Best 3 Chocolate Apple Pie Cake Recipes
Chocolate and apples are a match made in dessert heaven! Chocolate Apple Pie Cake is a delicious treat that combines the flavors of classic chocolate cake and apple pie filling in one decadent dessert. This rich and moist cake holds a sweet apple pie filling that is packed with tender chunks of apple and warm spices. Topped with a creamy vanilla frosting or a rich chocolate ganache, this cake is sure to be a hit at any gathering or as a special treat for your family.
Check out the recipes below so you can choose the best recipe for yourself!
SUNNY'S EASY CHOCOLATE APPLE PIE CAKE
Provided by Sunny Anderson
Categories dessert
Time 2h15m
Yield 8 to 10 servings
Number Of Ingredients 8
Steps:
- For the chocolate apple pie cake: Preheat the oven to 350 degrees F.
- Use the butter to grease the bottom and sides of a 9-inch cake pan or springform pan. Cut out a circle of parchment paper to fit the pan and place it on the bottom.
- In a large bowl, prepare the cake batter as instructed on the box. Pour 1 cup of the batter into the cake pan and spread it out. Add the apple pie on top of the cake batter, then pour the rest of the cake batter over the top and around the sides. Spread it to make sure there are no air pockets.
- Bake the cake until a toothpick inserted in the center and around the edges comes out clean, 50 to 55 minutes. Remove to a rack to cool slightly. When cool enough to handle, turn the cake out onto the rack, peel off the parchment paper and allow to cool completely.
- For the ganache: Pour the chocolate chips into a medium bowl. In a small pot on medium heat, add the heavy cream, rum and a pinch of salt and whisk until warm. Pour over the bowl of chips and allow to sit and soak in for 2 minutes. Whisk to melt the chocolate completely.
- Place the cake on a serving platter, pour the ganache in the center and spread gently outward over the edges. Sprinkle with the pecans and serve.
CHOCOLATE APPLE PIE CAKE
Very moist and delicious and there are so many variations that could be developed from this basic recipe.
Provided by Nancy Cerny
Categories Fruit Desserts
Time 45m
Number Of Ingredients 5
Steps:
- 1. Preheat oven according to box directions
- 2. Grease and flour 9x13 pan.
- 3. Beat all ingredients together.
- 4. Bake according to box directions
- 5. Top with Cool Whip and sprinkle with cinnamon.
CHOCOLATE APPLE-PIE CAKE
I got this recipe from a "Prevention" low fat recipe booklet. It sounds easy enough and makes one 8 X 8 cake, just enough to go around one time :)
Provided by gaynel mohler
Categories Other Snacks
Time 1h15m
Number Of Ingredients 20
Steps:
- 1. FOR CAKE:
- 2. In a small bowl mix dry ingredients
- 3. In a cup, combine milk and vinegar
- 4. In a large bowl beat together applesauce, honey, egg whites ,oil, vanilla and milk mixture with electric mixer on low.
- 5. stir in flour mixture and mix well
- 6. coat an 8X8 baking pan with cooking spray, add the batter and bake in a preheated 350 degree oven for 35 to 40 minutes
- 7. Let cool 5 minutes before adding the topping
- 8. TOPPING: while the cake is baking, combine the apples and orange juice in a 2 quart saucepan.
- 9. Cover and cook over medium heat for 3 to 4 minutes, or until apples are tender
- 10. in a cup mix the water and cornstarch. pour into the hot apple mixture and cook about 1 minute, until thickened. set aside and cool until needed
- 11. when cake is ready, spread the topping over it. sprinkle with the crumbs and cinnamon
- 12. Broil about 2" from the heat for about 1 to 2 minutes. watch carefully so topping doesn't burn.
- 13. Calories : 162 4.5 grms fat no cholesterol 131 mg sodium
Tips:
- Use a combination of Granny Smith and Honeycrisp apples for a tart and sweet flavor balance.
- Roll out the pie crust dough between two sheets of parchment paper to prevent sticking.
- Chill the pie crust dough for at least 30 minutes before baking to prevent shrinking.
- Bake the pie crust for 15 minutes before adding the filling to prevent a soggy bottom.
- Use a combination of melted butter and heavy cream to create a rich and creamy chocolate sauce.
- Serve the chocolate apple pie cake warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
The chocolate apple pie cake is a delicious and decadent dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its combination of sweet apples, rich chocolate, and flaky pie crust, this cake is sure to be a hit with everyone who tries it.
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