Best 7 Chocolate Vanilla Swirl Pudding Pops Recipes
Indulge in a delectable treat with our comprehensive guide to making chocolate vanilla swirl pudding pops. This delightful confection combines the classic flavors of chocolate and vanilla in a cool and creamy frozen treat, perfect for satisfying your sweet tooth on a hot summer day. Whether you prefer a simple and straightforward recipe or one that allows for customization, we have compiled a variety of options to suit your preferences. With just a few simple ingredients and a little bit of creativity, you can create a batch of irresistibly delicious chocolate vanilla swirl pudding pops that will be a hit with family and friends.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE AND VANILLA SWIRL PUDDING
Can't decide which pudding flavor-chocolate or vanilla-you like best? Then this rich and creamy pudding is for you!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 9m
Yield 2
Number Of Ingredients 7
Steps:
- Mix sugar and cornstarch in 4-cup microwavable measuring cup. Stir in milk and egg product. Microwave uncovered on High 3 minutes 30 seconds to 4 minutes; stirring after 2 minutes, until mixture thickens and boils. Stir in butter and vanilla.
- Stir chocolate chips into 1 cup of the pudding until melted. Layer vanilla and chocolate puddings alternately in parfait glasses or swirl in serving dishes.
Nutrition Facts : Calories 205, Carbohydrate 26 g, Cholesterol 70 mg, Fat 2, Fiber 1 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 95 mg
FUDGE POPS
This chocolate frozen dessert is the perfect summer treat! Invite your kids into the kitchen to help you stir the pudding. -Ruth Ann Stelfox, Raymond, Alberta
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 1 dozen.
Number Of Ingredients 5
Steps:
- In a large saucepan over medium heat, combine pudding, milk and sugar; bring to a boil. Cook, stirring, for 2 minutes. Cool 30 minutes, stirring often. Fold in cream. Pour into pop molds or 3-oz. paper cups; attach lids to molds, or if using cups, top with foil and insert pop sticks through foil. Freeze until firm, 3-4 hours.
Nutrition Facts : Calories 107 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 58mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein.
CLASSIC PUDDING POPS
Classic pudding pops... no fail recipe here.
Provided by tammy74
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 3h10m
Yield 8
Number Of Ingredients 4
Steps:
- Beat milk, evaporated milk, instant pudding, and sugar in a bowl until thoroughly combined. Pour into ice pop molds and freeze until firm, about 3 hours.
Nutrition Facts : Calories 122.1 calories, Carbohydrate 21.5 g, Cholesterol 9.4 mg, Fat 2.6 g, Fiber 0.4 g, Protein 3.4 g, SaturatedFat 1.6 g, Sodium 216.8 mg, Sugar 19 g
DOUBLE CHOCOLATE SWIRL POPS
Look out fudge pops, there's a new icy treat in town and it's doubly delicious. White and dark chocolate swirl together for an indulgent new twist on the classic fudge pop. See All 12 Pops of Summer
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 7h35m
Yield 9
Number Of Ingredients 6
Steps:
- In 2-quart saucepan, heat white chocolate and 1 cup half-and-half over medium-low heat, stirring with whisk, until melted and smooth. Pour mixture into medium bowl. Beat in 1 container yogurt with whisk. Cover and refrigerate.
- In same saucepan, heat semisweet chocolate chips and 1 cup half-and-half over medium-low heat, stirring with whisk, until melted and smooth. If necessary, pour mixture through a fine mesh strainer into another medium bowl. Beat in 1 container yogurt with whisk. Cover and refrigerate both yogurt mixtures 1 hour.
- Alternately spoon both yogurt mixtures, 1 tablespoon at a time, into 9 (5-oz) paper cups. Use a knife or craft stick to gently swirl mixtures together. Cover cups with foil; insert craft stick into center of each pop. (Or fill ice pop molds according to manufacturer's directions.) Freeze about 6 hours or until frozen.
Nutrition Facts : Calories 270, Carbohydrate 27 g, Cholesterol 25 mg, Fat 3, Fiber 1 g, Protein 4 g, SaturatedFat 10 g, ServingSize 1 Pop, Sodium 55 mg, Sugar 24 g, TransFat 0 g
CHOCOLATE-DIPPED SWIRL POP PUDDING TREATS
Make creamy Chocolate-Dipped Swirl Pop Pudding Treats at home. Ditch the boring old pudding cups and try these chocolate-dipped pudding treats!
