Best 3 Crazy Crust Apple Pie Recipes
If you're looking for the perfect combination of crispy and flaky crust, with a sweet and tangy apple filling, then you've come to the right place. This article will guide you through the process of creating the ultimate "Crazy Crust Apple Pie." With a special ingredient that adds a delightful crunch and a filling made from the freshest apples, this pie is sure to be a hit with your family and friends. Whether you're a seasoned baker or a novice in the kitchen, we'll provide you with all the tips and tricks you need to make this extraordinary treat. So grab your apron, and let's get started on crafting the most delicious "Crazy Crust Apple Pie" you've ever tasted!
Check out the recipes below so you can choose the best recipe for yourself!
CRAZY CRUST APPLE PIE
The one that makes its own sweet, crumbly, biscuit-like crust!
Provided by Cookie
Categories Desserts Pies Apple Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a medium mixing bowl, combine flour, sugar, baking powder, and salt. Mix well, then add water, shortening, and egg. Mix on low speed until ingredients are combined, then beat on medium speed 2 minutes. Spread into pie pan.
- In a medium bowl mix together pie filling, lemon juice, and apple pie spice. Spread over crust; do not stir.
- Bake in preheated oven for 40 to 45 minutes, until crust is browned.
Nutrition Facts : Calories 307.8 calories, Carbohydrate 35 g, Cholesterol 32.8 mg, Fat 17.9 g, Fiber 1.2 g, Protein 2.5 g, SaturatedFat 7.1 g, Sodium 248.8 mg, Sugar 3.3 g
CRAZY CRUST APPLE PIE
more like a pudding than a pie, this is a quick an easy dessert. serve with cream, custard or ice cream. If you don't like apple, use any pie filling you desire.
Provided by shazzieau
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- preheat oven to 180 Celsius grease a 9 inch pie dish.
- using an electric mixer, beat the flour, butter, sugar, salt, milk and egg until well combined.
- pour batter into dish.
- pour in pie filling, starting in centre and moving to 1 inch away from the edge of the dish.
- sprinkle with cinnamon sugar. DO NOT STIR ANYTHING.
- cook for 35 - 40 minutes or until golden on top and a skewer comes out clean.
- NOTE.you can use any fruity pie filling.
CRAZY CRUST APPLE PIE
I got this recipe out of a cookbook I sent for many years ago.I have made it a few times through the years and family and friends seem to like it.
Provided by beverly correia
Categories Pies
Time 1h
Number Of Ingredients 10
Steps:
- 1. Combine flour,baking powder,salt,sugar,egg,shortening and water and beat until smooth.
- 2. Pour batter into a 9 inch pie plate.
- 3. In separate bowl,mix the pie filling,lemon juice and spices.
- 4. Mound filling in center of pie plate.Do not mix.
- 5. Bake in 425 degree oven for 40 min.
Tips:
- Use a variety of apples. This will give your pie a more complex flavor and texture. Some good options include Granny Smith, Honeycrisp, and Pink Lady apples.
- Peel and core your apples thinly. This will help them cook evenly and prevent them from getting mushy.
- Add a little bit of lemon juice to your apples. This will help to brighten their flavor and prevent them from browning.
- Don't overcook your apples. They should be tender but still hold their shape.
- Use a good quality pie crust. This will make a big difference in the overall flavor of your pie.
- Bake your pie in a hot oven. This will help to create a flaky crust and prevent the filling from boiling over.
- Let your pie cool completely before slicing it. This will help to prevent the filling from running out.
Conclusion:
Apple pie is a classic American dessert that is perfect for any occasion. With its flaky crust and sweet, tart filling, it's sure to be a hit with everyone. By following the tips above and using quality ingredients, you can make the best apple pie from the comfort of your own kitchen.
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