Best 3 Creamy Lemon Butter Chicken Recipes
If you're looking for a flavorful and creamy dish that's perfect for a special occasion or a weeknight meal, creamy lemon butter chicken is an excellent choice. This dish features tender chicken breasts coated in a rich and luscious sauce made with butter, lemon juice, garlic, and savory herbs. It's a delectable combination of tangy citrus and creamy richness that will tantalize your taste buds. Whether you serve it over pasta, rice, or roasted vegetables, creamy lemon butter chicken is a surefire hit that will leave you wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY LEMON BUTTER CHICKEN RECIPE BY TASTY
Here's what you need: bone-in, skin-on chicken thighs, paprika, salt, pepper, unsalted butter, garlic, heavy cream, parmesan cheese, lemon, fresh baby spinach, dried thyme, chicken broth
Provided by Tasty
Categories Dinner
Yield 4 servings
Number Of Ingredients 12
Steps:
- Season chicken thighs with salt, pepper, and paprika.
- Melt 2 Tbsp. butter in a large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden brown. Drain excess fat and set aside.
- Melt 1 Tbsp. butter in the skillet. Add garlic, stir until fragrant, then add chicken broth, heavy cream, Parmesan, lemon juice, thyme, and stir. Bring to boil, then reduce heat to low.
- Stir in spinach, simmer until spinach has wilted and the sauce has thickened.
- Return chicken to the skillet. Bake at 400˚F (200˚C) for 25 minutes.
- Enjoy!
Nutrition Facts : Calories 713 calories, Carbohydrate 22 grams, Fat 47 grams, Fiber 2 grams, Protein 52 grams, Sugar 4 grams
CREAMY LEMON BUTTER CHICKEN PASTA RECIPE BY TASTY
Here's what you need: chicken breasts, butter, red onion, garlic, lemon, chili flake, dried thyme, water, double cream, baby spinach, fresh egg pasta, parmesan cheese
Provided by Tasty
Categories Dinner
Yield 2 servings
Number Of Ingredients 12
Steps:
- Heat a large pan over medium heat. Add the chicken and cook until no longer pink inside. Remove from the pan and set aside.
- Give the pan a quick wipe with a paper towel
- Melt the butter in the pan. Fry the onion and garlic until softened, 3-5 minutes.
- Add the lemon zest and juice. Give the mixture a quick stir and add chili flakes and thyme. Stir in the water and double cream. Add the spinach and cook for about a minute, until wilted.
- Return the chicken to the pan and add the pasta. Stir and cook until the pasta is al dente.
- Mix in the Parmesan. Remove the pan from the heat.
- Serve with more Parmesan, if desired.
- Enjoy!
Nutrition Facts : Calories 941 calories, Carbohydrate 81 grams, Fat 42 grams, Fiber 8 grams, Protein 68 grams, Sugar 5 grams
CREAMY LEMON BUTTER CHICKEN RECIPE - (4.5/5)
Provided by scratch cook
Number Of Ingredients 11
Steps:
- Season chicken thighs with salt, pepper, and paprika. Melt 2 tablespoons of butter in a large oven-proof skillet over medium-high heat. Add chicken, skin-side down, and sear both sides until golden brown. Drain excess fat and set aside. Melt 1 tablespoon of butter in the skillet. Add garlic, stir until fragrant, then add chicken broth, heavy cream, Parmesan, lemon juice, and thyme, then stir. Bring to boil, then reduce heat to low. Stir in spinach, simmer until spinach has wilted and the sauce has thickened. Return chicken to the skillet. Bake at 400°F / 200°C for 25 minutes. Serve immediately.
Tips:
- Use fresh lemons: Fresh lemon juice and zest provide the best flavor for this dish. If you don't have fresh lemons, you can use bottled lemon juice, but the flavor will be less bright.
- Don't overcook the chicken: Chicken breasts can easily become dry and tough if they are overcooked. Cook them until they are just cooked through, about 5-7 minutes per side.
- Use a good quality butter: Butter is a key ingredient in this dish, so it's important to use a good quality butter that has a rich flavor.
- Add the lemon juice and zest at the end: Adding the lemon juice and zest at the end of the cooking process helps to preserve their flavor and prevent them from becoming bitter.
- Serve immediately: This dish is best served immediately, while the chicken is still hot and the sauce is still creamy.
Conclusion:
Creamy lemon butter chicken is a delicious and easy-to-make dish that is perfect for a weeknight dinner. The combination of lemon, butter, and garlic creates a flavorful sauce that pairs perfectly with tender chicken breasts. This dish can be served with a variety of sides, such as rice, pasta, or roasted vegetables. With its bright and tangy flavor, creamy lemon butter chicken is sure to be a hit with your family and friends.
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