Provided by My Food and Family
Categories Home
Time 4h25m
Yield 12 servings
Number Of Ingredients 5
Steps:
- Beat each flavor pudding mix with 2 cups milk in separate medium bowl with whisk 2 min.
- Add spoonfuls of chocolate pudding, then vanilla pudding alternately into 12 (5-oz.) paper or plastic cups. Swirl gently with skewer or toothpick; cover with foil. Insert wooden pop stick or plastic spoon into center of each cup. Freeze 4 hours or until firm.
- Remove frozen pops from cups just before serving; discard cups. Melt chocolate as directed on package; pour into small measuring cup or custard cup. Stir in oil. Dip each pop halfway into chocolate sauce; place on waxed paper-covered tray. Let stand 2 min. or until chocolate coating is firm. Freeze leftovers.
Nutrition Facts : Calories 160, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0.9106 g, Sugar 0 g, Protein 4 g
CHOCOLATE VANILLA PUDDING SWIRL POPS
A great way with pudding
Provided by Lynnda Cloutier @eatygourmet
Categories Ice Cream & Ices
Number Of Ingredients 7
Steps:
- In medium pan, whisk together milk and egg yolks. In small bowl, stir together sugar, cornstarch and salt. Whisk sugar mixture into milk mixture. Bring to a simmer over medium heat, stirring constantly with a flexible spatula or wooden spoon, 4 to 6 minutes. When mixture starts to bubble around edges, cook it gently, stirring constantly for 1 minute. Immediately divide the pudding between two heatproof bowls. Stir chocolate into one bowl until it is melted and smooth. Stir the vanilla into the other portion. Let pudding cool to room temperature for about 15 minutes. Spoon the two flavors alternately into ice pop molds, beginning with the chocolate. You can rap the molds firmly on the counter a few times to settle any air pockets. Insert sticks. Freeze until firm, at least y6 hour or up to 1 week. To unmold pops, run hot water over outsides of molds for a few seconds, then gently pull sticks. Makes 6 to 8 pops. For variation, for plain vanilla pudding pops omit the chocolate and increase vanilla to 1 t. skip the step of dividing the mixture in half. For chocolate pudding pops, increase the chocolate to 4 oz. and omit the vanilla.
- Source unknown
(JELLO) CHOCOLATE PUDDING POPS
Make and share this (Jello) Chocolate Pudding Pops recipe from Food.com.
Provided by Little Old Me
Categories Frozen Desserts
Time 7h3m
Yield 6-10 serving(s)
Number Of Ingredients 3
Steps:
- Beat milk, vanilla and mix for 2 minutes.
- Spoon into paper or plastic cups.
- Insert wooden pop stick or plastic spoon into each for handle.
- Freeze 5 - 7 hours.
- To remove pop from cup run under warm water for 15 seconds.
- Don't twist or pull on the stick when removing!
- You can also experiment with add in's - sprinkles, peanuts, marshmallows, chocolate chips, etc.
Nutrition Facts : Calories 142.3, Fat 3.2, SaturatedFat 1.9, Cholesterol 10, Sodium 319.8, Carbohydrate 25.3, Fiber 1.4, Sugar 17.8, Protein 3.1
Tips:
- To achieve the perfect swirl effect, make sure to pour the chocolate and vanilla pudding mixtures alternately into the popsicle molds, starting and ending with the chocolate mixture.
- For a richer chocolate flavor, use dark chocolate pudding mix.
- If you don't have popsicle molds, you can use small paper cups and wooden popsicle sticks.
- To make the pudding pops even more decadent, dip them in melted chocolate or caramel sauce before serving.
- For a fun and festive touch, sprinkle the pudding pops with chopped nuts, sprinkles, or mini chocolate chips.
Conclusion:
These chocolate vanilla swirl pudding pops are a delicious and easy-to-make treat that are perfect for any occasion. They are creamy, rich, and refreshing, and the perfect way to cool down on a hot summer day. With just a few simple ingredients, you can create a delicious and satisfying snack that the whole family will love. So next time you're looking for a sweet treat, give these chocolate vanilla swirl pudding pops a try. You won't be disappointed!
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