Best 2 Cooking A Pre Cooked Ham In The Crock Pot Recipes
Cooking a pre-cooked ham in a crock pot is a convenient and delicious way to feed a crowd. Whether you are hosting a holiday dinner or just looking for an easy weeknight meal, a crock pot ham is sure to please. With just a few simple ingredients and a little bit of time, you can create a juicy, flavorful ham that will be the star of your table. So gather your ingredients, plug in your crock pot, and get ready to enjoy a delicious and stress-free meal.
Here are our top 2 tried and tested recipes!
SLOW COOKER HAM
For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!
Provided by LITTLEMSTXTHANG
Categories Main Dish Recipes Pork Ham Whole
Time 8h15m
Yield 24
Number Of Ingredients 2
Steps:
- Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.
Nutrition Facts : Calories 360.4 calories, Carbohydrate 18 g, Cholesterol 74.2 mg, Fat 20.1 g, Protein 25.8 g, SaturatedFat 7.2 g, Sodium 1425.1 mg, Sugar 17.8 g
COOKING A PRE-COOKED HAM IN THE CROCK POT
I met a lady sorting through a bin of hams at the grocery store. I had missed those and she commented they were the best. They were smoked, mostly boneless, butt portions. Well, they were half the price of the sliced one I had in my basket, so I asked her how she cooked it. She wraps the ham in foil and cooks in the crock pot until done. The foil keeps the juices in, she said. So I tried it for Christmas Dinner. Superb.
Provided by Red_Apple_Guy
Categories Ham
Time 7h10m
Yield 12 serving(s)
Number Of Ingredients 2
Steps:
- Score surface of the ham by lightly cutting the surface in a diamond pattern or criss-cross pattern.
- Trim the ham if necessary to fit the crock pot.
- Wrap in one piece of heavy duty foil.
- Place the ham, cut portion down in the crock pot.
- Cook on low for 6 to 8 hours until the internal temperature of the ham is 140°F
- Remove the foil and drain the juices.
- Brush with your favorite glaze or a pepper jelly. I like Pineapple Habenero pepper jelly.
- Return to crock pot and cook until the internal temperature is 150 to 160°F.
Tips:
- Choose a ham that is fully cooked and bone-in. This will ensure that the ham is moist and flavorful.
- Place the ham in the crock pot and add enough water to cover it.
- Cook the ham on low for 6-8 hours, or until it reaches an internal temperature of 140 degrees Fahrenheit.
- Baste the ham with the cooking juices every hour or so to keep it moist.
- Once the ham is cooked, remove it from the crock pot and let it rest for 15 minutes before carving.
Conclusion:
Cooking a pre-cooked ham in the crock pot is an easy and convenient way to prepare a delicious meal. With just a few simple steps, you can have a flavorful and moist ham that is perfect for any occasion. So next time you're looking for an easy and stress-free way to cook ham, give this crock pot method a try.
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