If you're looking for a refreshing and flavorful cocktail to enjoy on a hot summer day, look no further than the Clamato Bloody Caesar. This classic Canadian cocktail is made with a blend of vodka, Clamato juice, Worcestershire sauce, and various spices. It's known for its unique flavor profile, which is both tangy and spicy. If you're interested in making your own Clamato Bloody Caesar at home, here are a few tips to help you get started.
Check out the recipes below so you can choose the best recipe for yourself!
BLOODY CAESAR
Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment
Time 10m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Place 3 tablespoons celery salt in a thin layer in a small dish or shallow bowl. Take empty serving glasses and moisten their rims with a lime wedge. Dip rims in celery salt to coat. Shake off excess.
- In a pitcher, mix lime juice, Clamato juice, Worcestershire, hot pepper sauce, pepper, remaining celery salt, horseradish and vodka. Stir. Pour into glasses over ice.
BLOODY CAESAR
The Bloody Caesar is a clam-juice-spiked riff on the Bloody Mary. And it's the national cocktail of Canada.
Provided by David Wondrich
Time 5m
Number Of Ingredients 9
Steps:
- Coat the rim of a tall glass with celery salt, fill with ice and set aside.
- Add the vodka, Clamato juice, Worcestershire sauce, Tabasco and horseradish into a mixing glass with ice.
- Pour back and forth into another mixing glass a few times to combine.
- Strain into the prepared glass.
- Garnish with a celery stalk, cucumber spear and lime wedge.
Nutrition Facts : Calories 233 kcal, Carbohydrate 36 g, Cholesterol 0 mg, Fiber 6 g, Protein 3 g, SaturatedFat 0 g, Sodium 599 mg, Sugar 10 g, Fat 1 g, UnsaturatedFat 0 g
CLAMATO® BLOODY CAESAR
Taste the savory Clamato® Bloody Caesar. One of our original recipes.
Provided by Clamato
Categories Trusted Brands: Recipes and Tips Clamato®
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Rim a glass with lime, kosher salt and chili powder.
- Fill the glass with ice and add ingredients. Mix the ingredients thoroughly, then garnish with a fresh celery stick and lime wedge and enjoy!
Nutrition Facts : Calories 103.4 calories, Carbohydrate 8 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.8 g, Sodium 1699.1 mg, Sugar 0.9 g
BLOODY CAESAR OYSTER SHOOTERS
Provided by Académie Culinaire
Time 15m
Yield 6
Number Of Ingredients 10
Steps:
- Shuck oysters, removing and reserving liquid.Rub glass rims with lime to moisten then dip in celery salt. Set aside.Put ice and liquid ingredients, including oyster liquid, in a shaker. Shake to mix.Place two oysters in each glass, add Bloody Caesar mix, and garnish with a lime wedge and a celery stick.
Tips:
- For a truly unique Bloody Caesar, use Clamato juice made with real clam broth. It will add a rich, savory flavor to the drink.
- Use fresh lime juice for the best flavor. You can also use bottled lime juice, but be sure to use 100% lime juice, not a lime-flavored drink.
- If you don't have Worcestershire sauce, you can use a splash of soy sauce or fish sauce.
- To make a spicy Bloody Caesar, add a few drops of hot sauce or a dash of cayenne pepper.
- If you want a sweeter Bloody Caesar, add a teaspoon of simple syrup or agave nectar.
- Garnish your Bloody Caesar with a lime wedge, a celery stalk, and a pickle. You can also add other garnishes, such as olives, bacon, or cheese.
Conclusion:
The Clamato Bloody Caesar is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a unique and flavorful drink, give the Clamato Bloody Caesar a try.
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