Best 7 Corn Flake Peanut Butter Chews Recipes
Welcome to the world of delectable treats! If you're searching for an extraordinary snack that combines sweet, crunchy, and nutty flavors, look no further than corn flake peanut butter chews. These divine delights are a perfect blend of simplicity and indulgence, offering a nostalgic charm that will transport you back to childhood memories. Get ready to embark on a culinary journey as we explore the best recipe to create these delectable treats, ensuring they satisfy your sweet cravings and leave you yearning for more.
Check out the recipes below so you can choose the best recipe for yourself!
PEANUT BUTTER CHEWS RECIPE - (4.3/5)
Provided by RJamoralin
Number Of Ingredients 4
Steps:
- Combine sugar and syrup in saucepan and bring to a boil. Once boiling, immediately remove from heat and stir in peanut butter. Add cereal and stir gently until all are covered. Drop by spoonfuls onto wax paper and allow to cool.
PEANUT BUTTER CHEWS
Have been making these since I was 15. Served in our school cafeteria for dessert and no one ever wanted to trade. They are requested for every gathering. I even sell them at our local bar and batches of them to friends who hate to cook.
Provided by candy kratzer
Categories Candies
Time 30m
Number Of Ingredients 5
Steps:
- 1. Put sugar, corn syrup, peanut butter, and butter in large non-stick pot. Bring to boil and constantly stir so it does not burn to bottom of pan. Use med to med.low heat.
- 2. Once it starts to bubble on top, take off hot burner to a cool burner. Slowly add in corn flakes stirring in between so they all get covered. If a little to syrupy, add in the 7th cup of corn flakes.
- 3. Let set a couple of minutes to cool for handling..With tablespoon form balls and put on wax paper on cookie sheet and let cool..If you want them to set faster, stick them in fridge for awhile but do not keep them in there, they will get to hard to eat. Makes approx. 35 balls depending on the size you make them. Store them in closed container wax paper in between layers.
GRAMA'S CORN FLAKE PEANUT BUTTER COOKIES
These cookies remind me of peanut butter fudge. My Grandmother made them for us, and now I make them for my family. There is nothing healthy about this recipe but it is a great sweet-tooth fixer.
Provided by Nana's 3 Babies
Categories Desserts Cookies No-Bake Cookie Recipes
Time 45m
Yield 25
Number Of Ingredients 5
Steps:
- Line a baking sheet with waxed paper. Bring the sugar and corn syrup to a boil in a saucepan over medium heat; stir in butter and peanut butter until thoroughly mixed, and remove from heat.
- Place the corn flakes into a large bowl, and pour the peanut butter mixture over the cereal. Mix until the corn flakes are coated with the mixture. Drop by tablespoon onto the waxed paper; flatten slightly if desired. Allow to cool before serving.
Nutrition Facts : Calories 84.7 calories, Carbohydrate 13 g, Cholesterol 2.4 mg, Fat 3.5 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 58.6 mg, Sugar 6.6 g
PEANUT BUTTER CORNFLAKE BARS
Peanut butter cornflake bars were one of my favorite treats when I was a little girl. If you like chocolate, I have a friend who spreads 1 cup of melted chocolate chips over the top. Let the chocolate set before cutting into the bars. -Laura Campbell, Lisbon, Maine
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 20 servings.
Number Of Ingredients 4
Steps:
- In a large saucepan, combine peanut butter, sugar and corn syrup. Cook and stir over medium-low heat until sugar is dissolved. Remove from heat; stir in cereal. Spread into a greased 13x9-in. pan; press lightly. Let stand until set, about 1 hour.
Nutrition Facts : Calories 234 calories, Fat 10g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 35g carbohydrate (26g sugars, Fiber 1g fiber), Protein 5g protein.
TERESA'S PEANUT BUTTER CHEWS
This recipe only has 4 ingredients in it and is soo easy to make. I cannot make enough of these for my family!
Provided by tcourto
Categories Drop Cookies
Time 7m
Yield 2 dozen, 24 serving(s)
Number Of Ingredients 4
Steps:
- Put corn flakes in a large mixing bowl and set aside.
- Bring corn syrup and sugar to boil in medium pan.
- Remove from heat and add peanut butter, mix well.
- Pour mixture over cereal and quickly mix well.
- Drop by spoonfuls onto wax paper.
- Let cool. Place in airtight container.
CORNFLAKE CHEWS
This is a great alternative to rice crispy treats. The kids love them and they are very easy to make. Enjoy!
Provided by Indiana Nurse
Categories Dessert
Time 20m
Yield 16-20 squares
Number Of Ingredients 5
Steps:
- Heat all but cornflakes and peanut butter to boiling stirring constantly.
- Take off heat and stir in peanut butter until melted.
- stir in cornflakes.
- Spread in greased pan.
- Cut when cool.
PEANUT BUTTER CHEWS
Steps:
- In a heavy saucepan over medium heat, mix together the peanut butter, corn syrup and sugar. Bring to a boil, remove from heat.
- Add cereal, mix well and mold into small balls.
Nutrition Facts : Calories 159.4 calories, Carbohydrate 27 g, Fat 5.5 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 1.1 g, Sodium 108.4 mg, Sugar 13.7 g
Tips:
- Use fresh corn flakes for the best texture and flavor.
- If you don't have a candy thermometer, you can use the cold water test to check if the candy is ready. To do this, drop a small amount of the candy into a bowl of cold water. If the candy forms a firm ball, it is ready.
- Be careful not to overcook the candy, as it will become hard and brittle.
- If you want to make the candy chewier, add a little bit of corn syrup to the mixture.
- You can also add other ingredients to the candy, such as chopped nuts, dried fruit, or chocolate chips.
Conclusion:
Corn flake peanut butter chews are a delicious and easy-to-make candy that is perfect for any occasion. They are a great way to use up leftover corn flakes, and they are also a fun and creative project to do with kids. With a few simple ingredients and a little bit of time, you can make a batch of corn flake peanut butter chews that everyone will love.
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