Best 3 Cranberry Cream Mocktail Recipes
Are you looking for a refreshing and delicious mocktail perfect for any occasion? If so, then you must try the Cranberry Cream Mocktail! This non-alcoholic drink is made with fresh cranberries, creamy vanilla, and a touch of citrus. It's the perfect drink to serve at parties, brunches, or just a relaxing evening at home. With its beautiful pink hue, sweet and tart flavor, and creamy texture, the Cranberry Cream Mocktail is sure to impress your taste buds. Get ready to learn how to make this delightful drink step by step. Gather your ingredients and equipment, and let's begin our journey into the world of cranberry creaminess.
Let's cook with our recipes!
CRANBERRY-LIME MOCKTAIL
This mocktail with homemade cranberry syrup and fresh lime juice is tart, slightly sweet and completely refreshing.
Provided by Food Network Kitchen
Time 1h
Yield 6-8
Number Of Ingredients 5
Steps:
- Combine the cranberries, sugar and 1 cup water in a medium saucepan over high heat. Bring to a boil and reduce to a simmer. Carefully smash the cranberries with a potato masher, then simmer the mixture until slightly reduced and dark red, about 10 minutes. Let cool for 10 minutes.
- Strain the mixture through a strainer into a heatsafe container, pressing on the cranberry solids to extract all the juice. Let cool for 30 minutes.
- Combine the cranberry syrup with the limeade and lime juice in a pitcher and stir well.
- Mix equal parts of the drink mix and seltzer. Serve over ice with cranberries and a lime slice.
CRAN-ROSEMARY MOCKTAIL
Fresh herbs instantly add unique flavor and dimension to cocktails and alcohol-free sippers. Rosemary is such an iconic flavor pairing with cranberry around the Thanksgiving season. For a cocktail, just replace the non-alcoholic spirit with 1 1/2 ounces gin.
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 mocktail
Number Of Ingredients 5
Steps:
- Combine the cranberries, rosemary and sugar in a cocktail shaker. Muddle until the cranberries and rosemary are broken down and juicy.
- Add the nonalcoholic spirits to the shaker along with a handful of ice. Shake well until cold, then double-strain into a highball glass filled with ice. Top with the tonic. Garnish with cranberries and rosemary.
CRANBERRY COOLER (MOCKTAIL)
Make and share this Cranberry Cooler (Mocktail) recipe from Food.com.
Provided by Evie3234
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill a highball glass with the crushed ice.
- Pour over the cranberry juice, lime cordial and the ginger ale.
- Stir it gently and garnish with the sliced lemon.
Nutrition Facts : Calories 108.5, Fat 0.1, Sodium 11, Carbohydrate 27.5, Sugar 25.3
Tips:
- Choose fresh cranberries: Fresh cranberries have a brighter flavor and a firmer texture than frozen or dried cranberries.
- Make the cranberry simple syrup ahead of time: The cranberry simple syrup can be made up to a week in advance and stored in the refrigerator.
- Chill the mocktail before serving: This will help the flavors to meld and make the mocktail more refreshing.
- Garnish with fresh cranberries and a lime wedge: This will add a festive touch to your mocktail.
- Experiment with different flavors: You can add other flavors to your mocktail, such as orange juice, pineapple juice, or ginger ale.
Conclusion:
The Cranberry Cream Mocktail is a delicious and festive drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste. Whether you are hosting a party or just looking for a refreshing drink to enjoy, the Cranberry Cream Mocktail is a great choice.
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