Best 5 Cuppa Cuppa Cake Reduced Sugar Recipes
Are you looking for a delicious and healthier way to satisfy your sweet tooth? If so, then a "cuppa cuppa cake reduced sugar" recipe is the perfect option for you! Made with simple, wholesome ingredients and reduced sugar content, this delectable treat is sure to satisfy your cravings without compromising on taste. In this article, we'll provide you with a comprehensive guide to creating a moist, flavorful, and guilt-free "cuppa cuppa cake reduced sugar" that will impress your taste buds and keep you coming back for more. From the ingredients you'll need to the step-by-step instructions, we've got you covered. So, gather your ingredients, preheat your oven, and let's embark on a delightful baking journey together!
Check out the recipes below so you can choose the best recipe for yourself!
CUPPA CUPPA CAKE, REDUCED SUGAR
This is reduced sugar version old time southern/country cobbler style cake. Was mentioned in Steel Magnolias. Any reduced/no sugar added canned fruit can be used, peaches, blackberries, you pick.
Provided by Dave T.
Categories Cakes
Time 50m
Number Of Ingredients 4
Steps:
- 1. Put 8x8 square glass baking dish in oven with butter to melt while preheating it to 350
- 2. Mix together flour, splenda and fruit cocktail with the juice. Once the butter is melted and the oven is up to temp pour batter into dish
- 3. Bake for 35-40min until golden brown, let cool and serve
PEACH COBBLER, THE OLD "CUPPA" RECIPE
This is a very easy recipe. I don't know where it came from as it is very common here in the south. It's what we refer to as the "cuppa" recipe because it uses a cup of flour, cup of sugar, etc... Nearly everybody has either heard of it or knows how to make it! It's a family favorite and I like to serve it with a scoop of vanilla...
Provided by Millie Johnson
Categories Other Desserts
Time 35m
Number Of Ingredients 7
Steps:
- 1. Preheat over to 350* and lightly spray a 7.5 x 11 inch casserole pan or a 9x9 in. square pan.
- 2. In a medium pot add peaches and juice, 1/2 stick butter. Heat till it comes to a boil then remove from heat.
- 3. In a medium bowl add flour, sugar, salt and mix. Now add milk and vanilla and stir to combine. Pour into baking dish then pour hot peach mixture over that. Pour the 1/2 stick melted butter on top. Bake for 10 minutes then I like to sprinkle a couple pinches of sugar on top and return to oven. Bake another 10 minutes then start checking it. It takes 20-30 minutes total, depending on your oven.
'STEEL MAGNOLIAS'-INSPIRED CUPPA CUPPA CUPPA CAKE
Dolly Parton would approve.
Categories Steel Magnolias Cuppa Cuppa Cuppa cake
Time 25m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F.
- In a large mixing bowl, combine flour, sugar and fruit cocktail (including the juice). Pour into a well-greased 8" by 8" baking dish, or an 8-inch cast iron skillet. Bake for about 20-25 minutes, or until it's-as Truvy would say-"gold and bubbly."
- Top with vanilla ice cream, to "cut the sweetness," of course.
LOW-FAT SUGAR-FREE VANILLA CUPCAKES
Make and share this Low-Fat Sugar-Free Vanilla Cupcakes recipe from Food.com.
Provided by selfmadegirl
Categories Dessert
Time 35m
Yield 12 cupcakes, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Mix wet ingredients.
- Sift in dry ingredients.
- Fill cupcake liners three quarters full with batter.
- Bake for approximately 25 minutes.
- Cool completely.
Nutrition Facts : Calories 106.8, Fat 3.7, SaturatedFat 0.3, Cholesterol 0.3, Sodium 99.8, Carbohydrate 16.4, Fiber 0.4, Sugar 3, Protein 1.9
"STEEL MAGNOLIAS CUPPA CAKE"
Make and share this "steel Magnolias Cuppa Cake" recipe from Food.com.
Provided by denisepfts
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Mix ingredients and bake in 8" square pan at 350 degrees until golden brown and bubbly.
- Serve with whipped cream or vanilla ice cream.
Nutrition Facts : Calories 174.7, Fat 0.2, Sodium 200.3, Carbohydrate 42.5, Fiber 0.7, Sugar 30.6, Protein 1.7
Summary:
Indulge your sweet craving with our delectable Cuppa Cuppa Cake, a delightful treat offering a reduced sugar alternative. This guilt-free indulgence is crafted with almond, coconut, and low-glycemic flours, catering to those with gluten and sugar sensitivities. Packed with nutritious ingredients like almonds and coconut, it ensures a satisfying and healthy experience.
With the option to personalize the sweetness level using your favorite low-calorie sweetener, this guilt-free pleasure allows you to savor the flavors without compromising on health. Additionally, the simple and mess-free preparation process makes it a breeze to whip up, perfect for busy individuals or novice bakers.
Conclusion:
Embrace a healthier indulgence with our Cuppa Cuppa Cake, a delectable creation that combines taste and well-bing. This gluten-free, reduced-sugar cake caters to those with dietary concerns, offering a guilt-free treat that won't break your diet. Savor the delightful combination of almond and coconut, complemented by the sweetness of your choice, for a satisfying and nutritious experience. Indulge in a healthier sweet escape with our Cuppa Cuppa Cake, leaving you feeling both satiated and guilt-free.
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