Best 2 Chocolate Chip Whoopie Pies Recipes

Calling all chocolate lovers! Get ready to embark on a delightful culinary adventure as we delve into the irresistible world of chocolate chip whoopie pies. These classic treats, composed of two soft and chewy chocolate cakes sandwiched together with a luscious filling, are a true testament to the harmony of flavors. Whether you're a seasoned baker or a novice in the kitchen, this comprehensive guide will provide you with all the essential information and step-by-step instructions to create the perfect chocolate chip whoopie pies that will tantalize your taste buds and leave you craving for more. So, prepare your aprons, preheat your ovens, and let's embark on this sweet journey together!

Here are our top 2 tried and tested recipes!

PUMPKIN CHOCOLATE CHIP WHOOPIE PIES RECIPE BY TASTY

Pumpkin Chocolate Chip Whoopie Pies Recipe by Tasty image

Here's what you need: brown sugar, vegetable oil, eggs, canned pumpkin, flour, baking soda, baking powder, salt, pumpkin pie spice, cinnamon, chocolate chips, cream cheese, butter, powdered sugar, vanilla extract

Provided by Tasty

Categories Bakery Goods

Yield 18 pies

Number Of Ingredients 15

Ingredients

2 cups brown sugar
1 cup vegetable oil
2 eggs
1 ½ cups canned pumpkin
3 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon pumpkin pie spice
1 tablespoon cinnamon
1 cup chocolate chips
8 oz cream cheese, softened
½ cup butter, softened
1 cup powdered sugar
1 teaspoon vanilla extract

Steps:

Mix the brown sugar and oil.
Add eggs and pumpkin, and mix.
Add flour, baking soda, baking powder, salt, pumpkin pie spice, cinnamon, and mix.
Stir in chocolate chips and scoop (or pipe) 2 tbsp at a time onto a baking sheet.
Beat the cream cheese and butter until smooth.
Mix in powdered sugar and vanilla extract.
Spread onto half of the cooled cookies, and top with the rest of the cookies.
Enjoy!

Nutrition Facts : Calories 432 calories, Carbohydrate 48 grams, Fat 25 grams, Fiber 1 gram, Protein 4 grams, Sugar 27 grams

MINT-CHOCOLATE CHIP COOKIE WHOOPIE PIES

Mint-Chocolate Chip Cookie Whoopie Pies image

Chocolate chip cookies sandwich whipped vanilla frosting with mint extract for whoopie pies that are capital D-licious.

Provided by Paula Jones

Categories Dessert

Time 25m

Yield 9

Number Of Ingredients 5

Ingredients

1 pouch Betty Crocker™ chocolate chip cookie mix
1/4 cup butter, softened
1 tablespoon water
1 cup Betty Crocker™ Whipped vanilla frosting
1 tablespoon pure mint extract

Steps:

Heat oven to 375°F. In medium bowl, stir cookie mix, butter and water until soft dough forms.
Drop dough by teaspoonfuls 1 inch apart on ungreased cookie sheet, making 18 cookies.
Bake 8 to 10 minutes or until light golden brown. Cool 1 minute before removing from cookie sheet. Cool 4 minutes before assembling.
Mix frosting and mint extract. Spread about 1 tablespoon frosting on bottom of 1 cookie. Top with additional cookie, bottom sides together.

Nutrition Facts : ServingSize 1 Serving

Tips:

Use high-quality chocolate chips. This will make a big difference in the flavor of your whoopie pies.
Don't overmix the batter. Overmixing will make the whoopie pies tough.
Be patient when baking the whoopie pies. It's important to let them cool completely before filling them.
If you don't have a whoopie pie pan, you can use a regular muffin pan. Just fill the muffin cups about halfway full.
Get creative with your fillings. You can use anything from buttercream to ganache to ice cream.

Conclusion:

Chocolate chip whoopie pies are a delicious and versatile treat that can be enjoyed by people of all ages. They're perfect for parties, potlucks, and bake sales. With a little planning and effort, you can easily make your own chocolate chip whoopie pies at home. So what are you waiting for? Give this recipe a try today!