Best 2 Dairy And Wheat Free Apple Cinnamon Spelt Waffles Recipes
Are you seeking a delightful breakfast treat that caters to your dietary restrictions and allergies? Look no further! Embark on a culinary adventure with us as we present a collection of the best dairy-free and wheat-free apple cinnamon spelt waffle recipes. These delectable waffles offer a symphony of flavors, combining the comforting warmth of cinnamon with the sweet tang of apples, all enveloped in the wholesome goodness of spelt flour. Whether you're catering to specific dietary needs or simply seeking a healthier alternative, these recipes cater to every palate. Get ready to tantalize your taste buds and kick-start your day with a nutritious and delectable breakfast experience.
Check out the recipes below so you can choose the best recipe for yourself!
DAIRY AND WHEAT FREE APPLE-CINNAMON SPELT WAFFLES
Categories Vegan Apple Wheat/Gluten-Free
Number Of Ingredients 8
Steps:
- Preheat and grease a waffle iron according to manufacturer's instructions.
- Beat egg whites in a glass or metal bowl until foamy and stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.
- Mix spelt flour, baking powder, salt, and cinnamon together in a bowl. Whisk egg yolks, soy milk, apple, and vegetable oil together in a separate bowl; pour into flour mixture. Stir to combine. Fold egg whites into batter, leaving some clumps.
- Pour about 1 cup batter into waffle iron; cook until golden brown and crispy, 5 to 10 minutes. Repeat with remaining batter.
DAIRY AND WHEAT FREE APPLE-CINNAMON SPELT WAFFLES
You'd never guess these waffles are made without milk and wheat flour. They are so tasty you'll want to add them to your 'use often' recipes.
Provided by WANNABESAILIN
Categories Waffles
Time 35m
Yield 5
Number Of Ingredients 8
Steps:
- Preheat and grease a waffle iron according to manufacturer's instructions.
- Beat egg whites in a glass or metal bowl until foamy and stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.
- Mix spelt flour, baking powder, salt, and cinnamon together in a bowl. Whisk egg yolks, soy milk, apple, and vegetable oil together in a separate bowl; pour into flour mixture. Stir to combine. Fold egg whites into batter, leaving some clumps.
- Pour about 1 cup batter into waffle iron; cook until golden brown and crispy, 5 to 10 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 424.5 calories, Carbohydrate 39.3 g, Cholesterol 74.4 mg, Fat 26.2 g, Fiber 2.6 g, Protein 11 g, SaturatedFat 3.7 g, Sodium 390.7 mg, Sugar 7.8 g
Tips for the Best Dairy- and Wheat-Free Apple Cinnamon Spelt Waffles
- Choose the Right Flour: Spelt flour is a great alternative to wheat flour for those with wheat sensitivities. It's packed with nutrients and has a slightly nutty flavor that pairs well with the sweetness of apples and cinnamon.
- Use Fresh, Crisp Apples: Fresh apples provide the best flavor and texture for these waffles. Look for firm, crisp apples that are free of bruises or blemishes.
- Don't Overmix the Batter: Overmixing the batter can make the waffles tough. Mix just until the ingredients are combined.
- Cook the Waffles Over Medium-Low Heat: This will help to prevent the waffles from burning and will ensure that they cook evenly throughout.
- Serve with Your Favorite Toppings: These waffles are delicious with a variety of toppings, such as maple syrup, fruit, or whipped cream. You can also add a dollop of yogurt or sour cream for a creamy touch.
Conclusion
These dairy- and wheat-free apple cinnamon spelt waffles are a delicious and healthy way to start your day. They're easy to make and can be tailored to your own dietary needs. Whether you're looking for a gluten-free, dairy-free, or simply a healthier alternative to traditional waffles, this recipe is sure to please.
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