Craig's Cocktail Sauce is a mouth-watering sauce that can be used as a dip for shrimp, crab, or other seafood. It is also a great addition to a Bloody Mary or can be used as a marinade for chicken or fish. This sauce is easy to make and can be tailored to your own taste preferences. Whether you like it spicy, tangy, or sweet, there is a Craig's Cocktail Sauce recipe out there for you.
Check out the recipes below so you can choose the best recipe for yourself!
QUICK COCKTAIL SAUCE
Steps:
- In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.
CRAIG'S BARBECUE SAUCE
Make and share this Craig's Barbecue Sauce recipe from Food.com.
Provided by Chills42
Categories Sauces
Time 30m
Yield 4 cups, 12 serving(s)
Number Of Ingredients 8
Steps:
- Combine and simmer until it reaches the preferred consistency.
Nutrition Facts : Calories 107.2, Fat 0.3, Sodium 374.8, Carbohydrate 24.4, Fiber 1.8, Sugar 21.1, Protein 0.9
CRAIG'S COCKTAIL SAUCE
This is a cocktail sauce I've been making for over 20 years. Hope you enjoy. Use a kitchen funnel to pour the sauce back into the ketchup bottle -- it will last a long time.
Provided by CDSN99
Categories Sauces
Time 5m
Yield 20
Number Of Ingredients 7
Steps:
- Squeeze ketchup into a bowl. Pour in steak sauce, Worcestershire sauce, and lemon juice. Stir in horseradish, hot pepper sauce, and salt, and mix well.
Nutrition Facts : Calories 55.1 calories, Carbohydrate 14.3 g, Fat 0.2 g, Fiber 0.3 g, Protein 1 g, Sodium 756.9 mg, Sugar 12.2 g
CRAIG'S COCKTAIL SAUCE
This is a cocktail sauce I've been making for over 20 years. Hope you enjoy. Use a kitchen funnel to pour the sauce back into the ketchup bottle -- it will last a long time.
Provided by CDSN99
Categories Sauces
Time 5m
Yield 20
Number Of Ingredients 7
Steps:
- Squeeze ketchup into a bowl. Pour in steak sauce, Worcestershire sauce, and lemon juice. Stir in horseradish, hot pepper sauce, and salt, and mix well.n
Nutrition Facts : Calories 55.1 calories, Carbohydrate 14.3 g, Fat 0.2 g, Fiber 0.3 g, Protein 1 g, Sodium 756.9 mg, Sugar 12.2 g
Tips:
- Fresh ingredients are key to a great cocktail sauce. Use ripe tomatoes, fresh lemons, and herbs.
- Don't be afraid to experiment with different flavors. Add a dash of cayenne pepper for a spicy kick, or a squeeze of orange juice for a citrusy twist.
- Make sure to taste the sauce as you go and adjust the seasonings to your liking.
- Serve the cocktail sauce chilled for the best flavor.
- Cocktail sauce can be used as a dipping sauce for shrimp, crab, and other seafood. It can also be used as a marinade for fish or chicken.
Conclusion:
Cocktail sauce is a versatile condiment that can be used in a variety of ways. Whether you're serving it with seafood, poultry, or vegetables, cocktail sauce is sure to add a delicious flavor boost to your meal. So next time you're looking for a quick and easy way to add some flavor to your food, give cocktail sauce a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love