Best 6 Coffee Grog Recipes
Coffee grog, a warm and invigorating beverage, has been enjoyed for centuries. Its origins can be traced back to the 17th century, where sailors would mix coffee, rum, and hot water to combat the cold and harsh conditions of the sea. Today, coffee grog remains a popular drink, commonly consumed during the winter months or as a comforting nightcap. With numerous variations and recipes to choose from, finding the best coffee grog recipe that suits your taste can be an enjoyable journey. This article aims to guide you through some of the most popular and delectable coffee grog recipes, providing you with the necessary ingredients, step-by-step instructions, and tips to create the perfect cup of coffee grog that will warm your body and soul.
Here are our top 6 tried and tested recipes!
COFFEE GROG
A rich, spicy, sweet coffee delight. You can sub 1 1/2 teaspoons of rum flavored extract for the dark rum for a non-alcoholic version.
Provided by littleturtle
Categories Beverages
Time 15m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan, melt the butter over low heat.
- Blend in the sugar, spices, and rum.
- Allow mixture to cool.
- Store in a sealed container in the refrigerator until ready to use.
- Place one piece of orange peel and one piece of lemon peel into each mug.
- Mix 3/4 cup coffee and 2 tablespoons cream together with 2 tablespoons of the spiced rum mixture in each mug (only 1 teaspoon of the spice mixture if you subbed extract for the rum).
- Top with whipped cream, if desired.
Nutrition Facts : Calories 222.3, Fat 12.9, SaturatedFat 8.1, Cholesterol 45.9, Sodium 30.6, Carbohydrate 10.5, Sugar 8.9, Protein 0.8
COFFEE GROG
Make and share this Coffee Grog recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 10m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- In a suacepan over low heat, melt the butter.
- Add brown sugar and spices. Allow to cool (mixture can now be stored in the refidgerator till ready to use).
- To serve combine 1 teaspoon butter mixture, 2 tablespoons cream, 1 strip of orange and lemon peel, 1/8 tsp rum extract and 6 ounces coffee.
- Stir well.
Nutrition Facts : Calories 150.7, Fat 7.7, SaturatedFat 4.8, Cholesterol 24.9, Sodium 34.7, Carbohydrate 20, Fiber 0.1, Sugar 17.8, Protein 1
HOT COFFEE GROG RECIPE
If there's been one simple message that's come out of the Four Loko hullaballoo, it's that mixing caffeine and alcohol is a bad idea. Now that this preliminary is out of the way, let's get down to doing that very thing. There are plenty of versions of the Hot Coffee Grog floating around in the booze world. Some contain cream or butter (or, in one tiki-fied version, coconut cream), and some are laced with a range of liqueurs.
Provided by Paul Clarke
Categories Rum
Time 1m
Yield 1
Number Of Ingredients 8
Steps:
- In a tall, heatproof glass or mug, dissolve the sugar or honey in a little hot coffee, then add the remaining ingredients. Stir with the cinnamon stick; garnish.
COFFEE GROG
Make and share this Coffee Grog recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 25m
Yield 1 serving(s)
Number Of Ingredients 12
Steps:
- Make the butter: in a small bowl, combine all the butter ingredients, beating well with a spoon or stiff spatula to incorporate.
- Use immediately or place the butter mixture on a sheet of waxed paper and roll it into a log shape about the side of the original stick of butter, twisting the paper together at the ends to smooth out the log; the butter will keep in the refrigerator for up to 2 weeks.
- The grog: put 1 tablespoon Spiced Sweetened Butter in a mug or Irish coffee glass; add the rum and coffee; stir to partially melt the butter.
- Top with whipped cream and sprinkle with orange zest; serve immediately.
Nutrition Facts : Calories 1126.5, Fat 103.9, SaturatedFat 65.8, Cholesterol 274.8, Sodium 751.9, Carbohydrate 28.4, Fiber 0.9, Sugar 26.8, Protein 1.4
COFFEE GROG, NON ALCOHOLIC
I drink coffee but the less it tastes like coffee the better I like it. This one is perfect for a winters sit by the fireside. Cooking time is however long it takes your coffee pot to brew the coffee. This is really sweet as written, feel free to alter the sugar amount to your own taste. PS. Big mugs are really called for here.
Provided by Annacia
Categories Beverages
Time 14m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place one piece of each peel into cups.
- Mix butter, sugar, cloves, nutmeg and cinnamon.
- Mix coffee and cream.
- Pour both mixtures into cups and stir.
- *NOTE: For the strips of peel I use a veggie peeler and take a good sized strip from the fruits trying NOT to include the white part.
Nutrition Facts : Calories 243.9, Fat 11.2, SaturatedFat 7, Cholesterol 37.4, Sodium 54.2, Carbohydrate 36.7, Fiber 0.1, Sugar 35.6, Protein 0.7
ESPRESSO GROG
Mix up this moreish coffee cocktail with a dram of dark rum, sweet honey and dry sherry. Our easy espresso grog is a perfectly balanced tipple
Provided by Georgina Kiely - Digital food editor, bbcgoodfood.com
Time 5m
Number Of Ingredients 6
Steps:
- Add all ingredients to cocktail shaker with ice. Shake, then pour over into chilled coupe or martini cocktail glass, garnished with agave salt if you like.
Nutrition Facts : Calories 263 calories, Carbohydrate 21 grams carbohydrates, Sugar 20 grams sugar, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium
Tips:
- Use fresh coffee for the best flavor. Pre-ground coffee can lose its flavor over time.
- Use filtered or spring water for the best results. Tap water can contain minerals that can affect the taste of the coffee.
- Grog is traditionally made with rum, but you can use any type of alcohol you like. Whiskey, brandy, or vodka are all good options.
- If you don't have any citrus fruits on hand, you can use a tablespoon of lemon juice or lime juice instead.
- Grog can be served hot or cold. If you want to serve it cold, chill it in the refrigerator for at least an hour before serving.
Conclusion:
Coffee grog is a delicious and versatile drink that can be enjoyed hot or cold. It's perfect for sipping on a cold winter day or relaxing with on a warm summer night. With so many different variations to choose from, there's sure to be a coffee grog recipe that everyone will enjoy. So next time you're looking for a new and exciting way to enjoy your coffee, give coffee grog a try. You won't be disappointed.
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