Best 3 Crostini With Mozzarella And Tomato Recipes
Crostini with mozzarella and tomato is a classic Italian appetizer that is perfect for any occasion. This simple dish is made with just a few ingredients, but it is always a crowd-pleaser. The combination of fresh mozzarella, juicy tomatoes, and crispy crostini is irresistible. Best of all, this recipe is very easy to make and can be tailored to your own taste. Whether you like your crostini simple or loaded with toppings, this recipe is sure to become a favorite.
Check out the recipes below so you can choose the best recipe for yourself!
CROSTINI WITH MOZZARELLA AND TOMATO
I had this in an Italian Restaurant close to home. This is my version. Make extra because these little treats disappear rather quickly.
Provided by ELEANOR1052
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 18m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven's broiler. Brush the slices of bread lightly with olive oil, and place on a baking sheet. Toast under the broiler for about 3 minutes. Watch carefully. Rub each crostini with a garlic clove for flavor.
- Place the tomatoes into a medium bowl, and drizzle with olive oil. Season with salt and pepper.
- Place the crostini on a serving tray. Top each one with a slice of mozzarella cheese, cover with a spoonful of tomatoes, and garnish with fresh basil.
Nutrition Facts : Calories 384.9 calories, Carbohydrate 35.9 g, Cholesterol 44.6 mg, Fat 18.4 g, Fiber 2.1 g, Protein 17.6 g, SaturatedFat 9.1 g, Sodium 453 mg, Sugar 4 g
GARLIC CROSTINI WITH FRESH MOZZARELLA
Organic tomatoes, fresh mozarella and basil top baguette slices for a delicious appetizer you can serve in less than 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 25m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 425°F. On ungreased cookie sheet, place bread slices. Brush oil on slices of bread. Bake 4 to 5 minutes or until very light golden brown. Cool 5 minutes.
- Meanwhile, stir together all remaining ingredients except garlic.
- Cut garlic cloves in half. Rub cut sides of garlic over toasted bread slices. Spoon mixture onto bread slices. Serve immediately.
Nutrition Facts : Calories 45, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 110 mg, Sugar 0 g, TransFat 0 g
CROSTINI WITH MOZZARELLA AND TOMATO
I had this in an Italian Restaurant close to home. This is my version. Make extra because these little treats disappear rather quickly.
Provided by ELEANOR1052
Categories Canapes and Crostini
Time 18m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven's broiler. Brush the slices of bread lightly with olive oil, and place on a baking sheet. Toast under the broiler for about 3 minutes. Watch carefully. Rub each crostini with a garlic clove for flavor.
- Place the tomatoes into a medium bowl, and drizzle with olive oil. Season with salt and pepper.
- Place the crostini on a serving tray. Top each one with a slice of mozzarella cheese, cover with a spoonful of tomatoes, and garnish with fresh basil.
Nutrition Facts : Calories 384.9 calories, Carbohydrate 35.9 g, Cholesterol 44.6 mg, Fat 18.4 g, Fiber 2.1 g, Protein 17.6 g, SaturatedFat 9.1 g, Sodium 453 mg, Sugar 4 g
Tips:
- Use high-quality ingredients for the best flavor. Look for ripe tomatoes, fresh mozzarella, and a flavorful olive oil.
- To make the crostini ahead of time, bake them according to the recipe instructions and let them cool completely. Then, store them in an airtight container at room temperature for up to 2 days.
- To assemble the crostini, simply top each one with a slice of mozzarella, a slice of tomato, and a drizzle of olive oil. You can also add a sprinkle of salt and pepper to taste.
- For a more flavorful crostini, try using a flavored olive oil, such as basil oil or garlic oil.
- If you don't have any fresh basil on hand, you can use a sprinkle of dried basil instead.
Conclusion:
Crostini with mozzarella and tomato is a classic Italian appetizer that is easy to make and always a crowd-pleaser. With just a few simple ingredients, you can create a delicious and elegant dish that is perfect for any occasion. So next time you're looking for a quick and easy appetizer, give this recipe a try. You won't be disappointed!
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