Creamy onion spread is a versatile dip or topping that can add richness and flavor to a variety of dishes. It's easy to make and only requires a few simple ingredients. Whether you're using it as a spread for sandwiches, a dip for chips or vegetables, or a glaze for grilled meats, creamy onion spread is sure to be a crowd-pleaser. With its creamy texture and savory onion flavor, it's perfect for any occasion!
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY ONION SPREAD
"My daughter came across this recipe a few years ago, and I have adapted it to our family's tastes," writes Janet Joecks of Menomonee Falls, Wisconsin.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 2 cups.
Number Of Ingredients 12
Steps:
- In a small skillet, saute onion in oil for 1 minute. Reduce heat to medium-low. Cover and cook for 8 minutes or until onion begins to turn golden brown. Add the green onions, salt, pepper and cayenne. Cook and stir for 2 minutes. Add garlic; cook 1 minute longer. Remove from the heat; cool to room temperature, about 15 minutes., Meanwhile, in a small bowl, combine the sour cream, mayonnaise and cream cheese until smooth. Stir in onion mixture. Garnish with additional green onions. Cover and refrigerate for at least 1 hour. Serve with breadsticks and peppers.
Nutrition Facts :
CREAMY GREEN ONION SPREAD
You need only a few basic ingredients to make this guaranteed party hit. -Sue Seymour, Valatie, New York
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1 cup (8 servings).
Number Of Ingredients 5
Steps:
- In a small bowl, beat cream cheese and milk until smooth. Stir in onions and, if desired, pineapple. Serve with crackers.
Nutrition Facts : Calories 102 calories, Fat 10g fat (6g saturated fat), Cholesterol 32mg cholesterol, Sodium 86mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- For a smoother spread, use a food processor or blender to combine the ingredients.
- If you don't have a food processor or blender, you can grate the onion by hand. Just be sure to grate it finely so that it doesn't have a chunky texture.
- Feel free to experiment with different types of onions. Yellow onions are the most common type used in this recipe, but you could also use white onions, red onions, or even shallots.
- If you like a little bit of spice, you can add a pinch of cayenne pepper or paprika to the spread.
- For a more herby flavor, you can add a tablespoon of chopped fresh parsley or chives to the spread.
- Serve the spread with crackers, chips, or vegetables.
Conclusion:
This creamy onion spread is a delicious and versatile appetizer or snack. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy snack, give this creamy onion spread a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love