Best 4 Creamy Canned Chicken Spread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you searching for a quick and easy recipe to transform canned chicken into a creamy, delicious treat? Look no further! This versatile spread can be used as a sandwich filling, a party dip, or even as a flavorful addition to your favorite crackers or vegetables. With just a few simple ingredients and minimal preparation time, you can create a creamy canned chicken spread that will satisfy your cravings and elevate any meal or snack.

Here are our top 4 tried and tested recipes!

CREAMY CHICKEN SPREAD



Creamy Chicken Spread image

I got this years ago. It's crazy good! Serve with chicken-flavored crackers.

Provided by Jennie Hood Flynn

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cream Cheese Spreads Recipes

Time 1h10m

Yield 12

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
½ cup sour cream
1 teaspoon dried minced onion
½ teaspoon onion salt
½ teaspoon Worcestershire sauce
¼ teaspoon cayenne pepper
2 (10 ounce) cans chunk white chicken, drained

Steps:

  • Mix cream cheese, sour cream, minced onion, onion salt, Worcestershire sauce, and cayenne pepper in a bowl until well-blended. Stir in the chicken, breaking up any large pieces. Cover and refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 163.4 calories, Carbohydrate 1.1 g, Cholesterol 53.7 mg, Fat 12.2 g, Protein 11.9 g, SaturatedFat 6.4 g, Sodium 372.9 mg, Sugar 0.1 g

CREAMY CHICKEN SPREAD



Creamy Chicken Spread image

"This tasty chicken spread came from a member of the Texas church where my husband served as pastor," reveals Lynn Scheiderer of Bishop, California.

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 10m

Yield 2.50 cups.

Number Of Ingredients 7

1-1/2 cups chopped cooked chicken
1 package (8 ounces) cream cheese, softened
1/2 cup chopped celery
1/2 cup mayonnaise
2 tablespoons chopped onion
1 teaspoon onion powder
1/2 teaspoon salt

Steps:

  • Place all ingredients in a food processor; process until coarsely chopped. Use as a sandwich spread or serve on crackers.

Nutrition Facts :

CREAMY CANNED CHICKEN SPREAD



Creamy Canned Chicken Spread image

Melt-in-the-mouth creamy chicken spread great for parties or receptions. Once you taste it, you'll want to eat the whole bowl!

Provided by Charlotte Patterson

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cream Cheese Spreads Recipes

Time 8h10m

Yield 5

Number Of Ingredients 8

1 (10.75 ounce) can condensed cream of chicken soup
1 envelope (1 tablespoon) unflavored gelatin
3 tablespoons water
¾ cup mayonnaise
1 (8 ounce) package cream cheese, softened
1 onion, chopped
1 cup celery, minced
1 (5 ounce) can chicken chunks, drained

Steps:

  • In a small pot, heat chicken soup.
  • In a small bowl, combine gelatin and water and stir it into the heated soup. Blend mayonnaise, cream cheese, onion, and celery into the soup mixture. Add chicken and continue mixing. Refrigerate overnight.

Nutrition Facts : Calories 512.4 calories, Carbohydrate 9.4 g, Cholesterol 84.3 mg, Fat 47.7 g, Fiber 0.7 g, Protein 12.9 g, SaturatedFat 15.4 g, Sodium 885.5 mg, Sugar 2.1 g

CHICKEN DIP



Chicken Dip image

Make and share this Chicken Dip recipe from Food.com.

Provided by Marine Wifey

Categories     < 15 Mins

Time 10m

Yield 10-20 serving(s)

Number Of Ingredients 4

2 (8 ounce) packages cream cheese (Whipped works the best, It's easiest to stir!)
2 (9 3/4 ounce) cans chicken chicken breasts
1 (1 ounce) packet dry ranch dressing mix (Not the dip mix!)
shredded cheese (As much or as little as you like!)

Steps:

  • MIX ALL INGREDIENTS TOGETHER.
  • You can use all or part of the ranch packet... depending on how much you like the ranch flavoring!
  • Serve with crackers. Enjoy!

Tips:

  • Use high-quality canned chicken: Opt for canned chicken that is packed in water or broth rather than oil, as this will result in a healthier and tastier spread.
  • Shred the chicken finely: Shredding the chicken into small pieces will ensure that it mixes well with the other ingredients and creates a smooth and creamy spread.
  • Use a food processor or blender: If you want a perfectly smooth and creamy spread, use a food processor or blender to combine the ingredients. However, if you prefer a chunky spread, you can mix the ingredients by hand.
  • Season to taste: Taste the spread and adjust the seasonings accordingly. You may want to add more salt, pepper, herbs, or spices to suit your preferences.
  • Chill before serving: For the best flavor and texture, chill the spread in the refrigerator for at least 30 minutes before serving. This will allow the flavors to meld and the spread to firm up.

Conclusion:

Canned chicken spread is a versatile and delicious dish that can be enjoyed in many different ways. It is perfect for sandwiches, wraps, crackers, or as a dip for vegetables. With its creamy texture and savory flavor, this spread is sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy appetizer or snack, give canned chicken spread a try!

Related Topics