Best 2 Copycat Taco Bell Caramel Apple Empanada Recipes
Are you craving the irresistible taste of Taco Bell's Caramel Apple Empanada but don't feel like leaving the comfort of your own kitchen? Look no further! In this article, we've compiled a comprehensive guide to help you create the perfect copycat recipe that will satisfy your sweet and savory cravings. With step-by-step instructions and expert tips, you'll be able to recreate this delectable treat in no time. So, gather your ingredients, preheat your oven, and prepare to embark on a culinary journey that will transport you straight to Taco Bell's drive-thru, minus the wait!
Let's cook with our recipes!
COPYCAT TACO BELL CARAMEL APPLE EMPANADA
These pies are hot pockets of heaven; with a caramel apple filling, and just the right size for snacking, you might as well make a batch, because they go fast!
Provided by EmKenBken
Categories Dessert
Time 1h25m
Yield 20 pies
Number Of Ingredients 5
Steps:
- Make Filling:.
- In a microwave safe container, melt 20 caramels with 1 cup apple pie filling. Stir in remaining pie filling and ground cinnamon. Allow to filling to cool completely.
- Place 2 tablespoons caramel apple filling on one half of each dough round, leaving a 1/4-inch border around the filling. Brush border with water; fold dough over filling to enclose completely. Press edges to seal, then press to crimp with hands. Chill finished pastries in freezer for 10 minutes before cooking.
- Cook:.
- Attach a deep-frying thermometer to the side of large heavy-bottomed pot or dutch oven, heat 2-inches of oil, over medium-high, to 340°F.
- Line two baking sheets with paper towels. Working in batches, fry empanadas until they are light brown in color and crisp, about 5 minutes a batch, transfer empanadas to prepared towel lined baking sheets. Cool slightly before serving.
- Tip: Copycat Taco Bell Caramel Apple Empanda's can be formed and chilled in the refrigerator up to one day ahead; or frozen and thawed before cooking.
Nutrition Facts : Calories 666.8, Fat 66.7, SaturatedFat 8.9, Cholesterol 1.1, Sodium 51.9, Carbohydrate 19.6, Fiber 0.3, Sugar 14.2, Protein 0.8
TACO BELL STYLE CARAMEL APPLE EMPANADAS
Make and share this Taco Bell Style Caramel Apple Empanadas recipe from Food.com.
Provided by Member 610488
Categories Dessert
Time 55m
Yield 12 Empanadas
Number Of Ingredients 8
Steps:
- Thaw apples in microwave at half power 6 to 7 minutes; let stand 3 minutes. Stir together apples and flour.
- Melt 1/4 cup butter in a medium skillet over medium heat; add apple mixture, brown sugar, and allspice. Cook, stirring constantly for 4 minutes or until thickened. Remove from heat. Coarsely mash apple mixture, and set aside.
- Stir together baking mix and 1 cup whipping cream with a fork until moistened. Turn dough out onto a lightly floured surface, and knead 3 to 4 times.
- Roll dough to 1/2-inch thickness. Cut into 12 (5-inch) squares.
- Divide apple mixture into 12 servings and place 1 serving in center of each square. Fold 1 side of square over, pressing edges with a fork to seal. Place on a lightly greased baking sheet. Brush tops evenly with 2 tablespoons melted butter.
- Bake at 400F for 18 to 20 minutes or until golden brown. Serve immediately.
Tips:
- To achieve the perfect crispy texture for your empanadas, ensure that the oil is shimmering before adding them to the pan. This indicates that the oil is at the ideal temperature for frying.
- For a more convenient method, pre-made wonton wrappers can be used as an alternative to the homemade dough. Make sure to seal the edges tightly to prevent any漏aking during frying.
- Feel free to experiment with various apple varieties, such as Granny Smith or Honeycrisp, to create different flavor profiles.
- If you prefer a less sweet filling, adjust the amount of brown sugar or granulated sugar according to your taste preferences.
- To create a vegan version of the caramel sauce, substitute the butter with vegan butter or coconut oil, and use a plant-based milk alternative.
Conclusion:
Indulge in the delightful flavors of Taco Bell's Caramel Apple Empanada with this copycat recipe. The crispy empanada dough, filled with a sweet and gooey caramel apple filling, is sure to satisfy your cravings. Whether you're making them for a special occasion or a simple treat, these empanadas are a delicious and versatile choice. So, gather your ingredients, follow the step-by-step instructions, and embark on a culinary journey that will leave you wanting more.
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