Best 4 Craigs Cocktail Sauce Recipes

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Craig's Cocktail Sauce is a mouth-watering sauce that can be used as a dip for shrimp, crab, or other seafood. It is also a great addition to a Bloody Mary or can be used as a marinade for chicken or fish. This sauce is easy to make and can be tailored to your own taste preferences. Whether you like it spicy, tangy, or sweet, there is a Craig's Cocktail Sauce recipe out there for you.

Check out the recipes below so you can choose the best recipe for yourself!

QUICK COCKTAIL SAUCE



Quick Cocktail Sauce image

Provided by Food Network Kitchen

Categories     appetizer

Time 5m

Number Of Ingredients 5

1/2 cup of ketchup
2 tablespoons horseradish
Worcestershire sauce
1 lemon
Tabasco sauce, to taste

Steps:

  • In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.

CRAIG'S BARBECUE SAUCE



Craig's Barbecue Sauce image

Make and share this Craig's Barbecue Sauce recipe from Food.com.

Provided by Chills42

Categories     Sauces

Time 30m

Yield 4 cups, 12 serving(s)

Number Of Ingredients 8

1 (14 ounce) can crushed tomatoes
1 (8 ounce) jar chili sauce
1 1/2 cups apple cider vinegar
1 cup brown sugar
1 teaspoon cumin
1 teaspoon paprika
3 tablespoons mustard
honey

Steps:

  • Combine and simmer until it reaches the preferred consistency.

Nutrition Facts : Calories 107.2, Fat 0.3, Sodium 374.8, Carbohydrate 24.4, Fiber 1.8, Sugar 21.1, Protein 0.9

CRAIG'S COCKTAIL SAUCE



Craig's Cocktail Sauce image

This is a cocktail sauce I've been making for over 20 years. Hope you enjoy. Use a kitchen funnel to pour the sauce back into the ketchup bottle -- it will last a long time.

Provided by CDSN99

Categories     Sauces

Time 5m

Yield 20

Number Of Ingredients 7

1 (36 ounce) bottle ketchup
3 tablespoons steak sauce
3 tablespoons Worcestershire sauce
6 tablespoons lemon juice concentrate
3 tablespoons prepared horseradish
15 drops hot pepper sauce, or to taste
1 teaspoon salt

Steps:

  • Squeeze ketchup into a bowl. Pour in steak sauce, Worcestershire sauce, and lemon juice. Stir in horseradish, hot pepper sauce, and salt, and mix well.

Nutrition Facts : Calories 55.1 calories, Carbohydrate 14.3 g, Fat 0.2 g, Fiber 0.3 g, Protein 1 g, Sodium 756.9 mg, Sugar 12.2 g

CRAIG'S COCKTAIL SAUCE



Craig's Cocktail Sauce image

This is a cocktail sauce I've been making for over 20 years. Hope you enjoy. Use a kitchen funnel to pour the sauce back into the ketchup bottle -- it will last a long time.

Provided by CDSN99

Categories     Sauces

Time 5m

Yield 20

Number Of Ingredients 7

1 (36 ounce) bottle ketchup
3 tablespoons steak sauce
3 tablespoons Worcestershire sauce
6 tablespoons lemon juice concentrate
3 tablespoons prepared horseradish
15 drops hot pepper sauce, or to taste
1 teaspoon salt

Steps:

  • Squeeze ketchup into a bowl. Pour in steak sauce, Worcestershire sauce, and lemon juice. Stir in horseradish, hot pepper sauce, and salt, and mix well.n

Nutrition Facts : Calories 55.1 calories, Carbohydrate 14.3 g, Fat 0.2 g, Fiber 0.3 g, Protein 1 g, Sodium 756.9 mg, Sugar 12.2 g

Tips:

  • Fresh ingredients are key to a great cocktail sauce. Use ripe tomatoes, fresh lemons, and herbs.
  • Don't be afraid to experiment with different flavors. Add a dash of cayenne pepper for a spicy kick, or a squeeze of orange juice for a citrusy twist.
  • Make sure to taste the sauce as you go and adjust the seasonings to your liking.
  • Serve the cocktail sauce chilled for the best flavor.
  • Cocktail sauce can be used as a dipping sauce for shrimp, crab, and other seafood. It can also be used as a marinade for fish or chicken.

Conclusion:

Cocktail sauce is a versatile condiment that can be used in a variety of ways. Whether you're serving it with seafood, poultry, or vegetables, cocktail sauce is sure to add a delicious flavor boost to your meal. So next time you're looking for a quick and easy way to add some flavor to your food, give cocktail sauce a try.

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