Best 6 Creamy Hominy Casserole Moms Recipes
Creamy hominy casserole is a heartwarming and comforting dish that is sure to satisfy the whole family. Combining simple, wholesome ingredients with a creamy sauce, this casserole is a delicious and flavorful meal that can be enjoyed for breakfast, lunch, or dinner. Whether you prefer a classic recipe or one with a unique twist, there are endless variations to explore, each offering a delightful hominy casserole experience.
Here are our top 6 tried and tested recipes!
HOMINY CASSEROLE
I love hominy so I made a casserole featuring it. It is easy to make and I love serving it as a side dish.-Marion Thurman, Crossett, Arkansas
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a small skillet, cook onion in oil until tender. Add garlic; cook 1 minute longer. Remove from the heat. In a large bowl, combine onion mixture, sour cream, half of the cheese, milk, chilies and cumin. Stir in hominy. , Pour into a greased 2-qt. baking dish. bake, uncovered, at 350° for 30 minutes or until heated through. Sprinkle with remaining cheese.
Nutrition Facts : Calories 120 calories, Fat 8g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 291mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
HOMINY CASSEROLE
My grandmother used to make this recipe. She got it from a ladies cookbook in Lubbock, Texas. My mom made it, and now I make it. It is a family favorite!
Provided by Juenessa
Categories Corn
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients except the cheese.
- Pour into 8 or 9" baking dish.
- Sprinkle grated cheddar cheese on top.
- Bake at 350 degrees for 25 minutes or until cheese is thoroughly melted and sides of casserole are bubbling.
HOMINY CASSEROLE
Easy, creamy and cheesy Hominy Casserole is a side dish that is sure to impress. This is not your average dish, it takes hominy to a whole new level.
Provided by Alyssa Rivers
Categories Side Dish
Time 1h10m
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees. In a medium sized bowl combine hominy, sour cream, green chilis and Monterey Jack cheese. Spread evenly into a 2 quart casserole dish. Top with Parmesan Cheese.
- Bake for 1 hour or until golden and bubbly.
Nutrition Facts : Calories 185 kcal, Carbohydrate 1 g, Protein 10 g, Fat 16 g, SaturatedFat 10 g, Cholesterol 44 mg, Sodium 275 mg, Sugar 1 g, ServingSize 1 serving
HOMINY CASSEROLE
Provided by Ree Drummond : Food Network
Categories side-dish
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F. Butter an 8- or 9-inch square baking pan.
- In a large skillet, fry the bacon over medium-high heat until crispy, 5 to 7 minutes. Remove and drain on paper towels. In the bacon fat, cook the onion and pepper until just starting to brown, 6 to 8 minutes. Stir in the hominy, half-and-half and hot sauce. When the mixture is bubbling, turn off the heat and stir in the bacon and some of the Cheddar and Monterey Jack, reserving some of the cheese for later. Taste and adjust the seasoning with salt, pepper and more hot sauce if needed.
- Pour the mixture into the prepared pan and top with the remaining cheese and the breadcrumbs. Bake until the top is golden brown and the casserole is bubbling, about 20 minutes. Let rest for 15 minutes before serving.
GRANDMA'S HOT HOMINY
This is a great side dish for the holidays. Grandma always served this with Thanksgiving and Christmas dinners. Goes well with turkey and dressing.
Provided by oldcook
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 50m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine hominy, garlic, and jalapeno in a saucepan. Bring to a boil, reduce heat, and simmer until hominy is tender, 15 to 20 minutes. Strain out liquid and pour hominy mixture into baking dish. Stir sour cream and butter into hominy mixture; top with Cheddar cheese.
- Bake in preheated oven until cheese melts, about 25 minutes.
Nutrition Facts : Calories 219.8 calories, Carbohydrate 14.8 g, Cholesterol 37.7 mg, Fat 14.4 g, Fiber 2.4 g, Protein 7.8 g, SaturatedFat 8.7 g, Sodium 365.5 mg, Sugar 1.9 g
HOT HOMINY CASSEROLE
this is really easy to make and has a great flavor,even my kids will eat hominy this way..great for a funeral dinner
Provided by strawberryjane
Categories < 30 Mins
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- combine ingredients,adding garlic salt,salt,and pepper to taste.
- Pour in a 9 by 13 inch casserole dish.
- Cook at 325 degrees until bubbly,about 20 minutes.
Nutrition Facts : Calories 369.5, Fat 22.7, SaturatedFat 13.6, Cholesterol 55, Sodium 473.4, Carbohydrate 30.8, Fiber 4.7, Sugar 8, Protein 12.9
Tips:
- To make hominy casserole more flavorful, use a combination of fresh and dried herbs and spices.
- Don't be afraid to experiment with different types of vegetables. You can add your favorite veggies to the casserole, such as corn, black beans, or zucchini.
- If you want a creamier casserole, add more cream or milk.
- Top the casserole with shredded cheese before baking for a golden, gooey crust.
- Serve the casserole hot with your favorite sides, such as rice, beans, or salad.
Conclusion:
Creamy hominy casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover hominy. With its creamy texture, flavorful ingredients, and simple preparation, this casserole is sure to become a family favorite.
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