Best 4 Creamy Hummus And Smoked Turkey Sandwich Recipes
Are you looking for a delectable and satisfying sandwich recipe that combines the creamy richness of hummus with the smoky flavor of turkey? Look no further! This article will guide you through the culinary journey of crafting the ultimate creamy hummus and smoked turkey sandwich. Embark on a flavor adventure as we delve into the secrets of choosing the perfect bread, the creamiest hummus, and the most flavorful smoked turkey. Discover the art of layering these ingredients together to create a sandwich that will tantalize your taste buds and leave you craving more. Get ready to elevate your lunch game with this extraordinary sandwich that promises to be a hit with everyone who tries it.
Let's cook with our recipes!
SMOKED TURKEY SANDWICH
Steps:
- For the smoked turkey breast: Combine 1 cup spice rub and 2 gallons water in a large container, then add turkey breast to brine. Cover and place in refrigerator overnight.
- Preheat a smoker for cooking at 200 degrees F.
- Remove turkey breast from brine and pat dry. Rub with remaining 1/2 cup spice rub. Place in smoker and cook until it reaches an internal temperature of 150 degrees F, about 3 1/2 hours. Remove from smoker and let rest 15 minutes, then slice thin.
- For the cole slaw: Meanwhile, thinly cut both cabbages and put in a medium bowl. Grate the carrot and add to the bowl. Add the mayonnaise, sugar, vinegar, salt and pepper and mix well.
- For the gorilla berry habanero sauce: Add cranberries, sugar, orange juice, spice rub and habanero to a saucepan. Cook, stirring occasionally, over medium-high heat, about 20 minutes. Break down with an immersion blender.
- For the sandwich: Cut open the rolls. Open and toast, with two slices of cheese on the top halves. When cheese is melted, remove from heat and add about 3 tablespoons Gorilla Berry Habanero Sauce to each roll bottom. Add turkey breast, barbecue sauce and 1/2 cup cole slaw to each. Close sandwiches, then cut in half and enjoy!
GRILLED HUMMUS TURKEY SANDWICH
I created this toasted sandwich last summer using homemade hummus and veggies from our garden. We really can't get enough! -Gunjan Gilbert, Franklin, Maine
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Spread hummus on 2 bread slices; top with turkey, tomato, cheese and remaining bread. Spread outsides of sandwiches with butter., In a large skillet, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes per side.
Nutrition Facts : Calories 458 calories, Fat 23g fat (10g saturated fat), Cholesterol 63mg cholesterol, Sodium 1183mg sodium, Carbohydrate 36g carbohydrate (3g sugars, Fiber 7g fiber), Protein 28g protein.
SUMMER'S SMOKED TURKEY SANDWICH
I get some of my best recipes from the New York Daily News website. This one is simple and delicious, and supremely easy to put together.
Provided by Mirj2338
Categories Lunch/Snacks
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Spread one slice of the bread with a teaspoon of mayonnaise.
- Layer on the turkey, tomato slices and basil.
- Top with the remaining bread slice and cut in half.
- Garnish with pickles.
TURKEY HUMMUS SANDWICHES ON BAGELS
You can make this sandwich with ham or cooked chicken, or make a meatless recipe by leaving out the meat and adding more veggies.
Provided by Annacia
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Spread hummus over both cut sides of the bagel slices.
- Layer remaining ingredients to form a sandwich on top of four of the bagel halves. Cover with remaining bagel halves to form sandwiches.
Tips:
- For a creamier hummus, use canned chickpeas instead of dried chickpeas. Canned chickpeas are already cooked and softer, which will make your hummus smoother.
- If you don't have tahini, you can use a combination of peanut butter and olive oil. Just be sure to use a neutral-tasting peanut butter, such as an all-natural brand.
- To make your hummus even more flavorful, add a tablespoon of roasted red peppers, sun-dried tomatoes, or chopped fresh herbs.
- For a smoky flavor, use smoked turkey instead of regular turkey. You can also add a pinch of smoked paprika to the hummus.
- Serve your hummus and turkey sandwich with a variety of toppings, such as sliced avocado, cucumber, tomato, or sprouts.
Conclusion:
This creamy hummus and smoked turkey sandwich is a delicious and easy-to-make lunch or dinner option. The hummus is creamy and flavorful, and the smoked turkey adds a smoky flavor that pairs perfectly with the hummus. The sandwich is also customizable, so you can add your favorite toppings to make it your own.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
