Best 4 Crock Pot Baked Sliced Apples 1 Ww Point Recipes

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Are you craving a delicious and healthy treat without breaking your Weight Watchers points? Look no further than crock pot baked sliced apples! This simple yet satisfying recipe is perfect for those seeking a low-calorie snack or dessert. With minimal effort and just a few ingredients, you can indulge in a delightful dish that offers a mere 1 Weight Watchers point per serving. Get ready to tantalize your taste buds with this guilt-free indulgence that combines the natural sweetness of apples with a touch of cinnamon and a hint of brown sugar. Embark on a culinary journey as we guide you through the process of creating this delectable treat that's perfect for any occasion.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW COOKER BAKED APPLES



Slow Cooker Baked Apples image

These slow cooker baked apples make a delicious autumn dessert -- with the added bonus of making the kitchen smell delicious all day!

Provided by sheilathebard

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 4h10m

Yield 5

Number Of Ingredients 7

4 large apples - peeled, cored, and sliced
½ cup raisins
½ cup brown sugar
⅓ cup water
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves

Steps:

  • Combine apples, raisins, brown sugar, water, cinnamon, nutmeg, and cloves in a slow cooker; mix well.
  • Cook on High until soft, about 4 hours. Serve in bowls with cooking liquid poured over the top.

Nutrition Facts : Calories 218.2 calories, Carbohydrate 57.1 g, Fat 0.5 g, Fiber 4.9 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 10.3 mg, Sugar 47.6 g

CROCK POT BAKED SLICED APPLES - 1 WW POINT



Crock Pot Baked Sliced Apples - 1 Ww Point image

Make and share this Crock Pot Baked Sliced Apples - 1 Ww Point recipe from Food.com.

Provided by bmcnichol

Categories     Dessert

Time 7h5m

Yield 1/3 cups, 6 serving(s)

Number Of Ingredients 6

3 1/2 cups cored peeled and thickly sliced cooking apples
1/4 cup seedless raisin
1/4 cup Splenda granular
1 1/2 teaspoons apple pie spice
2 tablespoons unsweetened apple juice
1 tablespoon reduced-calorie margarine

Steps:

  • Spray a slow cooker container with butter-flavored cooking spray.
  • Combine apples and raisins in crock. Add Splenda, apple pie spice, and apple juice. Mix well to combine. Dot top with margarine.
  • Cover and cook on LOW for 4-6 hours.

CROCK-POT BAKED APPLES RECIPE



Crock-Pot Baked Apples Recipe image

Crock-Pot Baked Apples make a great side dish to any meal. Or serve up with ice cream for a tasty desert.

Provided by Crock-Pot Ladies

Categories     Desserts     Freezer Meals     Side Dishes

Time 6h20m

Number Of Ingredients 6

3 pounds Apples (Granny Smith or Fuji)
1/2 cup Granulated Sugar
1/2 cup Brown Sugar (light or dark, packed)
1 teaspoon Ground Cinnamon
1/2 teaspoon Ground Nutmeg
2 tablespoons Butter (cut into slices)

Steps:

  • Wash, core, slice and peel the apples and add the apple slices to the bottom of a 6 quart slow cooker.
  • Stir in the sugar, brown sugar, nutmeg, cinnamon and butter to coat the slices.
  • Cover with the lid slightly ajar on LOW for 6 hours. Stirring at least once midway during the cooking process.
  • Serve and enjoy!

Nutrition Facts : Calories 310 kcal, Carbohydrate 71 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 11 mg, Sodium 8 mg, Fiber 6 g, Sugar 62 g, UnsaturatedFat 1.3 g, ServingSize 1 serving

WW 1 POINT (WW) WARM CHUNKY APPLE "PIE"



Ww 1 Point (Ww) Warm Chunky Apple

I was given a bunch of apples and wondered what to do with them. I searched all of my cookbooks and found a similar recipe. I just changed it to be Weight Watchers "friendly". It tastes just like warm apple pie without all the guilt! I am going to try it over pancakes too!

Provided by PaigeParkerMomma

Categories     Pie

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 4

10 large apples (I used Granny Smith)
1 cup Splenda sugar substitute (or reg. sugar if you prefer)
1/2 cup water
2 tablespoons cinnamon (more or less to taste)

Steps:

  • Peel and cut apples into chunks and place in a crockpot.
  • In a small mixing bowl mix splenda, water and cinnamon.
  • Pour over apples.
  • Cook on Low setting for 4-5 hours stirring occasionally.
  • Serve warm with Ice Cream or Cool Whip (I used Fat Free Cool Whip for 0 pts on Weight Watchers).
  • 1 Cup= 1pt.
  • Delicious and very filling too!

Tips:

  • Choose firm, tart apples: Granny Smith, Honeycrisp, and Pink Lady apples are all good choices.
  • Peel and slice the apples thinly: This will help them cook evenly.
  • Add a little spice: Ground cinnamon, nutmeg, or allspice are all good options.
  • Don't overcrowd the slow cooker: The apples should be in a single layer.
  • Cook on low for 4-6 hours: The apples should be tender but still hold their shape.
  • Serve warm or cold: Baked apples can be served as a snack, dessert, or side dish.

Conclusion:

Baked apples are a delicious and healthy snack or dessert. They are easy to make and can be customized to your liking. With just a few simple ingredients, you can create a delicious treat that the whole family will enjoy. So next time you're looking for a healthy and delicious snack or dessert, give baked apples a try. You won't be disappointed!

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