Best 3 Chocolate Wafer Cookies Recipes

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Chocolate wafer cookies are a delightful sweet treat that can be enjoyed by people of all ages. They are crispy, flavorful, and can be used in a variety of desserts. This article will provide you with some of the best recipes for chocolate wafer cookies, so you can create this delicious snack in the comfort of your own home.

Check out the recipes below so you can choose the best recipe for yourself!

FAMOUS CHOCOLATE WAFER COOKIES/CHOCOLATE SNAPS



Famous Chocolate Wafer Cookies/Chocolate Snaps image

This recipe has been changed since the first review. It comes from King Arthur Flour's Cookie Companion, so give it a try if you are looking for something similar to Nabisco's Famous Wafers.

Provided by Claire312

Categories     Dessert

Time 1h20m

Yield 8 dozen, 96 serving(s)

Number Of Ingredients 10

1 1/2 cups flour (6 1/4 oz)
3/4 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon baking salt
3/4 cup unsalted butter, soft
1 cup granulated sugar
2 tablespoons granulated sugar
1 large egg
1 tablespoon water
1 teaspoon pure vanilla extract

Steps:

  • In a medium bowl, combine flour, cocoa, baking powder, and salt.
  • In a large bowl, beat the butter until creamy. Add the sugar, egg, water and vanilla. Beat on high speed for about 1 minute.
  • Stir in the flour mixture until just incorporated.
  • Chill dough for at least an hour.
  • Preheat oven 350 degrees F.
  • Roll 1/8 inch thcik. Use a round cutter to cut 2 1/4 inch circles. Place circles on lined baking sheets and bake for 17 minutes or until they start to smell and appear done.

CHOCOLATE-DIPPED ORANGE WAFER COOKIES



Chocolate-Dipped Orange Wafer Cookies image

Looking for a delicious dessert? The try these cookies that are made using orange, pecans and chocolate chips.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 3h20m

Yield 48

Number Of Ingredients 10

1 3/4 cups Gold Medal™ all-purpose flour
3/4 cup butter or margarine, softened
1/2 cup powdered sugar
1 teaspoon grated orange peel
1/2 teaspoon vanilla
1/4 teaspoon baking powder
1 egg
1/4 cup finely chopped pecans
1 cup semisweet chocolate chips
1 teaspoon shortening

Steps:

  • In large bowl, beat all ingredients except pecans, chocolate chips and shortening with electric mixer on medium speed until well mixed. Stir in pecans.
  • Place dough on 14-inch length of plastic wrap. Use wrap to shape dough into a roll, 12 inches long and 2 inches in diameter. Wrap in plastic and refrigerate about 2 hours or until firm.
  • Heat oven to 375°F (if using dark or nonstick cookie sheet, heat oven to 350°F). Cut dough into 1/4-inch slices with sharp knife. On ungreased cookie sheet, place slices 1 inch apart.
  • Bake 8 to 12 minutes or until edges begin to brown. Remove from cookie sheet to wire rack. Cool completely, about 30 minutes.
  • In small microwavable dish, microwave chocolate chips and shortening uncovered on High about 1 minute or until softened; stir until smooth. Dip half of each cookie into chocolate, allowing excess to drip back into dish. Place on waxed paper; let stand about 30 minutes or until chocolate is set.

Nutrition Facts : Calories 70, Carbohydrate 7 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 25 mg, Sugar 3 g, TransFat 0 g

CHOCOLATE WAFER COOKIES



Chocolate Wafer Cookies image

Chocolate and mint filled cookies.

Provided by MJK

Categories     Desserts     Cookies     Filled Cookie Recipes

Yield 48

Number Of Ingredients 10

3 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup butter
1 cup white sugar
½ cup packed brown sugar
2 eggs
2 tablespoons water
1 teaspoon vanilla extract
45 chocolate covered thin mints

Steps:

  • Sift together flour, baking soda and salt. Set aside.
  • Cream butter or margarine with white and brown sugars. Blend and beat well. Add eggs and water. Stir in vanilla. Add dry ingredients and mix thoroughly.
  • Cover and refrigerate for 2 hours.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Enclose 1 chocolate mint wafer in 1 tablespoon of chilled dough. Bake on greased cookie sheet for 10-12 minutes.

Nutrition Facts : Calories 121.5 calories, Carbohydrate 18.3 g, Cholesterol 17.9 mg, Fat 5 g, Fiber 0.4 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 81.5 mg, Sugar 11.6 g

Tips:

  • Make sure to use cold butter when making the cookie dough. This will help to keep the cookies from spreading too much in the oven.
  • Do not overmix the cookie dough. Overmixing will result in tough cookies.
  • Chill the cookie dough for at least 30 minutes before baking. This will help to prevent the cookies from spreading too much.
  • Use a cookie scoop to ensure that all of the cookies are the same size. This will help them to bake evenly.
  • Bake the cookies until they are just set. Overbaking will result in dry, crumbly cookies.
  • Let the cookies cool on a wire rack before enjoying.

Conclusion:

Chocolate wafer cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a snack. With a variety of recipes to choose from, there is sure to be a chocolate wafer cookie that everyone will love.

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