Best 5 Coca Cola Cake With Broiled Peanut Butter Frosting Recipes

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Are you searching for a classic Southern dessert that is sure to impress your friends and family? Look no further than the delectable Coca-Cola cake with broiled peanut butter frosting. This timeless cake is a harmonious blend of moist, flavorful coca-cola-infused cake and a rich, creamy peanut butter frosting that is taken to a new level of decadence when broiled until golden and bubbly. Get ready to embark on a culinary journey that will satisfy your sweet tooth and leave you craving more.

Here are our top 5 tried and tested recipes!

COCA-COLA CAKE WITH BROILED PEANUT FROSTING



Coca-Cola Cake with Broiled Peanut Frosting image

Coca-Cola Cake with Broiled Peanut Frosting consists of a moist chocolate sheet cake topped with a wonderfully sweet and salty peanut butter icing.

Provided by Christin Mahrlig

Categories     Dessert

Number Of Ingredients 15

2 cups all-purpose flour
2 cups granulated sugar
1 cup salted butter, (melted)
1/4 cup unsweetened cocoa powder
1 cup Coke
1/2 cup buttermilk
2 large eggs, (lightly beaten)
1 teaspoon baking soda
1 teaspoon vanilla extract
1 1/2 cups mini marshmallows
6 tablespoons butter, (softened)
1 cup packed dark brown sugar
2/3 cup smooth peanut butter
2 tablespoons milk
1/2 cup chopped peanuts

Steps:

  • Preheat oven to 350 degrees and spray a 9x13-inch baking pan with baking spray.
  • In a large bowl, whisk together flour and sugar.
  • In a medium bowl, whisk together melted butter, cocoa powder, and Coke. Pour into bowl with flour and stir until mixed well.
  • Add buttermilk, eggs, baking soda, and vanilla and mix well.
  • Stir in mini marshmallows and pour into prepared pan. Bake for 35 to 40 minutes. Let cake cool for 10 minutes before frosting.
  • To make frosting, beat butter, brown sugar, and peanut butter with an electric mixer until blended.
  • Beat in the milk and then stir in the peanuts. Spread frosting on cake.
  • Place cake under the broiler for a minute or two, or until the frosting just starts to get browned.

Nutrition Facts : Calories 494 kcal, ServingSize 1 serving

CLASSIC COKE CAKE WITH BROILED PEANUT BUTTER FROSTING



Classic Coke Cake With Broiled Peanut Butter Frosting image

Provided by ohdeer

Time 2h

Yield 10

Number Of Ingredients 16

2 cups flour
1 1/2 cup sugar
1/2 pound butter, melted
1/4 cup unsweetened cocoa powder
1 cup coca cola (or pepsi)
1/2 cup buttermilk
2 eggs, beaten
1 teaspoon baking soda
1 teaspoon vanilla extract
1 1/2 cup miniature marshmallows
Broiled Peanut Butter Frosting
6 tablespoons softened butter
1 cup dark brown sugar
2/3 cup chunky peanut butter
1/4 cup milk
2/3 cup chopped salted peanuts

Steps:

  • Preheat oven to 350 degrees F. Butter and flour a 9x13x2-inch pan. Combine flour and sugar. Combine melted butter, cocoa and Coke. Add to flour mixture, stirring well. Add buttermilk, eggs, baking soda, and vanilla. Mix well. Fold in marshmallows. Pour into prepared pan. Bake 30-35 minutes. Remove cake from oven and frost while still warm. Broiled Peanut Butter Frosting: Preheat broiler. Cream together the butter, sugar, and peanut butter. Beat in milk, then nuts. Spread over warm cake. Place frosted cake under broiler, about 4 inches from heat source. Broil only a few seconds, until topping starts to bubble. Watch carefully! Cool at least 30 minutes before serving.

COCA COLA CAKE WITH BROILED PEANUT ICING



Coca Cola Cake With Broiled Peanut Icing image

Make and share this Coca Cola Cake With Broiled Peanut Icing recipe from Food.com.

Provided by GingerlyJ

Categories     Dessert

Time 55m

Yield 1 cake, 8-10 serving(s)

Number Of Ingredients 15

2 cups flour
2 cups sugar
1 cup butter, melted
2 tablespoons unsweetened cocoa
1 cup Coca-Cola
1/2 cup buttermilk
2 eggs, beaten
1 teaspoon baking soda
1 teaspoon vanilla extract
1 1/2 cups miniature marshmallows
6 tablespoons butter
1 cup dark brown sugar
2/3 cup creamy peanut butter
1/2 cup milk
2/3 cup chopped peanuts

Steps:

  • preheat oven to 350.
  • grease and flour a 9x13 sheet cake pan.
  • Combine flour and sugar in a large bowl.
  • in a seperate bowl combine the melted butter, cocoa and Coke (with fizz).
  • pour over flour and sugar mixture and blend.
  • add buttermilk, eggs,Baking soda and vanilla.
  • Fold in marshmellows.
  • Pour into the prepared pan and bake for 40 minutes.
  • To make the frosting in a bowl cream butter, sugar and peanut butter
  • Beat in the milk slowly.
  • fold in the peanuts.
  • spread over the cake place under broiler for a few seconds or until icing starts to bubble.

