Indulge in the delightful fusion of flavors with our curated selection of curried chicken sandwich recipes. These culinary creations artfully blend the aromatic spices of curry with the succulent tenderness of chicken, elevating your taste buds to new heights. Whether you prefer a classic or a contemporary twist, our diverse collection offers an array of options to satisfy your cravings. From mild and creamy to bold and spicy, discover the perfect curried chicken sandwich recipe that tantalizes your palate and leaves you craving more.
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CURRIED CHICKEN SALAD SANDWICH
Steps:
- To make the dressing: Combine the mayonnaise with the chutney and the curry powder in a small bowl. Mix well and set aside.
- To prepare the sandwiches: Season the chicken breasts with salt and pepper then put them in a large skillet. Add water to cover. Put a lid on the skillet and simmer the chicken until it is cooked through, about 20 minutes. Remove the chicken from the poaching liquid and refrigerate for at least 1 hour. When the chicken is chilled remove the skin and cut the meat from the bones. Dice the meat and place it in a large bowl. Add the walnuts, raisins, and celery and mix well. Moisten the salad with the curry dressing. Cut the croissants in half. Fill each with chicken salad and serve.
CURRIED CHICKEN SALAD SANDWICH WITH ALMONDS AND RAISINS
Provided by Tyler Florence
Time 29m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F.
- Heat the oil in a large ovenproof skillet over medium-high heat until smoking. Sprinkle the chicken breasts on both sides with salt and pepper. Put them in the pan in a single layer, and brown them 2 minutes on each side. Put the skillet in the oven and roast until the chicken is just cooked through, about 15 minutes. Remove from the oven and cool.
- Chop the cooled chicken and put it into a large bowl. Add the rest of the ingredients and toss. Season with salt and pepper.
- Spread 4 bread slices with mayonnaise, if you like, and spread with the curried chicken. Top with another slice of bread and serve.
CURRIED CHICKEN SANDWICH
Burgers aren't the only grilled things we want to eat with our hands. Thanks to a flavorful brine and a supershort cook time, sandwich-friendly boneless breasts take on a whole new life between two slices of bread.
Provided by Alison Roman
Categories Sandwich Chicken Backyard BBQ Dinner Lunch Curry Summer Grill Grill/Barbecue Healthy Bon Appétit Sugar Conscious Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 14
Steps:
- Combine chicken and Curry Brine in a large resealable plastic bag, seal, and turn to coat. Chill at least 4 hours. Prepare grill for medium-high heat.
- Combine celery, fennel, yogurt, lemon juice, celery seeds, and 1 tablespoon mayonnaise in a medium bowl; season with salt and pepper and toss to combine. Set slaw aside.
- Grill chicken until cooked through, 5-7 minutes per side. Brush bread on both sides with oil and grill until toasted, about 2 minutes per side; spread with mayonnaise. Build sandwiches with bread, chicken, slaw, onion, and dill.
- DO AHEAD: Chicken can be brined 1 day ahead. Keep chilled.
CURRIED CHICKEN AND APPLE SANDWICH
This has gotten rave reviews at family picnics in the past. It is a refreshing change from the standard meat-salads used for sandwiches and is relatively easy to make. Pita pockets are the recommended "serving implement" but serve it up however you wish.
Provided by luvinlif2k
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a medium-size bowl, whisk together the mayonnaise, yogurt, curry powder, salt, ground red pepper, and garlic.
- Stir in the chicken, green onions, green pepper, apple, and cilantro.
- Tuck several lettuce leaves into each pita half, then stuff with the filling.
- Cover with plastic food wrap and chill until ready to serve.
- Will keep, refrigerated, for up to 2 days.
Tips:
- Use fresh, high-quality ingredients. This will make all the difference in the flavor of your sandwich.
- Don't be afraid to experiment with different types of curry powder. There are many different varieties available, so you can find one that suits your taste.
- Make sure the chicken is cooked through before adding it to the sandwich. You can cook the chicken in a variety of ways, such as baking, grilling, or pan-frying.
- Use a sturdy bread that can hold up to the fillings. A good option is a hearty whole-wheat bread or a ciabatta roll.
- Don't overload the sandwich with fillings. You want to be able to taste all of the flavors, so don't go overboard.
- Serve the sandwich immediately. This will ensure that the bread is fresh and the fillings are warm.
Conclusion:
Curried chicken sandwiches are a delicious and easy-to-make meal that can be enjoyed for lunch or dinner. With a few simple ingredients, you can create a sandwich that is both flavorful and satisfying. So next time you're looking for a quick and easy meal, give this curried chicken sandwich recipe a try.
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