Best 4 Crock Pot Pork Roast Sauerkraut Recipes
Crock pot pork roast is a classic comfort food that is perfect for busy weeknights. This easy-to-make dish is simply seasoned with salt, pepper, and garlic powder, then slow-cooked in a crock pot with sauerkraut and other vegetables. The result is a tender and flavorful pork roast that is sure to please everyone at the table. With just a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that your family and friends will love.
Let's cook with our recipes!
CROCK POT PORK ROAST AND SAUERKRAUT
Throw it in the crock pot on New Year's Eve before you go out, and dinner the next day will be ready; all you have to do is fix the mashed potatoes. Slow, low cooking makes a roast that is very tender. Delicious!! I used to manage a doctor's office, and our Blue Cross rep told me that her family made this every year for New Year's.
Provided by Barb Witherspoon
Categories Pork
Time P1DT5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place pork roast in crock pot.
- Pour sauerkraut over pork roast.
- Sprinkle the onion soup mix and brown sugar over the pork and sauerkraut.
- Pour the water over everything.
- Cook on low for 24 hours.
- Serve over mashed potatoes.
CROCK POT PORK ROAST WITH APPLES AND SAUERKRAUT
Make and share this Crock Pot Pork Roast with Apples and Sauerkraut recipe from Food.com.
Provided by PENNY
Categories One Dish Meal
Time 8h20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Layer 1/2 of the sauerkraut, 1/2 of the onion slices, sprinkle 1/2 of the caraway seeds and 1/2 of the apples on the bottom of the crock pot.
- Brown (optional) the roast on top of the stove and place on top.
- Layer the remaining ingredients (including the juice from sauerkraut).
- Wash and pierce potatoes once and arrange around the roast.
- Cook on low for 8-10 hours.
CROCK POT SAUERKRAUT AND PORK SHOULDER ROAST
This is great! I like to serve this with mashed potatoes. It is also great with noodles, spaetzle or boiled new potatoes. If you have any leftovers, you can make open-faced pork sandwiches with the meat and sauerkraut.
Provided by southern chef in lo
Categories Pork
Time 8h15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Place sauerkraut in a 3-1/2 to 4 quart crock pot. Trim fat from meat. If need be, trim the meat to fit in crock pot.
- Lightly sprinkle meat with salt and pepper. Spread mustard over meat and place the meat on top of the sauerkraut. Pour beer over the meat.
- Cover and cook on low heat setting for 8 to 10 hours or on high for 4 to 5 hours.
- Transfer meat to cutting board. Cool slightly. Slice meat, discarding fat, and serve.
CROCK POT PORK ROAST & SAUERKRAUT
Pork Roast and Kraut are not just for New Years Day anymore. What a delicious and easy way to get your vegetables in! Prepare with my recipe for creamy mashed potatoes and add some green beans on the side for a perfectly rounded meal including 2 vegetables!
Provided by Foxxyladyone
Categories Pork
Time 7h5m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Remove roast from freezer.
- Remove all wrappings.
- Place in a crock pot, fat side up.
- Pour water over just to cover half of roast.
- Add seasonings.
- Put lid on crock pot and turn on low.
- After 7 hours add sauerkraut around the sides.
- (If you desire to brown remove from crock pot at this point and place in oven at 350).
- Ready to eat after sauerkraut is heated through.
Nutrition Facts : Calories 239.3, Fat 15.9, SaturatedFat 5.5, Cholesterol 68, Sodium 47.6, Protein 22.6
Tips:
- Look for a pork roast that is at least 3 pounds, and make sure it is boneless and skinless.
- Sear the pork roast in a skillet over medium-high heat for 5-7 minutes per side before placing it in the slow cooker.
- Use a variety of vegetables in your sauerkraut, such as carrots, onions, and celery.
- Add a bottle of beer or a cup of apple cider to the slow cooker for extra flavor.
- Cook the pork roast on low for 8-10 hours, or on high for 4-6 hours.
- Serve the pork roast with mashed potatoes, roasted vegetables, or rice.
Conclusion:
Crock Pot Pork Roast with Sauerkraut is a delicious and easy-to-make meal that is perfect for a busy weeknight. The pork roast is juicy and tender, and the sauerkraut is tangy and flavorful. This dish is sure to be a hit with your family and friends.
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