Nutrition Facts : Calories 966.3, Fat 50.9, SaturatedFat 24.1, Cholesterol 139.5, Sodium 544.5, Carbohydrate 119.7, Fiber 3.6, Sugar 88.1, Protein 15.1

COCA COLA CAKE WITH BROILED PEANUT BUTTER FROSTING



Coca Cola Cake With Broiled Peanut Butter Frosting image

This cake is moist and delicious. It's okay to substitute another cola such as Pepsi for the coke, but under no circumstances should diet versions of the drink be used.

Provided by MarieRynr

Categories     Dessert

Time 55m

Yield 1 sheet cake

Number Of Ingredients 15

2 cups flour
2 cups sugar
1 cup butter, melted
2 tablespoons unsweetened cocoa
1 cup Coca-Cola (with fizz)
1/2 cup buttermilk
2 eggs, beaten
1 teaspoon baking soda
1 teaspoon vanilla extract
1 1/2 cups miniature marshmallows
6 tablespoons butter
1 cup dark brown sugar
2/3 cup creamy peanut butter
1/4 cup milk
2/3 cup chopped peanuts

Steps:

  • To make the cake: preheat the oven to 350*F Grease and flour a 9 X 13 X 10 inch sheet cake pan.
  • Combine the flour and sugar in a large bowl.
  • In a separate bowl, combine the butter, cocoa and Coke, and pour over the flour and sugar mixture.
  • Stir until well blended.
  • Add the buttermilk, eggs, baking soda and vanilla.
  • Mix well.
  • Stir in the marshmallows.
  • Pour into the prepared pan, and bake for 40 minutes.
  • Remove the cake from the oven and frost while still barely warm.
  • To make the frosting: in a bowl cream the butter, sugar and peanut butter.
  • Beat in the milk.
  • Fold in the peanuts.
  • Spread over the cake.
  • Place the frosted cake under the broiler about 4 inches from the heat source.
  • Broil just a few seconds, or until topping starts to bubble.
  • WATCH COMSTANTLY, being careful not to scorch the frosting.
  • Let cool at least 30 minutes before serving.

COLA CAKE WITH BROILED PEANUT BUTTER FROSTING



Cola Cake with Broiled Peanut Butter Frosting image

12

Categories     Cake     Eggs     Peanut Butter     Peanuts

Time 1h

Yield 8

Number Of Ingredients 30

unbleached all-purpose flour
sugar
butter
cocoa powder
cola
buttermilk
eggs
baking soda
vanilla extract
miniature marshmallows
butter
brown sugar, dark
peanut butter
milk
peanuts
unbleached all-purpose flour
sugar
butter
cocoa powder
cola
buttermilk
eggs
baking soda
vanilla extract
miniature marshmallows
butter
brown sugar, dark
peanut butter
milk
peanuts

Steps:

  • Cake: Preheat oven to 350℉ (180℃). Grease and flour 9 x 13 x 2-inch pan. Combine flour and sugar in large bowl. Melt butter, add cocoa and cola. Pour over flour and sugar mixture, and stir until well blended. Add buttermilk, beaten eggs, soda, and vanilla. Mix well. Stir in marshmallows. Pour into prepared pan. Bake 40 minutes. Remove cake from oven and frost while still warm. Frosting: Cream butter, sugar, and peanut butter. Add milk and stir well. Add nuts. Spread over warm cake. Place frosted cake under broiler about 4-inches from heat source. Broil just a few seconds, or until topping starts to bubble. DO NOT scorch! Let cool at least 30 minutes before serving.

Nutrition Facts :

Tips:

  • For a richer flavor, use dark brown sugar instead of light brown sugar in the cake batter.
  • Be sure to allow the cake to cool completely before frosting it. This will help to prevent the frosting from melting.
  • If you don't have a broiler, you can toast the peanuts in a 350°F oven for 5-7 minutes, stirring occasionally.
  • For a creamier frosting, use heavy cream instead of milk.
  • If you want a thicker frosting, add more powdered sugar.

Conclusion:

Coca-Cola cake with broiled peanut butter frosting is a delicious and easy-to-make cake that is perfect for any occasion. The cake is moist and flavorful, and the frosting is rich and creamy. With a few simple tips, you can make this cake even better. Be sure to allow the cake to cool completely before frosting it, and use heavy cream instead of milk for a creamier frosting. You can also add more powdered sugar to the frosting for a thicker consistency.

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