Best 3 Cottage Tuna Spread Recipes
Welcome to the ultimate guide to creating a tantalizing cottage tuna spread that will be the star of any gathering! Whether you're looking for a quick and easy weekday lunch or a delectable appetizer to impress your guests, this article has got you covered. Dive into the world of culinary delight as we explore the secrets behind the most scrumptious cottage tuna spread. With simple ingredients and a few clever techniques, we'll unlock the flavors that will elevate your taste buds and leave you craving for more. So, gather your aprons and let's embark on a culinary adventure that will transform your perception of cottage tuna spread forever.
Let's cook with our recipes!
ITALIAN TUNA SPREAD
This is part of an antipasti spread. Serve with crostini, Melba toast, or crackers at room temperature. Store in refrigerator covered. To reuse, bring back to room temperature. Do not microwave to reheat. It will turn to goop. Best tuna fish sandwich you will ever have. Use iceberg lettuce, toasted bread, and thin slice of tomato. Yum!
Provided by JBrown
Categories Appetizers and Snacks Antipasto Recipes
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- Blend tuna, butter, capers, parsley, lemon juice, salt, and pepper in a food processor until smooth.
Nutrition Facts : Calories 158.4 calories, Carbohydrate 0.3 g, Cholesterol 44.9 mg, Fat 11.9 g, Fiber 0.1 g, Protein 12.4 g, SaturatedFat 7.4 g, Sodium 121.4 mg
COTTAGE TUNA SPREAD
Something different for a change ,simple too.Good on toasted hamburger buns. From Home Cooking Magazine.
Provided by Glittergirl
Categories Lunch/Snacks
Time 10m
Yield 5 sandwiches, 5 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients into bowl, Mix well to blend.
Nutrition Facts : Calories 139.7, Fat 7.5, SaturatedFat 2.2, Cholesterol 22.3, Sodium 271.4, Carbohydrate 4.3, Fiber 0.2, Sugar 1, Protein 13.4
LEFTOVER TUNA WITH COTTAGE CHEESE
Make and share this Leftover Tuna With Cottage Cheese recipe from Food.com.
Provided by Marla Swoffer
Categories Spreads
Time 1m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix it up, about half tuna, half cottage cheese.
- Eat with a spoon or on crackers topped with salsa.
- If you don't have cottage cheese, tuna with salsa on Saltines is my second favorite.
Tips:
- Choose the freshest ingredients possible. The quality of your ingredients will directly impact the flavor of your tuna spread. Look for tuna that is firm and pink, and vegetables that are fresh and crisp.
- Use a variety of textures. A good tuna spread will have a combination of smooth, creamy, and crunchy textures. Experiment with different ingredients, such as chopped celery, red onion, or nuts, to create a spread with a complex and interesting texture.
- Season your spread to taste. Don't be afraid to experiment with different seasonings and spices. Some popular options include salt, pepper, garlic powder, onion powder, and dill.
- Let your spread chill before serving. This will allow the flavors to meld and develop. You can make your tuna spread ahead of time and store it in the refrigerator for up to 3 days.
- Serve your tuna spread with a variety of accompaniments. Some popular options include crackers, bread, vegetables, or chips.
Conclusion:
Tuna spread is a delicious and versatile dish that can be enjoyed in a variety of ways. You can increase the number of choices for your family and friends by using various recipes. You can also use your creativity, using many of the available ingredients at home, and combining them with tuna to create various tuna spread recipes. No matter how you choose to serve it, we hope you enjoy this classic dish!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #seafood #easy #fish #dietary #sandwiches #low-carb #tuna #low-in-something #saltwater-fish #3-steps-or-less
You'll also love