Best 5 Desert Rose Freeze Recipes
In the realm of delectable treats, the desert rose freeze emerges as a mesmerizing culinary masterpiece that tantalizes taste buds and transports you to a realm of pure delight. This frozen confection, with its captivating pink hue and irresistible sweetness, has captivated dessert enthusiasts and culinary adventurers alike. If you seek a recipe that unveils the secrets behind this enchanting dessert, then embark on a journey through this article, where we unveil the intricacies of crafting the perfect desert rose freeze, ensuring a memorable and delectable experience for you and your loved ones.
Check out the recipes below so you can choose the best recipe for yourself!
DESERT ROSE
Steps:
- Preheat oven to 350 degrees F.
- In a large bowl, mix all the ingredients together except for the powdered sugar. Roll the dough into 1-inch balls and place on a cookie sheet. Press down with a knife to make slits like a triangle in the cookie. Using the end of the knife, press the center of the cookie downward. Bake for 8 to 10 minutes. Let cool and then dust with powdered sugar.
CRUNCHY FREEZE
A family favorite that is great for entertaining any time of the year. Very simple and elegant to make ahead. Simply delicious! Cut into squares and top with warm chocolate or caramel sauce. For holidays, you may add crushed candy canes on top of the warm sauce -- and try butter pecan or peppermint ice cream instead of vanilla!
Provided by NICOLEFAUSTHUNT
Categories Desserts Frozen Dessert Recipes
Time 8h
Yield 15
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a large bowl, stir together butter, cereal, brown sugar, coconut and pecans. Spread on a baking sheet.
- Bake in preheated oven 30 minutes, stirring every 10 minutes. Let cool completely.
- In a 9x13 inch dish, place two-thirds of the cereal mixture. Spread softened ice cream over cereal. Top with remaining cereal. Cover tightly and freeze 8 hours or overnight.
Nutrition Facts : Calories 355.9 calories, Carbohydrate 34.3 g, Cholesterol 47.2 mg, Fat 24.2 g, Fiber 2.5 g, Protein 4.1 g, SaturatedFat 13.6 g, Sodium 141.5 mg, Sugar 26.8 g
STRAWBERRY FROSE (FROZEN ROSE SLUSHY)
A super easy grownup drink/dessert that's made with frozen rose and kind of framazing on a hot summer day. Get it in the freezer at lunch and it'll be ready in time for happy hour.
Provided by Nicholio
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 4h40m
Yield 6
Number Of Ingredients 4
Steps:
- Place strawberries, sugar, and water into blender and blend until the mixture is smooth.
- Pour mixture into a 9x13-inch baking pan; stir in the wine.
- Freeze, stirring once about halfway through, until mixture is slushy, 4 1/2 to 5 hours.
- Remove from freezer and stir to breakup the larger frozen clumps.
Nutrition Facts : Calories 194.7 calories, Carbohydrate 25.7 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.6 g, Sodium 6.3 mg, Sugar 21.1 g
FROSé (FROZEN ROSé) ICE POPS
There's no better way to celebrate sunny days and the beginning of rosé season than by sharing these fruity, boozy ice pops with your friends.
Provided by Kat Boytsova
Categories Summer Dessert Wine Rosé Frozen Dessert Berry Strawberry Raspberry Grapefruit
Yield Makes 10
Number Of Ingredients 8
Steps:
- Purée strawberries, raspberries, rosé, grapefruit juice, and sugar on high speed in a blender until smooth. Strain through a fine-mesh sieve into a large measuring cup; discard seeds and foam.
- Divide strawberry mixture among ice-pop molds, leaving about 1" space at the top. Freeze until slushy, about 1 hour. Stir with an ice-pop stick, then add fresh berries, stirring to incorporate with stick.
- Cover molds, insert sticks, and freeze until ice pops are solid, at least 4 hours.
- Do Ahead
- Ice pops can be made 3 months ahead. Freeze until solid, then transfer to an airtight container and keep frozen.
DESERT ROSE FREEZE
Make and share this Desert Rose Freeze recipe from Food.com.
Provided by Mandy
Categories Smoothies
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Blend until smooth. Top with fresh strawberry.
Nutrition Facts : Calories 19, Sodium 1.9, Carbohydrate 4.7, Sugar 3.3
Tips:
- Choose ripe and juicy strawberries. This will ensure that your Desert Rose Freeze is packed with flavor.
- Use frozen bananas. This will help to thicken your Desert Rose Freeze and give it a creamy texture.
- Add a scoop of vanilla ice cream. This will make your Desert Rose Freeze even more decadent and delicious.
- Garnish with fresh mint or a strawberry. This will add a pop of color and freshness to your Desert Rose Freeze.
- Serve immediately. Desert Rose Freeze is best enjoyed fresh.
Conclusion:
Desert Rose Freeze is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a cool and refreshing treat, give Desert Rose Freeze a try. You won't be disappointed!
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