Starting the day with a healthy and balanced breakfast is essential, and a coffee bananas foster smoothie can be an excellent option. It combines the rich flavor of coffee, the sweetness of bananas, and the decadence of bananas foster, creating a delicious and nutritious drink. Whether you're a coffee lover or just looking for a new way to enjoy bananas, this smoothie is sure to satisfy your taste buds and provide you with a nutritious start to your day.
Check out the recipes below so you can choose the best recipe for yourself!
BANANA COFFEE SMOOTHIE
The banana and coffee pairing may seem a little different, but sip this creamy smoothie, and you'll realize you've discovered a winner. Mia Werner of Madison, Wisconsin submitted the recipe.
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- In a blender, combine all ingredients; cover and process for 45-60 seconds or until blended. Pour into a chilled glass. Serve immediately.
Nutrition Facts : Calories 266 calories, Fat 5g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 136mg sodium, Carbohydrate 48g carbohydrate (43g sugars, Fiber 3g fiber), Protein 10g protein.
COFFEE BANANAS FOSTER SMOOTHIE
This iced coffee recipe (from Alison Ladman) was published in my local newspaper on July 7, 2011. I hope you enjoy it! The 1 to 2 minute "Cooking Time" is the approximate blending time.
Provided by Dee514
Categories Smoothies
Time 6m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a blender container.
- Process until very smooth and frothy.
- Pour into two glasses and serve.
COFFEE BANANAS FOSTER
Steps:
- In a medium saute pan over medium to high heat, add butter. Let melt then add bananas. Saute 1 minute on each side, and remove from pan.
- In same pan, add sugar, banana liqueur, dark rum, and espresso liqueur. Let simmer for 2 minutes and tilt pan to side to ignite evaporating alcohol in pan. When flame is extinguished, add orange juice, cinnamon and nutmeg. Simmer for 3 to 5 minutes or until desired consistency is achieved.
- Add bananas back into pan and ladle sauce over bananas for 1 minute to coat. To serve, place 1 banana half in 4 long bowls with scoops of vanilla ice cream. Spoon sauce evenly over the 4 bowls.
BANANAS FOSTER SMOOTHIE (ALCOHOLIC)
Make and share this Bananas Foster Smoothie (Alcoholic) recipe from Food.com.
Provided by Sydney Mike
Categories Smoothies
Time 3m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Place milk, rum, banana liqueur, honey, bananas, brown sugar & cinnamon in a blender & process until smooth.
- Add yogurt & continue to process until again smooth.
- Pour into brandy balloon glasses & ENJOY!
Tips:
- For a richer flavor, use dark roast coffee instead of regular coffee.
- If you don't have bananas foster sauce, you can make your own by combining 1/2 cup (1 stick) unsalted butter, 1/2 cup firmly packed light brown sugar, 1/4 cup dark rum, and 1/2 teaspoon ground cinnamon in a small saucepan over medium heat. Bring to a simmer and cook for 5 minutes, or until the sauce has thickened slightly.
- If you don't have vanilla extract, you can use 1 teaspoon of almond extract or 1/2 teaspoon of maple extract.
- For a thicker smoothie, add more frozen bananas or ice.
- For a thinner smoothie, add more milk or yogurt.
- Serve the smoothie immediately, or store it in an airtight container in the refrigerator for up to 2 days.
Conclusion:
The coffee bananas foster smoothie is a delicious and refreshing drink that is perfect for breakfast, lunch, or a snack. It is also a great way to use up overripe bananas. The combination of coffee, bananas, and bananas foster sauce is a perfect balance of flavors that will leave you wanting more. So next time you are looking for a healthy and delicious smoothie, give the coffee bananas foster smoothie a try.
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