Best 3 Delmarva Seasoning Old Bay Substitute Recipes

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Searching for an alternative to Old Bay seasoning can be challenging. It is a classic blend of spices that has become a staple in kitchens along the Delmarva Peninsula and beyond. Its unique flavor profile adds a savory, slightly spicy kick to seafood, chicken, and vegetable dishes. But what if you don't have Old Bay on hand or want to experiment with something different? Fortunately, there are several alternatives that can provide a similar flavor profile. From store-bought blends to homemade mixes, there is something for everyone looking for a tasty substitute for Old Bay seasoning.

Check out the recipes below so you can choose the best recipe for yourself!

JAN'S OLD BAY SEASONING SUBSTITUTE



Jan's Old Bay Seasoning Substitute image

Copycat version of Old Bay® seasoning.

Provided by What's for dinner, mom?

Categories     100+ Everyday Cooking Recipes

Time 15m

Yield 15

Number Of Ingredients 11

2 tablespoons celery salt
¼ teaspoon paprika
⅛ teaspoon ground black pepper
⅛ teaspoon cayenne pepper
1 pinch dry mustard
1 pinch ground nutmeg
1 pinch ground cinnamon
1 pinch ground cardamom
1 pinch ground allspice
1 pinch ground cloves
1 pinch ground ginger

Steps:

  • Whisk celery salt, paprika, black pepper, cayenne pepper, mustard, nutmeg, cinnamon, cardamom, allspice, cloves, and ginger together in a bowl. Store in an airtight container.

Nutrition Facts : Calories 3 calories, Carbohydrate 0.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 593.7 mg

DELMARVA SEASONING (OLD BAY SUBSTITUTE)



Delmarva Seasoning (Old Bay Substitute) image

As all you crab afficionados know, the term "Delmarva" refers to the coastal areas bordering on the states of Delaware (Del), Maryland (mar)and Virginia (va) where the world's best crabmeat is harvested. Thing is that a lot of people go to a lot of trouble (and a lot of expense) to buy the best lump crabmeat available -- but then they use a mass-produced commercial product to season it. Weird! This recipe for 'homemade' seasoning is courtesy of Epicurious. All you Old Bay die-hards, I defy you to try it and tell me you can't taste a difference!! :)

Provided by highcotton

Categories     < 15 Mins

Time 10m

Yield 10 serving(s)

Number Of Ingredients 12

2 teaspoons salt
1 teaspoon ground celery seed
1 teaspoon dry mustard
1 teaspoon sweet paprika
1 teaspoon ground black pepper
1 teaspoon bay leaf powder
1/4 teaspoon ground cloves
1/4 teaspoon ground allspice
1/4 teaspoon ground ginger
1/4 teaspoon ground cardamom
1/4 teaspoon ground cinnamon
1/4 teaspoon fresh ground nutmeg

Steps:

  • Combine all ingredients, stirring well to mix.
  • Stored in a tightly-sealed container in a cool, dark place, seasonings will keep indefinitely.
  • (Note: To give you a hint of how far this will go -- My favorite crab cake recipe is #81656 by pgserver6. To serve 10 people, this calls for 2 teaspoons of seasoning.).

OLD BAY SEASONING SUBSTITUTE



Old Bay Seasoning Substitute image

Make and share this Old Bay Seasoning Substitute recipe from Food.com.

Provided by MARIA MAC

Categories     < 15 Mins

Time 10m

Yield 1/4 cup

Number Of Ingredients 9

1/2 teaspoon celery seed
1 tablespoon black peppercorns
4 dried bay leaves
1 teaspoon cardamom seed
1 teaspoon mustard seeds (optional)
1/2 teaspoon whole cloves
1 teaspoon Hungarian paprika
1/4 teaspoon mace or 1/4 teaspoon nutmeg
1 teaspoon salt

Steps:

  • Mix spices well (use a pestle and mortar or your coffee dried herb & spice grinder).
  • Of course, as always, the measurements are not written in stone; you will probably want to change the amounts of each ingredient to suit your tastes.

Nutrition Facts : Calories 5569.1, Fat 147.3, SaturatedFat 38.5, Sodium 9724.9, Carbohydrate 1322.2, Fiber 472, Sugar 1.3, Protein 142

Tips:

  • Use fresh ingredients: Fresh herbs and spices will give your homemade Old Bay seasoning the best flavor. If you can, use organic ingredients to avoid pesticides and chemicals.
  • Adjust the heat level to your taste: If you like your seasoning with a bit of a kick, add more cayenne pepper or red pepper flakes. If you prefer a milder flavor, omit them altogether.
  • Store your seasoning in an airtight container in a cool, dark place: This will help preserve its flavor and keep it from clumping.
  • Experiment with different flavor combinations: There are many variations of Old Bay seasoning, so don't be afraid to experiment with different ingredients. You might find a new favorite flavor combination.

Conclusion:

Old Bay seasoning is a versatile spice blend that can be used on a variety of dishes, from seafood to chicken to vegetables. It's easy to make at home with a few simple ingredients, and it's a great way to add flavor to your favorite recipes. So next time you're looking for a delicious and easy way to spice up your food, give homemade Old Bay seasoning a try. You won't be disappointed!

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