Best 3 Cucumber Tuna Boats Recipes
Cucumber tuna boats are a light and refreshing appetizer or snack that are perfect for summer. They are made with fresh cucumbers that are hollowed out and filled with a mixture of tuna, mayonnaise, celery, and other vegetables. Cucumber tuna boats are easy to make and can be customized to your own liking. They are also a great way to use up leftover tuna. In this article, we will provide you with a few different recipes for cucumber tuna boats so that you can find the one that you like best.
Here are our top 3 tried and tested recipes!
CUCUMBER TUNA BOATS
For a refreshing summer meal, you can't beat this creamy tuna salad mounded into cucumber halves. Hard-cooked eggs make the salad extra hearty, and the crispness of the cucumber is delightful. It's an extra-special luncheon entree or light supper. -Mildred Stubbs, Hamlet, North Carolina
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 3 servings.
Number Of Ingredients 10
Steps:
- Cut cucumbers in half lengthwise; remove and discard seeds. Cut a thin slice from bottom of cucumber if necessary so they sit flat. In a bowl, combine the remaining ingredients. Spoon into the cucumbers. Serve immediately.
Nutrition Facts : Calories 381 calories, Fat 24g fat (7g saturated fat), Cholesterol 185mg cholesterol, Sodium 940mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 4g fiber), Protein 26g protein.
TUNA AND VEGGIE CUCUMBER BOATS
Great for clean eating and low-carb.
Provided by Michelle Handrahan Henschell
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- Mix tuna, carrot, celery, broccoli, yogurt, red onion, and mayonnaise together in a bowl; spread into the cucumber halves.
Nutrition Facts : Calories 96.4 calories, Carbohydrate 7.5 g, Cholesterol 10.8 mg, Fat 3.2 g, Fiber 1.3 g, Protein 10.2 g, SaturatedFat 0.5 g, Sodium 55.6 mg, Sugar 3.6 g
TUNA CUCUMBER BOATS
Full of veggies and lean protein, these tuna boats make a great lunch or hearty snack!
Provided by EverFit Montana
Categories Appetizers and Snacks Seafood
Time 10m
Yield 2
Number Of Ingredients 8
Steps:
- Combine tuna, carrot, celery, onion, relish, yellow mustard, and Dijon mustard in a bowl; mix until well blended.
- Fill each cucumber half with the tuna mixture.
Nutrition Facts : Calories 146.7 calories, Carbohydrate 16.3 g, Cholesterol 18.9 mg, Fat 1.3 g, Fiber 2.3 g, Protein 17.8 g, SaturatedFat 0.2 g, Sodium 605.1 mg, Sugar 8.3 g
Tips:
- Use ripe, firm cucumbers for best results.
- Scoop out the cucumber flesh carefully to avoid tearing the skin.
- If you don't have a melon baller, you can use a spoon to scoop out the flesh.
- Be creative with your fillings! You can use any type of tuna salad, chicken salad, egg salad, or even a simple mixture of vegetables.
- Garnish the cucumber boats with fresh herbs, such as dill, parsley, or chives.
Conclusion:
Cucumber tuna boats are a delicious and healthy appetizer or light lunch that can be enjoyed by people of all ages. They are easy to make and can be customized to your liking. So next time you are looking for a quick and easy meal, give cucumber tuna boats a try!
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