Best 2 Classic Knorr Spinach Dip Recipes

Welcome to your culinary adventure in crafting the perfect "Classic Knorr Spinach Dip." This timeless dip, known for its vibrant green color, creamy texture, and tantalizing blend of flavors, is a staple at gatherings and celebrations. Whether you're hosting a party, bringing a dish to a potluck, or simply craving a delightful snack, this spinach dip is sure to satisfy your taste buds and leave you craving more. With just a few simple ingredients and a few easy steps, you'll be able to create this classic dip that will be the talk of the party. So, gather your ingredients, prepare your taste buds, and let's embark on a journey of culinary delight as we explore the best recipe for "Classic Knorr Spinach Dip."

Here are our top 2 tried and tested recipes!

KNORR CLASSIC SPINACH DIP

Knorr Classic Spinach Dip image

I have been making this dip for over 20 years, and no one ever gets tired of it. I hope you enjoy it as much as my family does. My photos

Provided by Carol Perricone

Categories Vegetable Appetizers

Time 10m

Number Of Ingredients 6

Ingredients

1 pkg (10 oz. ) frozen chopped spinach, thawed and squeezed dry
1 pt (16 oz) sour cream
1 c mayonnaise
1 pkg knorr vegetable soup mix
1 can(s) ( 8 oz ) water chestnuts, drained and chopped (optional)
3 scallions, chopped (optional)

Steps:

1. Thaw spinach in microwave, and squeeze dry.
2. Mix sour cream, mayonnaise, and soup mix until well blended.
3. Add chopped spinach, water chestnuts and scallions, mixing until well blended. Cover bowl, and refrigerate for 2 hours before serving.

CLASSIC KNORR SPINACH DIP RECIPE - (5/5)

Classic Knorr Spinach Dip Recipe - (5/5) image

Provided by gmbeckett

Number Of Ingredients 7

Ingredients

1 pkg frozen chopped spinach, thawed and drained or 1/2 pkg fresh spinach finely chopped
1 cup mayo
2 cups sour cream
1 pkg knorr vegetable or leek soupmix
1 can water chestnuts drained and chopped
3 green onions, chopped
1 large round sour dough or pumpernickel bread loaf, optional

Steps:

In medium bowl, combine all ingredients except bread. Stir well. Carefully scoop out large hollow through top of bread loaf, fill with dip mixture. Cover and refrigerate at least 2 hours. Cut bread from center into cubes and serve with dip.

Tips:

Choose fresh spinach. Fresh spinach leaves yield the best flavor and texture for spinach dip. Avoid wilted or yellowed leaves.
Chop the spinach finely. This will help the dip to have a smooth consistency.
Use a food processor to make the dip. This will help to evenly distribute the ingredients and create a smooth dip.
Chill the dip for at least 30 minutes before serving. This will allow the flavors to meld and the dip to thicken.
Serve the dip with a variety of dippers. Some popular options include crackers, chips, vegetables, and bread.

Conclusion:

Knorr Spinach Dip is a classic appetizer that is easy to make and always a crowd-pleaser. With its creamy, cheesy, and flavorful taste, this dip is sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy appetizer, give Knorr Spinach Dip a try. You won't be disappointed!