Best 2 Cinnamon Wontons Recipes

Cinnamon wontons are a delicious and versatile snack or dessert that can be enjoyed by people of all ages. They are made with a wonton wrapper that is filled with a sweet and creamy cinnamon filling and then fried until golden brown. Cinnamon wontons can be served with a variety of dipping sauces, such as whipped cream, chocolate syrup, or caramel sauce. They can also be used as a topping for ice cream or yogurt. With so many different ways to enjoy them, cinnamon wontons are sure to become a favorite treat in your home.

Here are our top 2 tried and tested recipes!

CINNAMON WONTONS

Cinnamon Wontons image

These little crunchies are great alone or eaten with my recipe #296626 #296626! NOTE: Instead of using butter, coat the wonton wrappers with cooking spray & reduce the fat & calories.

Provided by Sydney Mike

Categories Dessert

Time 12m

Yield 32 wontons, 16 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup granulated sugar
1 1/2 teaspoons ground cinnamon
32 wonton wrappers
4 tablespoons unsalted butter, melted

Steps:

Preheat oven to 400 degrees F.
In a small bowl combine sugar & cinnamon.
Separate wonton wrappers & place on baking sheets, about 1/2 inch apart.
Using pastry brush, brush lightly with melted butter, then sprinkle evenly with cinnamon/sugar.
Bake 5-7 minutes, until crisp & golden, being careful not to overbake.
Cool on wire rack.
After cooled, keep in tightly covered in an airtight container.

Nutrition Facts : Calories 96.8, Fat 3.1, SaturatedFat 1.9, Cholesterol 9.1, Sodium 92, Carbohydrate 15.7, Fiber 0.4, Sugar 6.2, Protein 1.6

APPLE CINNAMON WONTONS A LA MODE

apple cinnamon wontons a la mode image

this is directly from the weight watcher web site and works out to 6 points plus per serving

Provided by sylvia bourque

Categories Other Desserts

Time 30m

Number Of Ingredients 7

Ingredients

2 medium apples, mcintosh, peeled cored and minced
1 Tbsp packed light brown sugar
1 tsp fresh lemon juice
1/2 tsp ground cinnamon
24 wonton wrappers
1 1/2 tsp powdered sugar
3 c light vanilla ice cream

Steps:

1. Preheat over to 350 degrees. Coat a large baking sheet with cooking spray or use parchment paper.
2. In a medium bowl combine apples, brown sugar, lemon juice, and cinnamon, toss to coat apples.
3. Place wonton wrappers on a flat surface. Drop apple mixture by teaspoonfuls onto centre of each wrapper. Moisten edges of wrapper with wet fingers, fold over one corner to make a triangle and press sides together to seal. Transfer filled wrappers to baking sheet and coat surfaces with cooking spray.
4. Bake until wontons are golden brown, about 15 minutes. Place wontons on individual plates and dust with powdered sugar. Serve with ice cream on the side.
5. Yields 4 wontons, 1 tsp of powdered sugar and 1/2 cup of ice cream per serving.

Tips:

For a crispier wonton, fry them in hot oil until golden brown. You can also bake them in the oven at 400 degrees Fahrenheit for 10-12 minutes.
If you don't have wonton wrappers, you can use egg roll wrappers instead. Just cut them into smaller squares.
Feel free to experiment with different fillings. You could try using Nutella, peanut butter, or even savory fillings like cooked vegetables or cheese.
Serve your cinnamon wontons with a dipping sauce of your choice. Some popular options include chocolate sauce, caramel sauce, or whipped cream.
Cinnamon wontons can be made ahead of time and frozen. To freeze, simply place them in a single layer on a baking sheet and freeze for 1 hour. Then, transfer them to a freezer bag and freeze for up to 3 months.

Conclusion:

Cinnamon wontons are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They're perfect for parties, potlucks, or just a quick snack. With just a few simple ingredients, you can create a delicious dessert that will satisfy your sweet tooth. So next time you're looking for a fun and easy recipe, give cinnamon wontons a try!