Best 4 Chips Ahoy Warm Smores Recipes
Indulge in the ultimate ooey-gooey dessert experience with our curated collection of irresistible recipes for Chips Ahoy Warm Smores. Prepare to tantalize your taste buds with the perfect balance of crisp cookies, melted chocolate, and toasted marshmallows. These recipes are a delightful blend of nostalgia and culinary creativity, transforming the classic campfire treat into a gourmet sensation that will leave you craving more. Whether you prefer a traditional campfire version or a modern twist with unique ingredients, we have the perfect recipe to satisfy your cravings.
Let's cook with our recipes!
WARM S'MORES
For delicious warm, coconutty s'mores without the campfire, try this sweet idea using the microwave. (Or serve 'em chilled. Up to you!)
Provided by My Food and Family
Categories Recipes
Time 10m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Place 8 cookies, flat-sides up, on microwaveable plate; top with next 3 ingredients.
- Microwave on HIGH 30 sec. or until chocolate is almost melted. Cover with remaining cookies; press down lightly to secure. Microwave 30 sec. or until cookies are warmed and chocolate and marshmallows are melted.
- Serve warm. Or, cover and refrigerate 5 to 10 min. or until filling is set.
Nutrition Facts : Calories 150, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 80 mg, Carbohydrate 21 g, Fiber 1 g, Sugar 12 g, Protein 1 g
CHIPS AHOY! WARM S'MORES
Make and share this Chips Ahoy! Warm S'mores recipe from Food.com.
Provided by looneytunesfan
Categories Dessert
Time 13m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350*. Place 8 of the cookies, flat side up, on foil-covered baking sheet. Top evenly with chocolate, coconut, and marshmallows.
- Bake 4 minutes. Cover each with second cookie, flat side down, to make sandwich. Continue baking 2 to 4 minutes or until cookies are warmed and chocolate and marshmallows are melted.
- Serve warm, or cover and refrigerate 5 to 10 minutes or until filling is set.
Nutrition Facts : Calories 196.4, Fat 11.3, SaturatedFat 4, Cholesterol 10.2, Sodium 118.4, Carbohydrate 24.5, Fiber 1.3, Sugar 4.8, Protein 2.2
CHIPS AHOY! SMOOTHIE
Make and share this Chips Ahoy! Smoothie recipe from Food.com.
Provided by loove2cook
Categories Frozen Desserts
Time 11m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Grind the ice. When it is done store it in the freezer.
- Add the ingredients until it looks like chocolate milk.
- Pour the ice and mix all together.
- TA DA! You have a delicious smoothie.
Nutrition Facts : Calories 150.1, Fat 5, SaturatedFat 3.1, Cholesterol 17.1, Sodium 68.5, Carbohydrate 24.9, Fiber 1.2, Sugar 17.3, Protein 4.8
CHIPS AHOY! WARM S'MORES RECIPE - (4.5/5)
Provided by Nicole S
Number Of Ingredients 4
Steps:
- Preheat oven to 350. Place 8 cookies, flat sides up, on baking sheet. Top evenly with chocolate, coconut and marshmallows. Bake 4 minutes. cover each with second cookie, flat side down, to make sandwich. Continue baking 2-4 minutes or until cookies are warmed and chocolate and marshmallows are melted. Serve warm, or cover and refrigerate 5-10 minutes or until filling is set.
Tips:
- Use fresh graham crackers for the best results. Stale graham crackers will be more difficult to work with and will not taste as good.
- If you don't have a kitchen torch, you can toast the marshmallows in the oven. Place the marshmallows on a baking sheet and broil them for 1-2 minutes, or until they are golden brown.
- If you are using a campfire to make your s'mores, be sure to let the fire die down to embers before you start cooking. This will help to prevent the s'mores from burning.
- You can get creative with your s'mores fillings. Try using different types of chocolate, marshmallows, and graham crackers. You can also add other ingredients, such as peanut butter, Nutella, or fruit.
Conclusion:
S'mores are a classic campfire treat that can be enjoyed by people of all ages. They are easy to make and can be customized to your own taste. Whether you are making them over a campfire or in your kitchen, s'mores are sure to be a hit.
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