in rice and water chestnuts., Cover and bake at 350° for 30 minutes. Uncover; stir in peas and sprinkle with noodles. Bake until heated through, 15-20 minutes longer.
Nutrition Facts : Calories 461 calories, Fat 18g fat (7g saturated fat), Cholesterol 59mg cholesterol, Sodium 1233mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 5g fiber), Protein 28g protein.
GROUND BEEF CHINESE CASSEROLE
Like grandma used to make! Serve over or beside a bed of rice.
Provided by mike_noodles
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h30m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir beef, mushroom soup, celery soup, water chestnuts, celery, water, Monterey Jack cheese, almonds, mushrooms, soy sauce, and black pepper together in the prepared baking dish. Cover dish with aluminum foil.
- Bake in preheated oven for 45 minutes. Remove aluminum foil and sprinkle chow mein noodles over the top of the casserole. Continue baking until the casserole browns around the edges, about 30 minutes more.
Nutrition Facts : Calories 487.7 calories, Carbohydrate 29 g, Cholesterol 66.5 mg, Fat 31.1 g, Fiber 4 g, Protein 23.7 g, SaturatedFat 10.7 g, Sodium 1368.2 mg, Sugar 3 g
CHINESE BEEF AND NOODLE CASSEROLE
Another one I've cooked for years. It's an easy and quick dinner.
Provided by Pamela Rappaport
Categories Casseroles
Time 30m
Number Of Ingredients 8
Steps:
- 1. Brown ground beef.
- 2. Add onion and celery and saute until onion is tender.
- 3. Add soup, water, soy sauce, and water chestnuts. Mix well.
- 4. Simmer on low while the noodles cook (about 10 minutes).
- 5. Combine mixture with the noodles and serve.
CHINESE BEEF VEGETABLE CASSEROLE
Steps:
- 1. Brown beef and remove.
- 2. Brown onion and celery.
- 3. Add frozen vegetables, noodles and flavor packet.
- 4. Cover; simmer 5 minutes.
- 5. Add beef and soy sauce, if desired.
- 6. Serve.
Tips:
- Choose the right cut of beef: Chuck roast, blade roast, and brisket are good options for a beef casserole, as they are flavorful and become tender when cooked slowly.
- Brown the beef before stewing: Browning the beef adds flavor and helps to develop a rich, dark sauce.
- Use a good quality red wine: The wine will add depth of flavor to the casserole, so it's important to use a wine that you enjoy drinking.
- Don't overcook the vegetables: The vegetables should be tender but still have a little bit of crunch.
- Serve the casserole with mashed potatoes, rice, or egg noodles: These are all classic accompaniments to beef casserole.
Conclusion:
Chinese beef casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its tender beef, flavorful sauce, and colorful vegetables, this casserole is sure to be a hit with your family and friends. So next time you're looking for a comforting and satisfying meal, give Chinese beef casserole a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beef #rice #asian #inexpensive #ground-beef #meat #pasta-rice-and-grains
You'll also love