Indulge in the warmth and comfort of a dairy-free hot cocoa, a delightful treat that caters to those with lactose intolerance or vegan preferences. With a creamy texture and rich chocolate flavor, this beverage offers a cozy and satisfying experience without compromising taste. Whether you're seeking a cozy drink to warm up on a chilly evening or a comforting treat to satisfy your sweet cravings, this dairy-free hot cocoa promises to deliver a moment of bliss. So, let's embark on a culinary adventure and explore the secrets to crafting the perfect dairy-free and delicious hot cocoa.
Here are our top 5 tried and tested recipes!
RICH & CREAMY DAIRY-FREE HOT COCOA
The richest, creamiest dairy-free hot cocoa recipe EVER. Find the best milk replacements and the best recipe here!
Provided by Laura- MOMables
Categories Dessert
Time 8m
Yield 4
Number Of Ingredients 7
Steps:
- In a medium saucepan, combine the cocoa powder, sugar, water, and salt over medium heat.
- Cook, constantly stirring until smooth and bring to a simmer.
- Reduce heat, and stir in the milk, do not boil.
- Remove from the heat and stir in the vanilla. Pour into mugs and serve immediately.
Nutrition Facts : ServingSize 1 cup, Calories 109 calories, Sugar 25, Sodium 2.1mg, Fat 0.7g, SaturatedFat 0.4g, Carbohydrate 28.1g, Fiber 1.6g, Protein 1g, Cholesterol 0mg
DAIRY-FREE HOT COCOA MIX WITH FLAVOR OPTIONS
You can double, triple, or quadruple this recipe if you like to keep a good supply of hot cocoa at the ready.
Provided by Alisa Fleming
Time 5m
Yield about 6 servings
Number Of Ingredients 4
Steps:
- Put the dairy-free milk powder, cocoa powder, vanilla sugar, and salt in a bowl and whisk to combine.
- Store the hot cocoa mix in an airtight container.
- Put ¼ cup of the hot cocoa mix into a mug and whisk in 1 cup boiling water until smooth.
DAIRY-FREE AND DELICIOUS HOT COCOA
Make and share this Dairy-Free and Delicious Hot Cocoa recipe from Food.com.
Provided by Kree6528
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour the soy milk into a microwaveable mug and microwave on high for 1 minute.
- Add the cocoa powder and sugar and stir well to combine.
- Note: If using plain soy or rice milk, you can add 1/4 teaspoon vanilla extract.
- I've also added almond extract with wonderful results.
- The amounts can be tweaked depending on how chocolatey you like your cocoa!
- Enjoy!
DAIRY-FREE KETO HOT COCOA
This keto-friendly hot cocoa features MCT oil, egg, cacao powder, but no dairy. Stevia should be added to taste. It depends on the kind of stevia and whether you use coffee or water.
Provided by Carol Castellucci Miller
Categories Drinks Recipes Hot Chocolate Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Combine boiling water, egg, MCT oil, cacao powder, vanilla extract, and salt in a blender. Whip until well mixed and frothy. Add enough stevia to reach desired sweetness.
Nutrition Facts : Calories 279.1 calories, Carbohydrate 6.4 g, Cholesterol 186 mg, Fat 24.5 g, Fiber 5 g, Protein 8.3 g, SaturatedFat 18 g, Sodium 230.8 mg, Sugar 0.9 g
DAIRY-FREE HOT COCOA MIX
Make and share this Dairy-Free Hot Cocoa Mix recipe from Food.com.
Provided by Kree6528
Categories Beverages
Time 2m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Combine powdered soymilk, sugar, cocoa and salt in large, airtight container.
- For each serving, add 1/4 cup cocoa mixture into mug with 8 oz. boiling water; stir until well mixed.
- Garnish with Cool Whip or other dairy-free whipped cream substitute, if desired.
Tips:
- Choose high-quality cocoa powder: Opt for unsweetened cocoa powder with a deep, rich flavor. Cacao powder, made from unroasted cocoa beans, offers a more intense taste and higher antioxidant content.
- Use plant-based milk: For a dairy-free hot cocoa, use your favorite plant-based milk, such as almond, oat, coconut, or soy milk. Choose unsweetened varieties to control the sweetness of your drink.
- Sweeten to taste: Adjust the sweetness of your hot cocoa by adding a natural sweetener like maple syrup, honey, or stevia. Start with a small amount and add more to taste.
- Add spices for extra flavor: Enhance the flavor of your hot cocoa with spices like cinnamon, nutmeg, or cardamom. A pinch of chili powder can add a subtle warmth.
- Top with whipped coconut cream: For a decadent touch, top your hot cocoa with whipped coconut cream. Simply whip chilled coconut milk until stiff peaks form.
Conclusion:
Indulge in the comforting warmth of dairy-free hot cocoa, a delightful treat that caters to various dietary preferences. With its rich chocolatey flavor, customizable sweetness, and optional additions, this beverage offers a cozy and satisfying experience. Whether you prefer a classic recipe or one infused with unique spices and flavors, experimenting with different ingredients will lead you to your perfect cup of dairy-free hot cocoa.
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