Best 2 Creamy Chorizo Dip Recipes
Creamy chorizo dip is a versatile dish that can be served as an appetizer, snack, or even a main course. It is made with chorizo, cream cheese, and various other ingredients, and can be customized to suit your own taste preferences. Whether you like it spicy, mild, or somewhere in between, there is a creamy chorizo dip recipe out there for you. With its creamy texture, rich flavor, and ease of preparation, creamy chorizo dip is sure to become a favorite in your household.
Here are our top 2 tried and tested recipes!
CHORIZO NUGGETS WITH CREAMY SALSA DIP
Chorizo Nuggets with Creamy Salsa Dip is a 2013 Bisquick Family Favorites Recipe Contest award-winning recipe developed by Alberta Dunbar, 1st Place, San Diego County Fair (CA).
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 45m
Yield 40
Number Of Ingredients 11
Steps:
- In small bowl, beat cream cheese and sour cream with electric mixer on low speed 30 seconds, scraping bowl constantly, until mixture is smooth. Add 2 teaspoons seasoning and the salsa; beat until blended. Cover and chill. Salsa can be made the day before and served warm or cold.
- Heat oven to 450°F. Line 2 large cookie sheets with cooking parchment paper. In large bowl, mix Bisquick mix and 1 tablespoon seasoning. Stir in Cheddar cheese and chorizo; mix well. In small bowl, mix corn and milk. Stir corn mixture into Bisquick mixture until well combined.
- Spoon 2 tablespoons mixture onto cookie sheet, press 1 olive into each, covering olive completely.
- Bake 12 to 13 minutes or until golden brown. Serve nuggets with creamy salsa dip.
Nutrition Facts : Calories 140, Carbohydrate 9 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Nugget, Sodium 430 mg, Sugar 2 g, TransFat 0 g
CREAMY CHORIZO DIP
Give me a bowl of chips and some warm dip and a good game!!! This dip is a staple at our house for that big game!! Hot and spicy so have your beer ready to wash it down!
Provided by Melissa Baldan
Categories Dips
Number Of Ingredients 5
Steps:
- 1. Cook chorizo in skillet until no longer pink (if you haven't worked with chorizo, be sure to remove the casing..I basically squeeze it into the pan out of the package. it will cook the same way ground meat cooks). Drain
- 2. place chorizo, and all ingredients back into the skillet and continuously stir until cheese is all melted and everything is mixed together.
- 3. Serve warm with tortilla chips!
Tips
- Use high-quality chorizo for the best flavor.
- If you don't have cream cheese, you can substitute sour cream or Greek yogurt.
- Use a medium heat when cooking the chorizo to prevent it from burning.
- Stir the dip frequently to prevent it from sticking to the pan.
- Serve the dip with your favorite dippers, such as tortilla chips, crackers, or vegetables.
- For a spicier dip, use a hotter chorizo.
- For a milder dip, use a milder chorizo or reduce the amount of cayenne pepper.
- To make the dip ahead of time, prepare it according to the instructions and then store it in the refrigerator for up to 3 days. When you're ready to serve, reheat the dip over low heat until it's warmed through.
Conclusion
-
- Use high-quality chorizo for the best flavor.
- If you don't have cream cheese, you can substitute sour cream or Greek yogurt.
- Use a medium heat when cooking the chorizo to prevent it from burning.
- Stir the dip frequently to prevent it from sticking to the pan.
- Serve the dip with your favorite dippers, such as tortilla chips, crackers, or vegetables.
- For a spicier dip, use a hotter chorizo.
- For a milder dip, use a milder chorizo or reduce the amount of cayenne pepper.
- To make the dip ahead of time, prepare it according to the instructions and then store it in the refrigerator for up to 3 days. When you're ready to serve, reheat the dip over low heat until it's warmed through.
Conclusion
Creamy chorizo dip is a delicious and easy-to-make appetizer that's perfect for any occasion. It's made with just a few simple ingredients and can be ready in under 30 minutes. The dip is creamy, cheesy, and has a nice kick of spice from the chorizo. It's perfect for serving with tortilla chips, crackers, or vegetables. If you're looking for a delicious and easy-to-make appetizer, creamy chorizo dip is the perfect choice.
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