Best 2 Cranberry Raspberry Gelatin Salad Recipes

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Cranberry raspberry gelatin salad is a refreshing and colorful delight that is perfect for any occasion. This classic salad combines the tartness of cranberries with the sweetness of raspberries and the jiggly texture of gelatin, creating a delicious and visually appealing dish. Whether you are looking for a simple side dish or a festive dessert, this cranberry raspberry gelatin salad is sure to be a hit. With just a few simple ingredients and a little bit of time, you can create this delightful treat that is both delicious and visually stunning.

Let's cook with our recipes!

CRANBERRY-RASPBERRY GELATIN SALAD



Cranberry-Raspberry Gelatin Salad image

The festivities will start off on a "berry" flavorful note when this fruity salad is on the table. Evelyn Joy of Alameda, California created the recipe. "You can serve this as a colorful holiday dessert,too," she suggests. "To add a little crunch, sprinkle low-fat graham cracker over the top."

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 8 servings.

Number Of Ingredients 8

2 packages (.3 ounce each) sugar-free raspberry gelatin
1-3/4 cups reduced-calorie reduced-sugar cranberry-raspberry juice, divided
1 can (14 ounces) whole-berry cranberry sauce
1 can (20 ounces) crushed pineapple, undrained
2-1/2 cups frozen unsweetened raspberries, thawed
1 cup reduced-fat sour cream
2 tablespoons brown sugar
1 cup reduced-fat whipped topping

Steps:

  • In a large bowl, dissolve gelatin in 1 cup boiling cranberry juice. Stir in cranberry sauce, breaking up mixture. Stir in remaining cranberry juice until blended. Cover and refrigerate until partially set, about 1-1/4 hours., Fold in pineapple and raspberries. Transfer to an 11x7-in. dish coated with cooking spray. Refrigerate until firm. In a bowl, combine sour cream and brown sugar until blended. Fold in whipped topping. Spread over gelatin mixture. Serve immediately.

Nutrition Facts :

RASPBERRY CRANBERRY GELATIN SALAD



Raspberry Cranberry Gelatin Salad image

This vibrant cranberry gelatin is great for a buffet. It's loaded with nuts, celery, raspberries and oranges.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12-15 servings.

Number Of Ingredients 12

1 package (3 ounces) cranberry gelatin
1 package (3 ounces) cherry gelatin
1 package (3 ounces) raspberry gelatin
1 teaspoon ground cinnamon
1 can (8 ounces) crushed pineapple
3/4 cup each cherry, cranberry and orange juice
1 can (14 ounces) jellied cranberry sauce
1 cup red wine or grape juice
1 can (11 ounces) mandarin oranges, drained
1 package (10 ounces) frozen sweetened raspberries, thawed
1/2 cup finely chopped celery
1/2 cup chopped pecans or walnuts

Steps:

  • In a large bowl, combine gelatins and cinnamon; set aside. Drain pineapple, reserving juice; set pineapple aside., In a large saucepan, combine the cherry, cranberry and orange juices; add reserved pineapple juice. Bring to a boil. Pour over gelatin mixture; beat until dissolved. , Stir in cranberry sauce and wine or grape juice until smooth. Stir in the oranges, raspberries, celery, nuts and pineapple. Pour into a 13-in. x 9-in. dish. Chill for 6 hours or overnight or until firm. Cut into squares.

Nutrition Facts :

Tips:

  • Utilize fresh, ripe fruits: Fresh cranberries and raspberries will deliver the most vibrant flavors and optimal texture. If using frozen berries, thaw them completely before incorporating them into the recipe.
  • Chill thoroughly: Chilling the gelatin salad ensures it sets properly and achieves the desired texture. Allow ample time for the salad to chill, at least 4 hours or overnight, before serving.
  • Garnish beautifully: Before serving, garnish the gelatin salad with additional fresh berries, mint leaves, or chopped nuts for an aesthetically pleasing presentation.
  • Customize to your liking: Feel free to modify the recipe based on your preferences. You can adjust the amount of sugar for desired sweetness, add a touch of lemon zest for a citrusy kick, or incorporate other fruits like blueberries or blackberries for a varied flavor profile.
  • Experiment with variations: Try different gelatin flavors to create unique variations of the salad. Consider using lemon-flavored gelatin for a tangy twist or orange-flavored gelatin for a vibrant citrus flavor.

Conclusion:

Cranberry Raspberry Gelatin Salad is a delightful and refreshing dessert that combines the tangy sweetness of cranberries with the delicate flavor of raspberries, all enveloped in a smooth and luscious gelatin base. This vibrant and colorful salad is perfect for potlucks, picnics, and summer gatherings. With its simple ingredients and easy preparation, it's a recipe that both novice and experienced cooks can enjoy. Whether you're looking for a classic treat or a creative way to utilize fresh berries, this delightful gelatin salad is sure to impress your taste buds and become a favorite among your family and friends.

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